condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	15.54055	15.0919	15.9892
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	14.946833333333332	10.8854	17.8202
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	11.344466666666667	10.0567	13.8459
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	17.355133333333335	14.9089	18.7847
mycelia,1n,aB,28C 2wk,wood,CBS464.89	64.54026666666667	57.7412	70.9614
mycelia,1n,aB,28C 4wk,wood,CBS464.89	32.5509	11.7244	43.6365
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	12.381133333333333	12.2177	12.6467
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	11.356955	7.19481	15.5191
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.4926200000000005	3.76424	5.73824
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	12.248376666666667	9.89143	14.3382
mycelia,2n,AaBb,28C 2wk,wood,OM18370	7.47028	5.01452	9.88397
mycelia,2n,AaBb,28C 4wk,wood,OM18370	8.050519999999999	7.89432	8.13401
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	19.324733333333334	15.8106	22.2866
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	8.91313	7.63815	10.3064
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	12.400076666666667	2.87793	19.9077
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	13.552763333333333	8.59259	20.9558
1n,aB,xylan+glc,CBS464.89	63.67521666666667	27.2447	119.555
1n,aB,25mM raffin 5d,agar,CBS464.89	27.185233333333333	25.2068	28.471
1n,aB,Avicel+glc,CBS464.89	16.719596666666668	9.67988	26.1221
1n,aB,Avicel,CBS464.89	16.38731166666667	5.32809	29.0206
1n,aB,1% arabingal 10d,agar,CBS464.89	95.20055	6.40435	179.359
1n,aB,1% pectic 5d,agar,CBS464.89	96.38026666666667	17.7181	242.751
1n,aB,1% beet pectin 10d,agar,CBS464.89	4.3718433333333335	2.4471	6.92286
1n,aB,1% arabinxyl 5d,agar,CBS464.89	40.3501	30.6714	50.0466
1n,aB,1% E460 10d,agar,CBS464.89	7.122003333333333	4.69203	11.2646
1n,aB,1% xylogl 5d,agar,CBS464.89	47.7718	31.6947	77.155
1n,aB,1% pectic 10d,agar,CBS464.89	47.13	28.6075	66.6422
1n,aB,1% arabingal 5d,agar,CBS464.89	46.225233333333335	34.1663	62.8279
1n,aB,25mM Dglc 5d,agar,CBS464.89	31.687933333333334	27.0163	39.4236
1n,aB,1% inulin 10d,agar,CBS464.89	21.544183333333333	8.77365	34.3787
1n,aB,1% arabinxyl 10d,agar,CBS464.89	13.283773333333333	7.14682	19.0708
1n,aB,1% starch 5d,agar,CBS464.89	73.76003333333334	63.8344	91.5585
1n,aB,1% starch 10d,agar,CBS464.89	13.508105	6.93231	20.0839
1n,aB,xylan,CBS464.89	23.562481666666667	9.67119	35.0539
1n,aB,1% xylogl 10d,agar,CBS464.89	68.05226333333333	7.41479	167.628
1n,aB,1% beet pectin 5d,agar,CBS464.89	20.3052	16.6135	26.8636
1n,aB,25mM sucro 5d,agar,CBS464.89	31.538433333333334	24.1938	44.988
1n,aB,1% E460 5d,agar,CBS464.89	37.027950000000004	34.2776	39.7783
1n,aB,1% inulin 5d,agar,CBS464.89	81.70433333333334	69.6947	97.3887
1n,aB,25mM malt 5d,agar,CBS464.89	28.340533333333333	25.4401	33.4357
rice straw 30d,DSM9615	23.64987	7.68074	39.619
rice straw 25d,DSM9615	27.342599999999997	24.8681	29.8171
rice straw 20d,DSM9615	12.1178	12.1178	12.1178
rice straw 15d,DSM9615	32.3328	31.5902	33.0754
rice straw 10d,DSM9615	33.39625	28.515	38.2775
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	39.13932	33.6525	45.3701
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	38.19122	16.3823	68.6533
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	75.81774	60.8324	86.3772
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	45.61246	38.0288	58.8585
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	23.853966666666665	21.0305	28.1637
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	59.0332	52.363	67.4453
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	51.2887	47.8197	53.1918
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	82.11803333333333	65.5952	90.9572
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	41.821600000000004	36.0991	47.0955
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	23.019966666666665	22.2416	24.3939
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	33.8829	31.8421	37.6671
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	28.00325	24.8496	31.1569
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	21.654866666666667	20.5247	23.5646
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	69.2277	62.4422	76.7683
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	47.84426666666667	42.1176	58.0581
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	25.9433	25.9433	25.9433
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	38.22255	36.5938	39.8513
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	29.7672	23.8132	33.2589
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	29.9463	26.8379	34.6269
mycelia,1n,aB,xyl,LN-AS,CBS464.89	90.2137	85.7817	94.6457
2n,AaBb,25mM raffin 5d,agar,FBCC312	8.513353333333333	2.63146	11.9583
2n,AaBb,25mM sucro 5d,agar,FBCC312	22.6133	18.823	28.9251
2n,AaBb,1% starch 10d,agar,FBCC312	7.708663333333333	4.31581	11.817
2n,AaBb,1% starch 5d,agar,FBCC312	47.679700000000004	36.8388	53.898
2n,AaBb,1% E460 10d,agar,FBCC312	11.138243333333333	1.71915	23.0453
2n,AaBb,1% E460 5d,agar,FBCC312	9.184196666666667	5.64903	12.0511
2n,AaBb,1% arabingal 10d,agar,FBCC312	6.03675	3.53788	10.4738
2n,AaBb,1% arabingal 5d,agar,FBCC312	23.424666666666667	21.7854	26.2345
2n,AaBb,1% inulin 5d,agar,FBCC312	26.4811	26.4811	26.4811
2n,AaBb,1% pectic 5d,agar,FBCC312	11.041666666666668	9.1536	13.1333
2n,AaBb,1% xylogl 10d,agar,FBCC312	6.560784999999999	3.84284	9.27873
2n,AaBb,1% xylogl 5d,agar,FBCC312	88.39116666666666	61.6493	117.174
2n,AaBb,25mM malt 5d,agar,FBCC312	28.23537333333333	7.04902	64.256
2n,AaBb,25mM Dglc 5d,agar,FBCC312	16.8839	15.3957	17.6576
2n,AaBb,1% beet pectin 5d,agar,FBCC312	25.801966666666665	13.3328	36.9702
2n,AaBb,1% pectic 10d,agar,FBCC312	12.083053333333334	9.13486	15.9077
2n,AaBb,1% beet pectin 10d,agar,FBCC312	6.7034633333333336	6.1254	7.06354
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	4.878615	4.40584	5.35139
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	19.515	19.515	19.515
xylan,pFu..Cre1-39	22.8557	21.9436	24.1049
xylan+glc,pFu..Cre1-39	34.01813333333333	30.397	40.6666
Avicel+glc,pFu..Cre1-39	9.066826666666666	8.53303	9.65768
Avicel,pFu..Cre1-39	4.758403333333334	4.42888	4.94105
Avicel+glc,pFu..Cre1-24	8.818943333333333	8.03112	9.56763
Avicel,pFu..Cre1-24	3.8788466666666666	3.38259	4.73545
xylan,pFu..Cre1-24	15.6965	13.6185	19.4209
xylan+glc,pFu..Cre1-24	22.386266666666664	18.7065	26.3756
1n,Ab,CBS463.89	11.7404	11.7404	11.7404
1n,Ab,OM18370.1	5.84223	5.84223	5.84223
1n,aB,CBS464.89	22.3214	22.3214	22.3214