condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 111.735 110.684 112.786 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 124.21316666666667 93.8305 144.51 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 105.01966666666667 73.33 151.229 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 104.0778 89.4304 121.988 mycelia,1n,aB,28C 2wk,wood,CBS464.89 93.7818 88.2803 99.7065 mycelia,1n,aB,28C 4wk,wood,CBS464.89 51.33656666666667 22.9411 80.6315 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 153.66866666666667 125.801 173.525 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 121.88489999999999 87.2548 156.515 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 57.1364 36.8198 77.3467 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 69.67913333333334 65.9993 76.7362 mycelia,2n,AaBb,28C 2wk,wood,OM18370 143.97466666666668 143.48 144.508 mycelia,2n,AaBb,28C 4wk,wood,OM18370 73.76656666666668 56.8919 97.6328 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 163.462 146.965 181.162 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 98.0622 76.7326 113.216 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 102.3213 24.8109 151.837 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 55.640233333333335 22.9424 98.6324 1n,aB,xylan+glc,CBS464.89 9.480698333333333 6.75927 15.984 1n,aB,25mM raffin 5d,agar,CBS464.89 16.0867 12.8734 19.0338 1n,aB,Avicel+glc,CBS464.89 7.221791666666666 6.30631 8.56083 1n,aB,Avicel,CBS464.89 9.807955 6.72806 12.3275 1n,aB,1% arabingal 10d,agar,CBS464.89 23.346 13.0155 35.3266 1n,aB,1% pectic 5d,agar,CBS464.89 16.463166666666666 15.5934 18.0516 1n,aB,1% beet pectin 10d,agar,CBS464.89 14.402793333333333 9.38538 17.3161 1n,aB,1% arabinxyl 5d,agar,CBS464.89 8.114650000000001 6.65892 10.2607 1n,aB,1% E460 10d,agar,CBS464.89 6.786026666666666 4.92015 9.39204 1n,aB,1% xylogl 5d,agar,CBS464.89 17.19503 5.68489 27.4269 1n,aB,1% pectic 10d,agar,CBS464.89 45.85026666666667 25.7687 61.4281 1n,aB,1% arabingal 5d,agar,CBS464.89 12.075673333333333 8.09912 16.9314 1n,aB,25mM Dglc 5d,agar,CBS464.89 7.075516666666667 5.6313 8.94419 1n,aB,1% inulin 10d,agar,CBS464.89 23.332233333333335 17.8626 26.1095 1n,aB,1% arabinxyl 10d,agar,CBS464.89 25.299366666666668 21.7991 31.666 1n,aB,1% starch 5d,agar,CBS464.89 9.220483333333334 7.48862 11.5848 1n,aB,1% starch 10d,agar,CBS464.89 13.629249999999999 11.5598 15.6987 1n,aB,xylan,CBS464.89 13.763678333333333 5.49226 24.2762 1n,aB,1% xylogl 10d,agar,CBS464.89 39.73393333333333 35.407 43.997 1n,aB,1% beet pectin 5d,agar,CBS464.89 5.172393333333333 3.84963 6.12672 1n,aB,25mM sucro 5d,agar,CBS464.89 9.584066666666667 8.73111 10.5708 1n,aB,1% E460 5d,agar,CBS464.89 8.169815 7.53458 8.80505 1n,aB,1% inulin 5d,agar,CBS464.89 9.236986666666667 6.40183 12.0701 1n,aB,25mM malt 5d,agar,CBS464.89 16.05243 7.89832 31.5699 rice straw 30d,DSM9615 70.78945 66.6589 74.92 rice straw 25d,DSM9615 75.80205000000001 67.7315 83.8726 rice straw 20d,DSM9615 92.8648 92.8648 92.8648 rice straw 15d,DSM9615 119.6235 113.522 125.725 rice straw 10d,DSM9615 81.87805 61.5491 102.207 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 29.133599999999998 24.4786 34.8287 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 29.4758 23.9266 37.2033 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 39.35974 35.5739 45.5779 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 30.7863 28.5747 32.5567 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 27.7256 23.7908 30.8734 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 34.465399999999995 33.5883 35.3728 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 31.0162 28.9151 33.8466 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 107.7729 97.8057 117.68 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 25.983533333333334 24.7161 27.0434 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 26.131266666666665 21.8001 30.0094 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 20.2641 19.1122 21.808 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 22.3247 18.7138 25.9356 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 35.4375 31.8092 37.9934 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 15.307766666666666 13.53 17.625 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 18.44173333333333 16.9776 19.4546 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 20.6231 20.6231 20.6231 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 28.83365 25.4787 32.1886 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 31.141566666666666 26.4066 35.5879 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 26.977433333333334 26.0297 27.6739 mycelia,1n,aB,xyl,LN-AS,CBS464.89 20.636400000000002 19.4435 21.8293 2n,AaBb,25mM raffin 5d,agar,FBCC312 31.595399999999998 25.7797 37.9223 2n,AaBb,25mM sucro 5d,agar,FBCC312 28.422266666666665 19.3071 35.1531 2n,AaBb,1% starch 10d,agar,FBCC312 25.5565 19.791 34.9839 2n,AaBb,1% starch 5d,agar,FBCC312 30.089 22.7884 36.7237 2n,AaBb,1% E460 10d,agar,FBCC312 22.104999999999997 8.6002 32.315 2n,AaBb,1% E460 5d,agar,FBCC312 13.6562 11.2071 15.3859 2n,AaBb,1% arabingal 10d,agar,FBCC312 41.012 32.9836 52.5414 2n,AaBb,1% arabingal 5d,agar,FBCC312 24.2577 20.0592 28.0873 2n,AaBb,1% inulin 5d,agar,FBCC312 26.3496 26.3496 26.3496 2n,AaBb,1% pectic 5d,agar,FBCC312 44.15479 3.11037 68.2162 2n,AaBb,1% xylogl 10d,agar,FBCC312 41.3327 27.9048 54.7606 2n,AaBb,1% xylogl 5d,agar,FBCC312 29.377633333333335 13.9154 58.6291 2n,AaBb,25mM malt 5d,agar,FBCC312 13.967026666666666 8.43978 19.4213 2n,AaBb,25mM Dglc 5d,agar,FBCC312 18.863733333333332 16.0607 20.4531 2n,AaBb,1% beet pectin 5d,agar,FBCC312 27.299266666666664 24.246 30.7871 2n,AaBb,1% pectic 10d,agar,FBCC312 70.908 59.1255 84.4057 2n,AaBb,1% beet pectin 10d,agar,FBCC312 59.2757 48.5751 67.5203 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 31.1303 27.614 34.6466 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 17.8205 17.8205 17.8205 xylan,pFu..Cre1-39 11.874699999999999 10.6594 12.8325 xylan+glc,pFu..Cre1-39 11.116866666666667 10.4326 12.128 Avicel+glc,pFu..Cre1-39 12.894499999999999 11.6968 13.5063 Avicel,pFu..Cre1-39 14.634466666666667 11.4136 16.3642 Avicel+glc,pFu..Cre1-24 9.926183333333334 9.28049 11.1196 Avicel,pFu..Cre1-24 9.43473 8.57333 10.9446 xylan,pFu..Cre1-24 6.7570266666666665 5.73835 8.17571 xylan+glc,pFu..Cre1-24 7.34968 6.26339 8.4384 1n,Ab,CBS463.89 100.146 100.146 100.146 1n,Ab,OM18370.1 85.5671 85.5671 85.5671 1n,aB,CBS464.89 90.3726 90.3726 90.3726