condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	99.8323	70.9906	128.674
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	87.91636666666666	52.4861	139.503
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	87.0134	71.0444	99.1181
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	43.02583333333333	24.1887	64.0456
mycelia,1n,aB,28C 2wk,wood,CBS464.89	46.059466666666665	27.923	67.5773
mycelia,1n,aB,28C 4wk,wood,CBS464.89	57.12116666666667	11.1781	118.919
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	273.4483333333333	165.81	353.364
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	171.02949999999998	135.749	206.31
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	24.951133333333335	23.1109	28.569
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	109.37533333333333	93.801	126.424
mycelia,2n,AaBb,28C 2wk,wood,OM18370	52.19586666666667	38.7439	71.6254
mycelia,2n,AaBb,28C 4wk,wood,OM18370	147.523	100.833	222.715
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	29.492729999999998	7.23469	57.0543
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	119.65240000000001	49.2704	257.112
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	21.9227	5.8234	31.4791
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	22.849296666666667	2.82649	50.4546
1n,aB,xylan+glc,CBS464.89	48.45621666666667	15.6857	92.9923
1n,aB,25mM raffin 5d,agar,CBS464.89	85.63796666666667	60.246	120.093
1n,aB,Avicel+glc,CBS464.89	5.606918333333333	3.27597	8.32345
1n,aB,Avicel,CBS464.89	69.44630000000001	30.9952	117.325
1n,aB,1% arabingal 10d,agar,CBS464.89	42.32213333333333	22.5751	57.1721
1n,aB,1% pectic 5d,agar,CBS464.89	1393.266	520.398	2022.88
1n,aB,1% beet pectin 10d,agar,CBS464.89	413.8516666666667	117.757	562.421
1n,aB,1% arabinxyl 5d,agar,CBS464.89	277.002	262.101	296.518
1n,aB,1% E460 10d,agar,CBS464.89	35.91683333333334	19.9308	57.2988
1n,aB,1% xylogl 5d,agar,CBS464.89	105.69239999999999	59.3902	151.941
1n,aB,1% pectic 10d,agar,CBS464.89	2366.4466666666667	2041.35	2844.69
1n,aB,1% arabingal 5d,agar,CBS464.89	337.202	265.704	406.941
1n,aB,25mM Dglc 5d,agar,CBS464.89	64.5315	51.6641	73.2987
1n,aB,1% inulin 10d,agar,CBS464.89	51.545566666666666	41.3758	69.5626
1n,aB,1% arabinxyl 10d,agar,CBS464.89	16.848716666666665	7.86555	23.59
1n,aB,1% starch 5d,agar,CBS464.89	70.42793333333333	30.8177	107.682
1n,aB,1% starch 10d,agar,CBS464.89	4.01412	2.13441	5.89383
1n,aB,xylan,CBS464.89	216.81146666666666	98.7948	306.511
1n,aB,1% xylogl 10d,agar,CBS464.89	53.02666666666667	18.4465	122.069
1n,aB,1% beet pectin 5d,agar,CBS464.89	327.7196666666667	265.926	360.433
1n,aB,25mM sucro 5d,agar,CBS464.89	123.84323333333333	88.3197	146.899
1n,aB,1% E460 5d,agar,CBS464.89	77.4185	70.7374	84.0996
1n,aB,1% inulin 5d,agar,CBS464.89	314.848	221.45	440.852
1n,aB,25mM malt 5d,agar,CBS464.89	77.69543333333334	67.9293	95.5704
rice straw 30d,DSM9615	205.428	189.128	221.728
rice straw 25d,DSM9615	93.18265	91.9274	94.4379
rice straw 20d,DSM9615	296.142	296.142	296.142
rice straw 15d,DSM9615	105.0415	103.892	106.191
rice straw 10d,DSM9615	575.852	540.353	611.351
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	63.5921	46.9414	109.802
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	51.55976	31.7685	76.3707
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	96.94294	65.4776	143.463
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	88.43044	42.4514	133.242
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	259.86966666666666	243.48	269.114
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	704.0740000000001	554.476	895.738
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	280.66833333333335	267.156	298.038
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	157.48999999999998	129.1	181.021
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	206.16566666666665	189.958	215.47
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	329.638	264.881	371.625
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	189.711	176.541	198.556
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	199.816	183.346	216.286
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	213.117	190.792	242.219
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	201.694	179.409	225.794
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	227.585	215.719	242.865
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	304.228	304.228	304.228
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	222.4895	192.35	252.629
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	98.00683333333333	80.031	114.795
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	222.779	173.382	249.246
mycelia,1n,aB,xyl,LN-AS,CBS464.89	31.16895	23.0464	39.2915
2n,AaBb,25mM raffin 5d,agar,FBCC312	103.11743333333334	46.5733	157.887
2n,AaBb,25mM sucro 5d,agar,FBCC312	178.255	122.759	221.745
2n,AaBb,1% starch 10d,agar,FBCC312	16.751273666666666	0.990931	47.8675
2n,AaBb,1% starch 5d,agar,FBCC312	55.539433333333335	50.8533	59.1277
2n,AaBb,1% E460 10d,agar,FBCC312	70.12186666666668	10.8718	155.854
2n,AaBb,1% E460 5d,agar,FBCC312	42.387566666666665	36.7969	48.9885
2n,AaBb,1% arabingal 10d,agar,FBCC312	142.10063333333335	46.0079	210.377
2n,AaBb,1% arabingal 5d,agar,FBCC312	218.717	188.162	253.991
2n,AaBb,1% inulin 5d,agar,FBCC312	173.192	173.192	173.192
2n,AaBb,1% pectic 5d,agar,FBCC312	1032.3546000000001	26.2838	1922.39
2n,AaBb,1% xylogl 10d,agar,FBCC312	29.0139	15.9322	42.0956
2n,AaBb,1% xylogl 5d,agar,FBCC312	233.97933333333333	176.406	301.861
2n,AaBb,25mM malt 5d,agar,FBCC312	45.80096666666667	25.8184	62.2612
2n,AaBb,25mM Dglc 5d,agar,FBCC312	189.09656666666666	27.1857	480.6
2n,AaBb,1% beet pectin 5d,agar,FBCC312	519.676	229.355	838.505
2n,AaBb,1% pectic 10d,agar,FBCC312	816.7396666666666	521.435	1094.75
2n,AaBb,1% beet pectin 10d,agar,FBCC312	83.58019999999999	35.829	144.058
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	135.67669999999998	91.0624	180.291
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	247.452	247.452	247.452
xylan,pFu..Cre1-39	380.153	356.804	394.021
xylan+glc,pFu..Cre1-39	62.4409	57.314	65.9119
Avicel+glc,pFu..Cre1-39	6.77693	6.32563	7.61114
Avicel,pFu..Cre1-39	207.67733333333334	204.792	209.837
Avicel+glc,pFu..Cre1-24	8.444463333333333	7.02514	9.44378
Avicel,pFu..Cre1-24	137.253	134.392	141.833
xylan,pFu..Cre1-24	164.84566666666666	152.885	179.056
xylan+glc,pFu..Cre1-24	48.19263333333333	46.6741	49.1396
1n,Ab,CBS463.89	138.054	138.054	138.054
1n,Ab,OM18370.1	75.7975	75.7975	75.7975
1n,aB,CBS464.89	135.577	135.577	135.577