condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	2.8318950000000003	2.21868	3.44511
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	5.38434	3.2565	7.57864
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	6.798283333333334	4.35474	8.24383
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	8.190553333333334	8.06709	8.32496
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	12.014766666666667	9.6002	13.6742
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	16.0516	15.5774	16.5258
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.3439633333333334	1.7059	3.32164
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	5.407353333333333	4.99913	5.873
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,OM18370	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.0	0.0	0.0
1n,aB,xylan+glc,CBS464.89	0.0	0.0	0.0
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 5d,agar,CBS464.89	3.8524966666666667	0.0	6.67157
1n,aB,1% pectic 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	3.1311633333333333	0.0	9.39349
rice straw 30d,DSM9615	9.232015	8.31473	10.1493
rice straw 25d,DSM9615	6.429855	2.98874	9.87097
rice straw 20d,DSM9615	7.67543	7.67543	7.67543
rice straw 15d,DSM9615	11.689565	7.34063	16.0385
rice straw 10d,DSM9615	7.760020000000001	4.66744	10.8526
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	9.411629999999999	6.62674	15.963
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	6.505374	4.46862	9.87199
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	10.87545	8.49369	13.2445
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	8.175932	4.82886	12.6158
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	4.661463333333334	3.62943	6.25146
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	12.2226	10.6198	13.264
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	7.901916666666667	6.84062	9.08259
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	7.384496666666666	5.10876	9.72143
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	5.266326666666666	3.44445	7.62655
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	6.5777866666666664	4.52003	7.75015
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	6.763536666666667	3.58356	9.50006
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	5.675414999999999	4.22352	7.12731
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	8.950503333333334	4.28591	11.9588
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	6.1840866666666665	5.8914	6.62432
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	7.050143333333333	5.10494	9.67147
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	5.45451	5.45451	5.45451
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	5.362355	3.63131	7.0934
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	9.70151	5.75503	12.7605
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	4.86263	4.53004	5.07278
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.0	0.0	0.0
2n,AaBb,25mM raffin 5d,agar,FBCC312	6.710666666666667	3.26411	11.2836
2n,AaBb,25mM sucro 5d,agar,FBCC312	7.951796666666667	4.15081	13.6219
2n,AaBb,1% starch 10d,agar,FBCC312	0.9932926666666667	0.651466	1.55735
2n,AaBb,1% starch 5d,agar,FBCC312	7.994243333333333	4.71694	13.8025
2n,AaBb,1% E460 10d,agar,FBCC312	2.2085433333333335	0.97484	4.15793
2n,AaBb,1% E460 5d,agar,FBCC312	4.6462699999999995	2.09505	7.35919
2n,AaBb,1% arabingal 10d,agar,FBCC312	5.500123333333334	3.82991	6.58251
2n,AaBb,1% arabingal 5d,agar,FBCC312	11.827333333333334	10.559	12.783
2n,AaBb,1% inulin 5d,agar,FBCC312	5.28979	5.28979	5.28979
2n,AaBb,1% pectic 5d,agar,FBCC312	5.824652666666666	0.822648	9.7006
2n,AaBb,1% xylogl 10d,agar,FBCC312	2.272265	1.80541	2.73912
2n,AaBb,1% xylogl 5d,agar,FBCC312	2.931373333333333	0.0	8.79412
2n,AaBb,25mM malt 5d,agar,FBCC312	3.5897099999999997	0.0	6.10582
2n,AaBb,25mM Dglc 5d,agar,FBCC312	5.68687	3.91735	7.40871
2n,AaBb,1% beet pectin 5d,agar,FBCC312	8.08232	5.36878	10.5845
2n,AaBb,1% pectic 10d,agar,FBCC312	5.11505	3.42341	6.92764
2n,AaBb,1% beet pectin 10d,agar,FBCC312	1.7446433333333333	1.43824	1.99931
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	2.116506	0.904562	3.32845
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	10.6971	10.6971	10.6971
xylan,pFu..Cre1-39	0.0	0.0	0.0
xylan+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-24	0.0	0.0	0.0
Avicel,pFu..Cre1-24	0.0	0.0	0.0
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	0.0	0.0	0.0
1n,Ab,CBS463.89	11.4711	11.4711	11.4711
1n,Ab,OM18370.1	0.0	0.0	0.0
1n,aB,CBS464.89	4.88056	4.88056	4.88056