condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	223.55	207.762	239.338
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	155.906	101.167	189.609
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	217.47533333333334	200.552	242.884
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	216.97933333333333	202.203	230.268
mycelia,1n,aB,28C 2wk,wood,CBS464.89	170.186	114.629	226.835
mycelia,1n,aB,28C 4wk,wood,CBS464.89	122.3587	41.9871	215.759
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	181.823	120.372	221.229
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	224.78699999999998	216.654	232.92
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	53.68826666666667	45.1758	68.935
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	184.34033333333332	160.611	212.98
mycelia,2n,AaBb,28C 2wk,wood,OM18370	165.401	153.573	176.352
mycelia,2n,AaBb,28C 4wk,wood,OM18370	182.53566666666666	167.64	194.358
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	185.806	172.811	200.996
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	211.19966666666667	175.193	230.708
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	184.62846666666667	66.0844	245.757
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	87.07176666666666	40.9916	147.061
1n,aB,xylan+glc,CBS464.89	180.805	146.885	212.794
1n,aB,25mM raffin 5d,agar,CBS464.89	220.248	145.003	285.568
1n,aB,Avicel+glc,CBS464.89	206.81816666666666	186.432	241.332
1n,aB,Avicel,CBS464.89	171.816	147.691	203.839
1n,aB,1% arabingal 10d,agar,CBS464.89	153.94466666666668	105.102	206.353
1n,aB,1% pectic 5d,agar,CBS464.89	159.55466666666666	126.137	177.684
1n,aB,1% beet pectin 10d,agar,CBS464.89	201.79333333333332	182.741	215.176
1n,aB,1% arabinxyl 5d,agar,CBS464.89	123.81439999999999	98.5612	172.701
1n,aB,1% E460 10d,agar,CBS464.89	180.39566666666667	116.515	227.023
1n,aB,1% xylogl 5d,agar,CBS464.89	109.72633333333334	101.927	115.168
1n,aB,1% pectic 10d,agar,CBS464.89	162.70733333333334	125.467	188.959
1n,aB,1% arabingal 5d,agar,CBS464.89	190.43433333333334	162.685	217.294
1n,aB,25mM Dglc 5d,agar,CBS464.89	154.492	125.226	188.246
1n,aB,1% inulin 10d,agar,CBS464.89	119.0523	97.3439	147.07
1n,aB,1% arabinxyl 10d,agar,CBS464.89	112.1499	79.7107	147.073
1n,aB,1% starch 5d,agar,CBS464.89	151.40933333333334	117.69	172.86
1n,aB,1% starch 10d,agar,CBS464.89	168.988	160.611	177.365
1n,aB,xylan,CBS464.89	151.41036666666668	93.8312	204.737
1n,aB,1% xylogl 10d,agar,CBS464.89	236.53	145.76	286.257
1n,aB,1% beet pectin 5d,agar,CBS464.89	188.28833333333333	181.53	201.298
1n,aB,25mM sucro 5d,agar,CBS464.89	146.57036666666667	86.3321	220.14
1n,aB,1% E460 5d,agar,CBS464.89	124.4735	114.181	134.766
1n,aB,1% inulin 5d,agar,CBS464.89	170.545	135.498	238.283
1n,aB,25mM malt 5d,agar,CBS464.89	211.86566666666667	114.453	359.432
rice straw 30d,DSM9615	353.58000000000004	301.528	405.632
rice straw 25d,DSM9615	307.4215	290.489	324.354
rice straw 20d,DSM9615	215.042	215.042	215.042
rice straw 15d,DSM9615	200.3245	197.526	203.123
rice straw 10d,DSM9615	241.1615	234.611	247.712
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	197.614	138.141	307.07
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	179.6196	136.082	222.905
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	151.21179999999998	125.692	185.277
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	198.2728	166.234	223.555
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	220.396	200.322	251.845
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	135.33183333333332	75.4335	230.521
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	199.127	194.28	204.612
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	241.411	194.411	325.979
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	175.83266666666668	165.108	183.085
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	208.00233333333333	127.842	300.358
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	233.91899999999998	208.773	265.224
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	222.7995	139.291	306.308
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	144.442	108.581	169.088
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	195.61733333333333	168.663	214.305
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	293.54566666666665	222.609	389.483
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	144.015	144.015	144.015
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	165.865	165.306	166.424
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	207.14933333333335	120.607	303.648
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	271.5383333333333	158.855	483.024
mycelia,1n,aB,xyl,LN-AS,CBS464.89	285.72749999999996	236.916	334.539
2n,AaBb,25mM raffin 5d,agar,FBCC312	195.35833333333335	117.982	301.497
2n,AaBb,25mM sucro 5d,agar,FBCC312	155.01266666666666	125.651	199.404
2n,AaBb,1% starch 10d,agar,FBCC312	205.89433333333332	135.004	242.698
2n,AaBb,1% starch 5d,agar,FBCC312	231.38166666666666	145.479	277.496
2n,AaBb,1% E460 10d,agar,FBCC312	193.233	142.04	284.041
2n,AaBb,1% E460 5d,agar,FBCC312	183.903	146.068	210.754
2n,AaBb,1% arabingal 10d,agar,FBCC312	293.08133333333336	269.068	323.177
2n,AaBb,1% arabingal 5d,agar,FBCC312	260.51433333333335	244.219	281.788
2n,AaBb,1% inulin 5d,agar,FBCC312	150.948	150.948	150.948
2n,AaBb,1% pectic 5d,agar,FBCC312	125.00513333333333	15.1164	197.968
2n,AaBb,1% xylogl 10d,agar,FBCC312	239.8635	146.26	333.467
2n,AaBb,1% xylogl 5d,agar,FBCC312	156.98333333333335	126.961	185.145
2n,AaBb,25mM malt 5d,agar,FBCC312	199.61766666666668	102.828	342.91
2n,AaBb,25mM Dglc 5d,agar,FBCC312	223.73499999999999	141.594	345.034
2n,AaBb,1% beet pectin 5d,agar,FBCC312	452.747	432.526	470.754
2n,AaBb,1% pectic 10d,agar,FBCC312	222.12433333333334	199.656	255.789
2n,AaBb,1% beet pectin 10d,agar,FBCC312	475.5353333333333	379.632	540.264
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	161.0815	153.31	168.853
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	145.767	145.767	145.767
xylan,pFu..Cre1-39	119.71366666666667	115.689	121.869
xylan+glc,pFu..Cre1-39	163.595	156.5	174.478
Avicel+glc,pFu..Cre1-39	183.01666666666668	169.774	192.411
Avicel,pFu..Cre1-39	174.333	169.359	183.109
Avicel+glc,pFu..Cre1-24	174.984	166.499	182.562
Avicel,pFu..Cre1-24	151.88833333333332	129.334	170.932
xylan,pFu..Cre1-24	115.79266666666666	107.058	121.567
xylan+glc,pFu..Cre1-24	158.33566666666667	154.181	165.029
1n,Ab,CBS463.89	207.996	207.996	207.996
1n,Ab,OM18370.1	150.045	150.045	150.045
1n,aB,CBS464.89	198.031	198.031	198.031