condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	34.940349999999995	33.7489	36.1318
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	34.24946666666666	20.4357	42.3368
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	28.77253333333333	25.3437	32.8506
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	31.065366666666666	28.9529	33.1791
mycelia,1n,aB,28C 2wk,wood,CBS464.89	24.072733333333336	18.4798	29.9445
mycelia,1n,aB,28C 4wk,wood,CBS464.89	20.697856666666667	7.15007	37.4778
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	35.4689	26.9595	41.3736
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	31.7843	30.7281	32.8405
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	10.393696666666667	8.75269	11.3355
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	22.767866666666666	19.0904	27.5847
mycelia,2n,AaBb,28C 2wk,wood,OM18370	36.01553333333334	31.858	43.3119
mycelia,2n,AaBb,28C 4wk,wood,OM18370	39.231433333333335	34.1992	43.4834
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	39.002433333333336	36.0703	43.7811
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	37.565266666666666	26.7504	43.5107
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	23.92673333333333	7.0969	34.4897
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	14.166213333333333	6.63134	24.5368
1n,aB,xylan+glc,CBS464.89	27.49915	22.108	32.2662
1n,aB,25mM raffin 5d,agar,CBS464.89	24.553833333333333	16.9003	28.9521
1n,aB,Avicel+glc,CBS464.89	23.8927	20.3866	27.8656
1n,aB,Avicel,CBS464.89	20.65675	15.3549	26.5003
1n,aB,1% arabingal 10d,agar,CBS464.89	28.073966666666667	14.755	36.3902
1n,aB,1% pectic 5d,agar,CBS464.89	19.1969	16.6573	21.8962
1n,aB,1% beet pectin 10d,agar,CBS464.89	28.1679	22.396	34.2214
1n,aB,1% arabinxyl 5d,agar,CBS464.89	18.4045	14.4629	24.5075
1n,aB,1% E460 10d,agar,CBS464.89	18.619466666666668	16.2537	20.6279
1n,aB,1% xylogl 5d,agar,CBS464.89	19.8372	18.3846	20.9831
1n,aB,1% pectic 10d,agar,CBS464.89	30.803	27.433	33.67
1n,aB,1% arabingal 5d,agar,CBS464.89	26.034566666666667	22.1405	28.0431
1n,aB,25mM Dglc 5d,agar,CBS464.89	16.4587	14.9995	17.6755
1n,aB,1% inulin 10d,agar,CBS464.89	17.7457	13.7459	22.1845
1n,aB,1% arabinxyl 10d,agar,CBS464.89	21.833566666666666	18.5679	25.0232
1n,aB,1% starch 5d,agar,CBS464.89	23.582533333333334	21.2027	26.1859
1n,aB,1% starch 10d,agar,CBS464.89	20.2373	17.0729	23.4017
1n,aB,xylan,CBS464.89	28.987433333333332	27.7364	29.8094
1n,aB,1% xylogl 10d,agar,CBS464.89	42.923766666666666	33.1525	47.9822
1n,aB,1% beet pectin 5d,agar,CBS464.89	17.867966666666668	14.4057	23.1483
1n,aB,25mM sucro 5d,agar,CBS464.89	14.735523333333333	8.08227	22.3542
1n,aB,1% E460 5d,agar,CBS464.89	19.44585	17.8984	20.9933
1n,aB,1% inulin 5d,agar,CBS464.89	19.01493333333333	16.5168	21.7474
1n,aB,25mM malt 5d,agar,CBS464.89	25.484466666666666	22.6379	30.0813
rice straw 30d,DSM9615	32.6706	32.5016	32.8396
rice straw 25d,DSM9615	31.40505	29.503	33.3071
rice straw 20d,DSM9615	31.134	31.134	31.134
rice straw 15d,DSM9615	26.551	22.7233	30.3787
rice straw 10d,DSM9615	51.04505	48.6553	53.4348
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	35.13552	23.3433	39.8812
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	31.645880000000002	26.1045	33.8176
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	38.9814	34.0331	46.4836
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	34.00094	30.096	36.0338
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	31.4774	29.9114	33.9384
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	35.043933333333335	32.992	38.8669
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	45.2129	39.0788	49.8972
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	30.2944	27.903	32.3635
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	29.430833333333332	28.2377	30.7473
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	29.865933333333334	25.4662	33.4033
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	31.10343333333333	28.4668	32.8209
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	29.8328	29.215	30.4506
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	34.05403333333334	30.6525	36.0856
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	37.769733333333335	34.9657	41.9554
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	32.954499999999996	30.0866	35.3806
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	35.8662	35.8662	35.8662
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	33.9553	29.3031	38.6075
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	38.47553333333333	31.8725	43.5984
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	33.7124	24.9964	38.3135
mycelia,1n,aB,xyl,LN-AS,CBS464.89	31.967399999999998	30.4027	33.5321
2n,AaBb,25mM raffin 5d,agar,FBCC312	27.125033333333334	17.1427	38.3022
2n,AaBb,25mM sucro 5d,agar,FBCC312	23.019166666666667	15.1503	28.3571
2n,AaBb,1% starch 10d,agar,FBCC312	18.124333333333333	15.4603	22.2229
2n,AaBb,1% starch 5d,agar,FBCC312	33.15176666666667	24.1685	39.1897
2n,AaBb,1% E460 10d,agar,FBCC312	20.910966666666667	15.9211	25.2988
2n,AaBb,1% E460 5d,agar,FBCC312	20.7352	19.2328	22.3884
2n,AaBb,1% arabingal 10d,agar,FBCC312	26.6408	20.7955	34.393
2n,AaBb,1% arabingal 5d,agar,FBCC312	30.145466666666668	27.284	34.2566
2n,AaBb,1% inulin 5d,agar,FBCC312	27.5877	27.5877	27.5877
2n,AaBb,1% pectic 5d,agar,FBCC312	21.565556666666666	2.98567	31.9968
2n,AaBb,1% xylogl 10d,agar,FBCC312	34.022800000000004	32.8937	35.1519
2n,AaBb,1% xylogl 5d,agar,FBCC312	36.4335	30.8381	44.8142
2n,AaBb,25mM malt 5d,agar,FBCC312	28.50936666666667	22.3463	35.8036
2n,AaBb,25mM Dglc 5d,agar,FBCC312	20.119033333333334	13.8751	24.4032
2n,AaBb,1% beet pectin 5d,agar,FBCC312	29.6771	28.0815	32.1389
2n,AaBb,1% pectic 10d,agar,FBCC312	35.7647	33.861	38.2487
2n,AaBb,1% beet pectin 10d,agar,FBCC312	36.769533333333335	34.5735	38.2278
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	32.9991	30.7054	35.2928
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	40.6345	40.6345	40.6345
xylan,pFu..Cre1-39	31.630100000000002	30.9922	32.1349
xylan+glc,pFu..Cre1-39	34.069766666666666	29.4568	40.7572
Avicel+glc,pFu..Cre1-39	26.336199999999998	22.5522	29.9836
Avicel,pFu..Cre1-39	24.693033333333332	24.0759	25.4187
Avicel+glc,pFu..Cre1-24	26.924333333333333	25.7364	27.5809
Avicel,pFu..Cre1-24	23.117766666666668	20.5062	26.657
xylan,pFu..Cre1-24	32.15683333333334	27.2463	34.9938
xylan+glc,pFu..Cre1-24	25.8503	21.4201	28.0687
1n,Ab,CBS463.89	26.4031	26.4031	26.4031
1n,Ab,OM18370.1	23.8996	23.8996	23.8996
1n,aB,CBS464.89	25.0069	25.0069	25.0069