condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	15.01275	14.252	15.7735
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	12.526133333333332	10.2747	15.4711
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	10.02393	8.23693	13.2389
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	7.662206666666667	5.66736	8.74454
mycelia,1n,aB,28C 2wk,wood,CBS464.89	7.94353	6.44769	10.6033
mycelia,1n,aB,28C 4wk,wood,CBS464.89	8.384703333333333	1.836	16.351
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	11.44224	8.44974	17.0376
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	11.695599999999999	8.7986	14.5926
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.193193333333333	3.58458	4.70855
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	11.036713333333333	9.26326	14.268
mycelia,2n,AaBb,28C 2wk,wood,OM18370	10.379903333333333	6.04728	15.6059
mycelia,2n,AaBb,28C 4wk,wood,OM18370	12.811266666666667	10.3034	17.6125
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	9.54064	6.45742	11.9164
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	7.56529	6.63229	8.56557
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	8.210856666666666	1.88037	12.6179
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.733286666666666	2.28219	8.41789
1n,aB,xylan+glc,CBS464.89	13.03975	11.2809	16.8556
1n,aB,25mM raffin 5d,agar,CBS464.89	9.320413333333335	7.51828	11.3687
1n,aB,Avicel+glc,CBS464.89	9.213031666666668	6.8227	11.9425
1n,aB,Avicel,CBS464.89	9.77267	7.44647	11.2411
1n,aB,1% arabingal 10d,agar,CBS464.89	23.710633333333334	11.1628	39.2351
1n,aB,1% pectic 5d,agar,CBS464.89	12.22908	9.07964	14.1177
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.1638633333333335	5.84953	7.96773
1n,aB,1% arabinxyl 5d,agar,CBS464.89	11.380433333333334	10.2486	13.0744
1n,aB,1% E460 10d,agar,CBS464.89	8.34658	7.03496	10.1877
1n,aB,1% xylogl 5d,agar,CBS464.89	15.647266666666667	14.9571	16.8704
1n,aB,1% pectic 10d,agar,CBS464.89	30.366133333333334	19.5682	43.0561
1n,aB,1% arabingal 5d,agar,CBS464.89	16.130233333333333	10.409	19.4894
1n,aB,25mM Dglc 5d,agar,CBS464.89	11.31059	9.81357	12.1515
1n,aB,1% inulin 10d,agar,CBS464.89	10.5986	10.1623	11.3911
1n,aB,1% arabinxyl 10d,agar,CBS464.89	16.721033333333335	16.0788	17.4014
1n,aB,1% starch 5d,agar,CBS464.89	11.09173	8.57123	15.5026
1n,aB,1% starch 10d,agar,CBS464.89	8.13161	7.59502	8.6682
1n,aB,xylan,CBS464.89	13.707876666666667	9.86366	16.9636
1n,aB,1% xylogl 10d,agar,CBS464.89	22.28676666666667	21.2648	23.5744
1n,aB,1% beet pectin 5d,agar,CBS464.89	7.13126	5.82469	8.69572
1n,aB,25mM sucro 5d,agar,CBS464.89	10.501066666666667	10.0704	11.0798
1n,aB,1% E460 5d,agar,CBS464.89	11.89077	6.95224	16.8293
1n,aB,1% inulin 5d,agar,CBS464.89	9.633296666666666	5.64739	12.5836
1n,aB,25mM malt 5d,agar,CBS464.89	14.784333333333334	13.4937	16.9707
rice straw 30d,DSM9615	18.15755	16.0078	20.3073
rice straw 25d,DSM9615	16.1448	14.5309	17.7587
rice straw 20d,DSM9615	15.613	15.613	15.613
rice straw 15d,DSM9615	15.0723	14.0489	16.0957
rice straw 10d,DSM9615	14.1482	13.0712	15.2252
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	13.033918	9.21669	15.5616
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	11.0258	6.31191	18.7678
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	12.5134	10.4479	15.4669
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	13.98204	11.7461	15.436
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	25.849800000000002	24.9171	26.7222
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	17.631033333333335	16.75	18.9341
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	22.503733333333333	21.208	24.1967
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	19.1356	17.2018	21.8291
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	19.121333333333332	18.1156	20.4126
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	24.462866666666667	21.3575	27.6801
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	19.513766666666665	17.3607	21.293
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	25.40465	22.4624	28.3469
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	25.912133333333333	24.9061	26.9576
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	19.548833333333334	17.1073	21.4451
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	21.1688	20.3301	21.9591
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	27.5923	27.5923	27.5923
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	23.413899999999998	23.2099	23.6179
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	25.930533333333333	24.2872	28.0887
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	21.3953	19.3063	24.2938
mycelia,1n,aB,xyl,LN-AS,CBS464.89	13.854949999999999	10.7995	16.9104
2n,AaBb,25mM raffin 5d,agar,FBCC312	16.137	11.7942	18.4963
2n,AaBb,25mM sucro 5d,agar,FBCC312	17.831333333333333	15.4664	19.1411
2n,AaBb,1% starch 10d,agar,FBCC312	15.078706666666665	9.37862	18.8315
2n,AaBb,1% starch 5d,agar,FBCC312	16.612233333333332	13.8875	18.8632
2n,AaBb,1% E460 10d,agar,FBCC312	10.257566666666666	5.87065	17.1105
2n,AaBb,1% E460 5d,agar,FBCC312	7.8006400000000005	6.64774	9.25228
2n,AaBb,1% arabingal 10d,agar,FBCC312	17.092733333333335	15.8871	18.221
2n,AaBb,1% arabingal 5d,agar,FBCC312	14.848733333333334	13.434	15.6172
2n,AaBb,1% inulin 5d,agar,FBCC312	16.3831	16.3831	16.3831
2n,AaBb,1% pectic 5d,agar,FBCC312	7.683423333333334	1.04587	11.3366
2n,AaBb,1% xylogl 10d,agar,FBCC312	23.53775	22.4698	24.6057
2n,AaBb,1% xylogl 5d,agar,FBCC312	19.566499999999998	15.4873	23.333
2n,AaBb,25mM malt 5d,agar,FBCC312	14.584833333333332	12.6069	16.4819
2n,AaBb,25mM Dglc 5d,agar,FBCC312	13.521433333333333	10.6946	17.8466
2n,AaBb,1% beet pectin 5d,agar,FBCC312	13.795333333333332	10.2694	17.7824
2n,AaBb,1% pectic 10d,agar,FBCC312	24.910899999999998	21.9576	28.2521
2n,AaBb,1% beet pectin 10d,agar,FBCC312	23.330233333333332	21.9398	24.6653
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	27.33435	24.6473	30.0214
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	16.7343	16.7343	16.7343
xylan,pFu..Cre1-39	12.327	11.8285	13.1135
xylan+glc,pFu..Cre1-39	15.009699999999999	14.3883	15.4538
Avicel+glc,pFu..Cre1-39	11.719283333333333	9.80455	12.9075
Avicel,pFu..Cre1-39	9.810803333333334	8.34109	11.2642
Avicel+glc,pFu..Cre1-24	8.885666666666665	6.722	10.2801
Avicel,pFu..Cre1-24	8.23407	7.43859	9.48888
xylan,pFu..Cre1-24	10.973933333333333	10.4954	11.6919
xylan+glc,pFu..Cre1-24	11.1891	10.872	11.4855
1n,Ab,CBS463.89	7.05203	7.05203	7.05203
1n,Ab,OM18370.1	6.11741	6.11741	6.11741
1n,aB,CBS464.89	7.23484	7.23484	7.23484