condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	2.02513	1.23851	2.81175
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	3.69598	2.41194	5.15055
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	7.300976666666667	5.6721	9.81731
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	4.54573	2.8287	5.73514
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.7389333333333333	0.455844	1.19537
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.45235400000000003	0.197697	0.783954
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	6.504936666666667	5.77125	7.10676
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.55917	6.5217	8.59664
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.90361	1.11887	2.73776
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	7.08553	3.07352	10.0259
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.07580566666666667	0.0	0.227417
mycelia,2n,AaBb,28C 4wk,wood,OM18370	0.15201699999999999	0.0	0.231063
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.35866533333333334	0.0	0.863577
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.20959766666666665	0.0	0.501257
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.362712	0.226655	0.572485
1n,aB,xylan+glc,CBS464.89	0.3255153333333333	0.0	0.485104
1n,aB,25mM raffin 5d,agar,CBS464.89	0.6429286666666667	0.0	1.40188
1n,aB,Avicel+glc,CBS464.89	0.28870999999999997	0.105765	0.631964
1n,aB,Avicel,CBS464.89	0.37594831666666667	0.0	0.97593
1n,aB,1% arabingal 10d,agar,CBS464.89	1.3083316666666667	0.882515	1.77381
1n,aB,1% pectic 5d,agar,CBS464.89	1.4183606666666666	0.631222	2.18105
1n,aB,1% beet pectin 10d,agar,CBS464.89	1.238342	0.852186	1.77841
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.6603153333333334	0.0	1.09613
1n,aB,1% E460 10d,agar,CBS464.89	0.3632066666666667	0.0	1.08962
1n,aB,1% xylogl 5d,agar,CBS464.89	5.007896666666666	0.0	7.84131
1n,aB,1% pectic 10d,agar,CBS464.89	1.96371	1.07002	2.47344
1n,aB,1% arabingal 5d,agar,CBS464.89	1.1069833333333334	0.0	1.83656
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.6772016666666667	0.259933	0.891356
1n,aB,1% inulin 10d,agar,CBS464.89	0.7017456666666667	0.371835	1.3563
1n,aB,1% arabinxyl 10d,agar,CBS464.89	1.255185	0.539445	1.86301
1n,aB,1% starch 5d,agar,CBS464.89	0.44728666666666667	0.0	0.845296
1n,aB,1% starch 10d,agar,CBS464.89	0.9435614999999999	0.927105	0.960018
1n,aB,xylan,CBS464.89	0.4114035	0.149611	0.912241
1n,aB,1% xylogl 10d,agar,CBS464.89	1.2013206666666667	0.671974	2.1852
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.39570099999999997	0.353956	0.465024
1n,aB,25mM sucro 5d,agar,CBS464.89	0.5062503333333334	0.0	0.906203
1n,aB,1% E460 5d,agar,CBS464.89	0.5626105	0.345231	0.77999
1n,aB,1% inulin 5d,agar,CBS464.89	0.41351333333333334	0.0	0.729018
1n,aB,25mM malt 5d,agar,CBS464.89	2.8402966666666667	0.0	8.52089
rice straw 30d,DSM9615	7.527875	6.96216	8.09359
rice straw 25d,DSM9615	16.1081	12.0123	20.2039
rice straw 20d,DSM9615	5.71276	5.71276	5.71276
rice straw 15d,DSM9615	5.256625	5.15475	5.3585
rice straw 10d,DSM9615	3.3057749999999997	3.02905	3.5825
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	3.6839399999999998	2.8685	5.70941
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	4.835276	2.01662	11.0328
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	6.15465	3.91605	9.82135
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	5.844322	3.39044	8.24525
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	10.258863333333334	8.53789	11.906
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	7.5912033333333335	5.03738	8.8923
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	7.745633333333333	5.81514	10.395
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	8.924836666666668	6.33641	10.3887
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	10.046063333333334	8.92003	12.1812
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	9.051236666666666	7.33587	9.91926
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	7.8923	6.62889	9.00185
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	7.536709999999999	4.77432	10.2991
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	10.709506666666666	9.66152	12.0996
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	7.48777	4.31412	9.42758
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	9.291203333333334	8.14192	10.4766
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	5.88664	5.88664	5.88664
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	15.73775	14.6508	16.8247
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	10.374793333333333	8.44228	12.6664
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	9.126823333333334	7.35444	10.115
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.1104095	0.0	0.220819
2n,AaBb,25mM raffin 5d,agar,FBCC312	10.796086666666667	7.65276	14.0277
2n,AaBb,25mM sucro 5d,agar,FBCC312	5.697863333333333	3.39547	7.72355
2n,AaBb,1% starch 10d,agar,FBCC312	7.627313333333333	4.78139	11.191
2n,AaBb,1% starch 5d,agar,FBCC312	11.372349999999999	9.65465	13.4834
2n,AaBb,1% E460 10d,agar,FBCC312	7.546903333333333	4.35339	9.58344
2n,AaBb,1% E460 5d,agar,FBCC312	3.84716	3.08103	4.28816
2n,AaBb,1% arabingal 10d,agar,FBCC312	10.799040000000002	7.12642	14.6979
2n,AaBb,1% arabingal 5d,agar,FBCC312	8.396373333333333	5.20239	11.3819
2n,AaBb,1% inulin 5d,agar,FBCC312	7.17124	7.17124	7.17124
2n,AaBb,1% pectic 5d,agar,FBCC312	4.299368	0.956704	6.12137
2n,AaBb,1% xylogl 10d,agar,FBCC312	12.01365	10.321	13.7063
2n,AaBb,1% xylogl 5d,agar,FBCC312	5.497410666666667	0.953112	14.5137
2n,AaBb,25mM malt 5d,agar,FBCC312	3.4473413333333336	0.975174	6.32985
2n,AaBb,25mM Dglc 5d,agar,FBCC312	5.950776666666666	4.7265	7.43492
2n,AaBb,1% beet pectin 5d,agar,FBCC312	5.359653333333333	4.43347	6.40082
2n,AaBb,1% pectic 10d,agar,FBCC312	15.554333333333334	10.3802	18.8713
2n,AaBb,1% beet pectin 10d,agar,FBCC312	19.115299999999998	15.8107	25.6913
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	9.200700000000001	8.0791	10.3223
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	6.79493	6.79493	6.79493
xylan,pFu..Cre1-39	0.7124683333333334	0.488511	0.844126
xylan+glc,pFu..Cre1-39	0.324225	0.0	0.805962
Avicel+glc,pFu..Cre1-39	0.421829	0.16023	0.62971
Avicel,pFu..Cre1-39	0.35576566666666665	0.297373	0.465809
Avicel+glc,pFu..Cre1-24	0.6834956666666666	0.62309	0.803012
Avicel,pFu..Cre1-24	0.593869	0.432403	0.749627
xylan,pFu..Cre1-24	0.8082173333333333	0.478132	1.46009
xylan+glc,pFu..Cre1-24	0.5680803333333333	0.169889	0.849244
1n,Ab,CBS463.89	2.80149	2.80149	2.80149
1n,Ab,OM18370.1	0.0	0.0	0.0
1n,aB,CBS464.89	2.72442	2.72442	2.72442