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"The chemical reactions and pathways resulting in the formation of any amino sugar, sugars containing an amino group in place of a hydroxyl group." [GOC:curators]
There are 62 sequences with this label.
| Name | Species | % in cluster | p-value | corrected p-value | action |
|---|---|---|---|---|---|
| Cluster_41 | Saccharomyces cerevisiae | 1.85 % | 0.016298 | 0.044919 | |
| Cluster_91 | Aspergillus fumigatus | 2.08 % | 0.019807 | 0.039243 | |
| Cluster_134 | Aspergillus niger | 4.44 % | 0.000101 | 0.002012 | |
| Cluster_47 | Candida albicans | 2.47 % | 0.000472 | 0.014998 | |
| Cluster_63 | Fusarium graminearum | 4.08 % | 7.9e-05 | 0.001276 | |
| Cluster_57 | Neurospora crassa | 3.45 % | 8.5e-05 | 0.002019 | |
| Cluster_78 | Puccinia striiformis | 1.1 % | 0.023907 | 0.046923 | |
| Cluster_10 | Pyricularia oryzae | 0.91 % | 0.025652 | 0.047446 | |
| Cluster_7 | Yarrowia lipolytica | 1.28 % | 0.001717 | 0.034712 |