condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	3.515305	3.14394	3.88667
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	2.4410333333333334	2.08868	2.7284
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	1.754519	0.488037	3.27227
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	1.5981066666666666	1.20859	2.19283
mycelia,1n,aB,28C 2wk,wood,CBS464.89	1.7975833333333333	1.03322	2.83056
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.5096356666666666	0.111945	1.1078
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	7.1278033333333335	6.17624	7.60789
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	5.416945	3.61796	7.21593
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.2204866666666667	1.06931	1.50981
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	5.831626666666667	4.4424	7.46054
mycelia,2n,AaBb,28C 2wk,wood,OM18370	5.944486666666666	5.0606	6.78855
mycelia,2n,AaBb,28C 4wk,wood,OM18370	6.27382	3.10242	10.363
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	10.883493333333334	9.54829	13.18
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	10.01745	5.91234	14.7341
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	4.626353333333333	1.34297	6.98503
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.282124666666667	0.615194	4.53003
1n,aB,xylan+glc,CBS464.89	5.731365	1.07173	10.8038
1n,aB,25mM raffin 5d,agar,CBS464.89	5.6359	2.03926	10.3306
1n,aB,Avicel+glc,CBS464.89	3.448985	1.42466	6.66854
1n,aB,Avicel,CBS464.89	6.826358333333333	1.18807	17.3938
1n,aB,1% arabingal 10d,agar,CBS464.89	1.045074	0.0	2.35433
1n,aB,1% pectic 5d,agar,CBS464.89	0.9447136666666667	0.0	1.99316
1n,aB,1% beet pectin 10d,agar,CBS464.89	1.7239933333333333	0.0	3.59835
1n,aB,1% arabinxyl 5d,agar,CBS464.89	32.9088	28.665	37.2707
1n,aB,1% E460 10d,agar,CBS464.89	16.05763	8.21799	28.8359
1n,aB,1% xylogl 5d,agar,CBS464.89	10.05849	3.90975	18.2847
1n,aB,1% pectic 10d,agar,CBS464.89	1.5053013333333332	0.710104	2.18862
1n,aB,1% arabingal 5d,agar,CBS464.89	25.2504	10.8361	35.0411
1n,aB,25mM Dglc 5d,agar,CBS464.89	11.857846666666667	8.43214	15.4572
1n,aB,1% inulin 10d,agar,CBS464.89	1.0648633333333333	0.0	2.17169
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.608942	0.462403	0.715991
1n,aB,1% starch 5d,agar,CBS464.89	6.64412	3.89549	8.76061
1n,aB,1% starch 10d,agar,CBS464.89	1.2523650000000002	1.23052	1.27421
1n,aB,xylan,CBS464.89	5.118399166666666	0.39247	17.7609
1n,aB,1% xylogl 10d,agar,CBS464.89	2.784541	0.891893	5.09815
1n,aB,1% beet pectin 5d,agar,CBS464.89	10.944503333333333	7.13834	16.6566
1n,aB,25mM sucro 5d,agar,CBS464.89	4.523676666666667	3.87468	5.30105
1n,aB,1% E460 5d,agar,CBS464.89	6.026655	5.44	6.61331
1n,aB,1% inulin 5d,agar,CBS464.89	9.769283333333334	8.33845	12.5789
1n,aB,25mM malt 5d,agar,CBS464.89	15.999943333333334	7.14476	33.0544
rice straw 30d,DSM9615	84.11725	82.2641	85.9704
rice straw 25d,DSM9615	77.39179999999999	72.4108	82.3728
rice straw 20d,DSM9615	54.5056	54.5056	54.5056
rice straw 15d,DSM9615	35.46755	25.231	45.7041
rice straw 10d,DSM9615	25.56925	25.1514	25.9871
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	69.09202	36.2697	86.1958
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	37.10976	32.86	40.5535
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	100.6108	61.4742	135.969
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	47.6982	26.8699	71.701
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	28.394433333333335	23.6794	31.3886
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	42.09543333333333	19.3079	71.2168
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	106.6315	64.4685	145.872
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	141.627	121.415	161.133
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	34.459833333333336	34.2298	34.5857
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	14.265526666666668	9.84068	20.7279
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	59.775333333333336	48.944	66.6955
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	30.60925	27.7061	33.5124
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	27.990666666666666	23.7304	34.836
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	113.7066	79.8518	142.614
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	89.22243333333333	72.8496	101.779
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	12.73	12.73	12.73
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	39.8687	29.5149	50.2225
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	36.85986666666666	29.3751	48.7108
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	62.39556666666666	51.3107	69.9977
mycelia,1n,aB,xyl,LN-AS,CBS464.89	13.0252	10.2317	15.8187
2n,AaBb,25mM raffin 5d,agar,FBCC312	28.995433333333335	19.3049	37.1912
2n,AaBb,25mM sucro 5d,agar,FBCC312	34.013733333333334	14.8536	48.5927
2n,AaBb,1% starch 10d,agar,FBCC312	9.810123333333333	7.01152	14.4755
2n,AaBb,1% starch 5d,agar,FBCC312	15.894766666666667	10.1113	18.8904
2n,AaBb,1% E460 10d,agar,FBCC312	14.936086666666666	3.38806	22.6518
2n,AaBb,1% E460 5d,agar,FBCC312	16.287043333333333	9.48283	19.936
2n,AaBb,1% arabingal 10d,agar,FBCC312	13.363063333333333	8.47769	20.1921
2n,AaBb,1% arabingal 5d,agar,FBCC312	50.4598	36.6487	59.3478
2n,AaBb,1% inulin 5d,agar,FBCC312	10.0781	10.0781	10.0781
2n,AaBb,1% pectic 5d,agar,FBCC312	10.562893333333333	1.18188	17.9856
2n,AaBb,1% xylogl 10d,agar,FBCC312	17.7412	16.4922	18.9902
2n,AaBb,1% xylogl 5d,agar,FBCC312	15.325966666666668	12.6513	18.3958
2n,AaBb,25mM malt 5d,agar,FBCC312	15.687366666666666	7.2673	28.7931
2n,AaBb,25mM Dglc 5d,agar,FBCC312	32.92986666666667	29.9591	37.4335
2n,AaBb,1% beet pectin 5d,agar,FBCC312	19.453366666666668	16.3647	25.4213
2n,AaBb,1% pectic 10d,agar,FBCC312	10.8016	10.6074	10.912
2n,AaBb,1% beet pectin 10d,agar,FBCC312	18.274633333333334	12.3575	24.4415
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	20.12805	16.7064	23.5497
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	137.96	137.96	137.96
xylan,pFu..Cre1-39	7.831246666666666	6.13455	9.47013
xylan+glc,pFu..Cre1-39	5.433833333333333	4.5034	6.89981
Avicel+glc,pFu..Cre1-39	2.1629899999999997	1.79086	2.78231
Avicel,pFu..Cre1-39	3.80853	2.8256	4.32779
Avicel+glc,pFu..Cre1-24	10.01665	8.84345	11.0799
Avicel,pFu..Cre1-24	12.56495	8.65525	15.5159
xylan,pFu..Cre1-24	27.258133333333333	25.1097	28.8754
xylan+glc,pFu..Cre1-24	18.190833333333334	15.7194	20.9644
1n,Ab,CBS463.89	0.857564	0.857564	0.857564
1n,Ab,OM18370.1	3.5552	3.5552	3.5552
1n,aB,CBS464.89	0.287656	0.287656	0.287656