condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	32.8605	30.115	35.606
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	21.910966666666667	18.6164	24.5935
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	34.155366666666666	32.0216	35.8565
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	33.84146666666666	24.8295	40.0884
mycelia,1n,aB,28C 2wk,wood,CBS464.89	26.428633333333334	16.2743	33.4672
mycelia,1n,aB,28C 4wk,wood,CBS464.89	21.02091	7.87233	35.3536
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	32.786633333333334	23.9349	40.0613
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	27.33365	24.1003	30.567
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	7.74687	5.27505	9.10839
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	36.65756666666667	33.7272	39.6901
mycelia,2n,AaBb,28C 2wk,wood,OM18370	15.548633333333335	11.9045	19.1015
mycelia,2n,AaBb,28C 4wk,wood,OM18370	19.246166666666667	15.7266	21.6926
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	29.421833333333332	25.8122	35.9225
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	31.9546	21.3816	39.2213
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	28.365603333333333	7.76441	39.5587
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.2898	4.6635	13.8472
1n,aB,xylan+glc,CBS464.89	35.56263333333334	29.388	41.8397
1n,aB,25mM raffin 5d,agar,CBS464.89	28.043166666666668	17.6781	35.5613
1n,aB,Avicel+glc,CBS464.89	29.459683333333334	24.5986	37.4283
1n,aB,Avicel,CBS464.89	24.957166666666666	18.0617	30.0742
1n,aB,1% arabingal 10d,agar,CBS464.89	30.843333333333334	13.9987	49.3459
1n,aB,1% pectic 5d,agar,CBS464.89	27.438666666666666	17.0795	43.106
1n,aB,1% beet pectin 10d,agar,CBS464.89	36.4607	20.7843	45.156
1n,aB,1% arabinxyl 5d,agar,CBS464.89	18.2153	16.3961	20.9486
1n,aB,1% E460 10d,agar,CBS464.89	22.8485	13.6897	30.9009
1n,aB,1% xylogl 5d,agar,CBS464.89	20.8384	16.5845	26.1368
1n,aB,1% pectic 10d,agar,CBS464.89	41.2871	32.4233	47.4061
1n,aB,1% arabingal 5d,agar,CBS464.89	38.32313333333333	22.1742	46.7251
1n,aB,25mM Dglc 5d,agar,CBS464.89	21.867933333333333	20.0985	23.8195
1n,aB,1% inulin 10d,agar,CBS464.89	22.3212	19.2837	24.2336
1n,aB,1% arabinxyl 10d,agar,CBS464.89	29.856966666666665	27.368	32.2724
1n,aB,1% starch 5d,agar,CBS464.89	20.162066666666668	15.6753	24.7779
1n,aB,1% starch 10d,agar,CBS464.89	25.736449999999998	22.7291	28.7438
1n,aB,xylan,CBS464.89	38.95258333333334	29.1376	47.3522
1n,aB,1% xylogl 10d,agar,CBS464.89	50.914033333333336	42.3744	58.0938
1n,aB,1% beet pectin 5d,agar,CBS464.89	35.6143	35.2773	35.9149
1n,aB,25mM sucro 5d,agar,CBS464.89	17.030766666666665	14.8839	20.3726
1n,aB,1% E460 5d,agar,CBS464.89	20.51	15.9579	25.0621
1n,aB,1% inulin 5d,agar,CBS464.89	24.574	17.7053	36.9857
1n,aB,25mM malt 5d,agar,CBS464.89	24.8547	16.5651	40.6432
rice straw 30d,DSM9615	55.2324	52.4677	57.9971
rice straw 25d,DSM9615	38.4781	31.0612	45.895
rice straw 20d,DSM9615	22.5423	22.5423	22.5423
rice straw 15d,DSM9615	35.488550000000004	33.0492	37.9279
rice straw 10d,DSM9615	29.944200000000002	23.905	35.9834
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	47.69962	37.4762	62.2383
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	36.62986	32.0193	42.9419
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	40.37984	33.9153	42.7636
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	51.41764	47.4836	56.5199
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	57.65826666666667	50.9147	62.2151
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	40.34493333333334	32.9403	45.197
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	57.5683	52.6179	65.297
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	62.259166666666665	60.1695	64.2938
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	53.028	48.2951	59.1966
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	58.43343333333333	51.666	68.7093
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	65.32626666666667	60.0015	68.3186
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	51.58185	51.3593	51.8044
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	49.535	42.1796	53.2718
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	58.471	54.8915	61.3009
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	63.85156666666667	57.8297	72.2061
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	45.999	45.999	45.999
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	53.1276	48.2208	58.0344
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	46.93656666666667	42.8235	52.0512
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	52.08936666666666	49.028	55.9225
mycelia,1n,aB,xyl,LN-AS,CBS464.89	56.8619	53.0273	60.6965
2n,AaBb,25mM raffin 5d,agar,FBCC312	26.920466666666666	21.3641	34.7962
2n,AaBb,25mM sucro 5d,agar,FBCC312	31.7064	27.222	34.8305
2n,AaBb,1% starch 10d,agar,FBCC312	21.374933333333335	19.2698	23.2926
2n,AaBb,1% starch 5d,agar,FBCC312	30.1746	19.2957	35.7582
2n,AaBb,1% E460 10d,agar,FBCC312	33.85913333333333	16.258	51.0269
2n,AaBb,1% E460 5d,agar,FBCC312	27.1336	18.8156	33.5781
2n,AaBb,1% arabingal 10d,agar,FBCC312	46.99013333333333	41.7198	53.0272
2n,AaBb,1% arabingal 5d,agar,FBCC312	39.799933333333335	37.9965	43.3084
2n,AaBb,1% inulin 5d,agar,FBCC312	34.2421	34.2421	34.2421
2n,AaBb,1% pectic 5d,agar,FBCC312	21.847886666666668	3.88296	31.5868
2n,AaBb,1% xylogl 10d,agar,FBCC312	46.5196	39.864	53.1752
2n,AaBb,1% xylogl 5d,agar,FBCC312	27.430466666666668	26.8638	27.9132
2n,AaBb,25mM malt 5d,agar,FBCC312	29.233866666666668	23.6049	40.129
2n,AaBb,25mM Dglc 5d,agar,FBCC312	30.920833333333334	25.263	33.9706
2n,AaBb,1% beet pectin 5d,agar,FBCC312	48.5575	44.7692	53.1643
2n,AaBb,1% pectic 10d,agar,FBCC312	45.0525	43.7603	45.9628
2n,AaBb,1% beet pectin 10d,agar,FBCC312	61.21136666666666	57.4768	63.7514
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	47.12605	39.0906	55.1615
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	32.7321	32.7321	32.7321
xylan,pFu..Cre1-39	24.647866666666665	22.6827	27.0277
xylan+glc,pFu..Cre1-39	24.4651	24.2462	24.6155
Avicel+glc,pFu..Cre1-39	23.73646666666667	20.9094	25.9129
Avicel,pFu..Cre1-39	31.265900000000002	28.3586	33.0863
Avicel+glc,pFu..Cre1-24	28.401566666666668	26.6942	30.4454
Avicel,pFu..Cre1-24	33.773266666666665	30.0807	35.9123
xylan,pFu..Cre1-24	41.9538	38.093	45.7007
xylan+glc,pFu..Cre1-24	38.730333333333334	36.0001	40.6054
1n,Ab,CBS463.89	23.6883	23.6883	23.6883
1n,Ab,OM18370.1	15.8519	15.8519	15.8519
1n,aB,CBS464.89	31.8968	31.8968	31.8968