condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	32.781150000000004	26.1825	39.3798
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	13.073633333333333	12.7473	13.6637
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,aB,28C 2wk,wood,CBS464.89	24.9585	20.8795	31.8844
mycelia,1n,aB,28C 4wk,wood,CBS464.89	20.362356666666667	9.92037	27.6883
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	15.3936	11.438	20.1362
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	6.720365	3.82973	9.611
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.1083566666666664	1.74992	2.68786
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	11.704180000000001	9.01914	14.1813
mycelia,2n,AaBb,28C 2wk,wood,OM18370	5.238416666666667	2.40383	10.2111
mycelia,2n,AaBb,28C 4wk,wood,OM18370	6.909976666666667	3.05297	12.3261
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	14.210773333333334	7.85852	20.5383
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	14.0098	11.0348	16.564
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	23.60095	6.90885	34.753
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.237936666666666	4.19261	10.3097
1n,aB,xylan+glc,CBS464.89	15.8662	11.6227	18.8013
1n,aB,25mM raffin 5d,agar,CBS464.89	18.531286666666666	8.78936	31.4885
1n,aB,Avicel+glc,CBS464.89	16.868116666666666	10.1753	23.3798
1n,aB,Avicel,CBS464.89	15.912741666666667	7.74415	27.6874
1n,aB,1% arabingal 10d,agar,CBS464.89	13.900886666666667	8.20286	21.766
1n,aB,1% pectic 5d,agar,CBS464.89	15.76055	7.62535	26.6884
1n,aB,1% beet pectin 10d,agar,CBS464.89	13.914243333333333	9.39903	18.0154
1n,aB,1% arabinxyl 5d,agar,CBS464.89	13.445933333333333	11.6908	15.6124
1n,aB,1% E460 10d,agar,CBS464.89	13.354366666666667	12.9571	13.7364
1n,aB,1% xylogl 5d,agar,CBS464.89	4.105156666666667	1.80182	8.4048
1n,aB,1% pectic 10d,agar,CBS464.89	34.68886666666667	25.4481	41.3957
1n,aB,1% arabingal 5d,agar,CBS464.89	16.99663	8.4245	32.759
1n,aB,25mM Dglc 5d,agar,CBS464.89	12.377053333333333	7.85146	16.4852
1n,aB,1% inulin 10d,agar,CBS464.89	9.791146666666666	7.86069	12.5442
1n,aB,1% arabinxyl 10d,agar,CBS464.89	16.4939	10.8061	25.8461
1n,aB,1% starch 5d,agar,CBS464.89	12.987676666666667	7.81803	17.0584
1n,aB,1% starch 10d,agar,CBS464.89	13.713650000000001	13.4745	13.9528
1n,aB,xylan,CBS464.89	14.759466666666667	10.6745	16.9711
1n,aB,1% xylogl 10d,agar,CBS464.89	26.1721	24.2528	27.6278
1n,aB,1% beet pectin 5d,agar,CBS464.89	19.108633333333334	15.5645	22.1192
1n,aB,25mM sucro 5d,agar,CBS464.89	10.41108	9.51445	12.1401
1n,aB,1% E460 5d,agar,CBS464.89	8.28673	7.29828	9.27518
1n,aB,1% inulin 5d,agar,CBS464.89	13.546033333333334	11.5587	15.5623
1n,aB,25mM malt 5d,agar,CBS464.89	9.28928	6.92823	13.3121
rice straw 30d,DSM9615	37.80305	22.457	53.1491
rice straw 25d,DSM9615	53.15115	43.2055	63.0968
rice straw 20d,DSM9615	24.1539	24.1539	24.1539
rice straw 15d,DSM9615	29.62155	25.0924	34.1507
rice straw 10d,DSM9615	34.6416	29.2613	40.0219
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	5.357845999999999	3.07874	7.13423
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	6.061376	2.56982	10.5325
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	5.838524	2.65257	7.52604
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	6.709258	3.90514	8.86175
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	7.047586666666667	6.05313	7.59427
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	9.55997	8.39222	11.4134
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	8.89675	7.28772	11.525
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	7.166663333333333	4.24895	9.68915
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	7.404136666666667	5.35716	11.2662
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	5.996753333333333	4.47353	8.38784
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	4.506753333333333	3.70031	5.31556
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	5.50008	2.10272	8.89744
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	7.93102	7.3759	8.269
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	4.794726666666667	2.61899	5.97154
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	4.532463333333333	3.05711	7.31298
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	6.43682	6.43682	6.43682
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	3.431865	2.6783	4.18543
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	9.701936666666667	7.49058	13.9465
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	7.35858	5.65427	8.40405
mycelia,1n,aB,xyl,LN-AS,CBS464.89	22.11835	21.5903	22.6464
2n,AaBb,25mM raffin 5d,agar,FBCC312	7.82638	1.92597	13.3157
2n,AaBb,25mM sucro 5d,agar,FBCC312	3.4448766666666666	2.04097	4.30582
2n,AaBb,1% starch 10d,agar,FBCC312	4.653436666666667	3.41221	5.74317
2n,AaBb,1% starch 5d,agar,FBCC312	4.911553333333333	3.22359	8.11769
2n,AaBb,1% E460 10d,agar,FBCC312	8.04758	5.033	9.90962
2n,AaBb,1% E460 5d,agar,FBCC312	1.8741066666666668	1.35695	2.20508
2n,AaBb,1% arabingal 10d,agar,FBCC312	6.313353333333334	3.76636	8.68785
2n,AaBb,1% arabingal 5d,agar,FBCC312	3.59826	2.68546	4.78173
2n,AaBb,1% inulin 5d,agar,FBCC312	3.34416	3.34416	3.34416
2n,AaBb,1% pectic 5d,agar,FBCC312	2.9355729999999998	0.606749	4.35506
2n,AaBb,1% xylogl 10d,agar,FBCC312	11.1622	10.6064	11.718
2n,AaBb,1% xylogl 5d,agar,FBCC312	12.396753333333333	2.25606	18.1341
2n,AaBb,25mM malt 5d,agar,FBCC312	11.881323333333334	3.43945	27.0578
2n,AaBb,25mM Dglc 5d,agar,FBCC312	5.84469	3.46712	9.36745
2n,AaBb,1% beet pectin 5d,agar,FBCC312	5.306006666666667	4.61974	6.50553
2n,AaBb,1% pectic 10d,agar,FBCC312	9.072253333333332	8.60552	9.6336
2n,AaBb,1% beet pectin 10d,agar,FBCC312	17.022233333333332	11.3053	22.7889
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	9.9118	4.003	15.8206
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	3.2647	3.2647	3.2647
xylan,pFu..Cre1-39	22.136766666666666	21.2663	23.1986
xylan+glc,pFu..Cre1-39	31.161333333333335	24.6706	34.9284
Avicel+glc,pFu..Cre1-39	37.0482	32.254	39.9367
Avicel,pFu..Cre1-39	31.3338	30.254	32.0038
Avicel+glc,pFu..Cre1-24	26.506666666666668	24.698	28.0102
Avicel,pFu..Cre1-24	16.9574	15.4511	19.805
xylan,pFu..Cre1-24	17.3056	14.568	21.058
xylan+glc,pFu..Cre1-24	19.505933333333335	16.1617	22.4415
1n,Ab,CBS463.89	3.70152	3.70152	3.70152
1n,Ab,OM18370.1	3.66965	3.66965	3.66965
1n,aB,CBS464.89	12.7374	12.7374	12.7374