condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	16.48225	14.7398	18.2247
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	26.115466666666666	20.4759	33.0715
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	24.213733333333334	18.3272	29.908
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	20.499166666666667	14.9796	24.9625
mycelia,1n,aB,28C 2wk,wood,CBS464.89	18.625133333333334	13.9744	24.7357
mycelia,1n,aB,28C 4wk,wood,CBS464.89	12.394046666666666	4.69554	20.6684
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	25.464399999999998	18.9562	29.8406
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	24.98585	20.9818	28.9899
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	8.3568	4.58375	10.9625
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	29.283566666666665	16.5834	36.9351
mycelia,2n,AaBb,28C 2wk,wood,OM18370	32.5724	29.1333	35.5379
mycelia,2n,AaBb,28C 4wk,wood,OM18370	33.9257	26.8994	43.7762
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	30.8146	29.9818	31.7908
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	29.9954	28.5358	31.0469
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	19.68069	6.04057	26.5074
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	13.74518	5.57608	26.4456
1n,aB,xylan+glc,CBS464.89	14.488915	8.39556	21.334
1n,aB,25mM raffin 5d,agar,CBS464.89	19.276433333333333	11.3619	23.2602
1n,aB,Avicel+glc,CBS464.89	13.793663333333333	8.85157	19.8707
1n,aB,Avicel,CBS464.89	13.52346	6.55834	20.1297
1n,aB,1% arabingal 10d,agar,CBS464.89	37.282066666666665	15.0899	58.3389
1n,aB,1% pectic 5d,agar,CBS464.89	27.799466666666667	26.1236	29.1925
1n,aB,1% beet pectin 10d,agar,CBS464.89	33.774233333333335	31.076	36.8359
1n,aB,1% arabinxyl 5d,agar,CBS464.89	15.924533333333333	12.6012	22.1524
1n,aB,1% E460 10d,agar,CBS464.89	17.414966666666665	15.8204	19.0401
1n,aB,1% xylogl 5d,agar,CBS464.89	21.412333333333333	12.0662	27.4007
1n,aB,1% pectic 10d,agar,CBS464.89	31.713533333333334	22.1418	37.9131
1n,aB,1% arabingal 5d,agar,CBS464.89	21.0128	11.604	27.3653
1n,aB,25mM Dglc 5d,agar,CBS464.89	13.674466666666667	12.909	14.7558
1n,aB,1% inulin 10d,agar,CBS464.89	12.742973333333333	9.97892	14.9131
1n,aB,1% arabinxyl 10d,agar,CBS464.89	23.064133333333334	18.3564	28.2708
1n,aB,1% starch 5d,agar,CBS464.89	12.90718	8.17094	15.9368
1n,aB,1% starch 10d,agar,CBS464.89	20.826700000000002	20.4635	21.1899
1n,aB,xylan,CBS464.89	15.22044	7.29253	20.7936
1n,aB,1% xylogl 10d,agar,CBS464.89	39.1833	35.2263	41.8018
1n,aB,1% beet pectin 5d,agar,CBS464.89	17.855933333333333	14.1133	20.8338
1n,aB,25mM sucro 5d,agar,CBS464.89	11.60966	9.93398	12.5013
1n,aB,1% E460 5d,agar,CBS464.89	11.19806	9.84262	12.5535
1n,aB,1% inulin 5d,agar,CBS464.89	21.4312	19.2574	24.8073
1n,aB,25mM malt 5d,agar,CBS464.89	13.158266666666666	11.0609	15.6731
rice straw 30d,DSM9615	62.33225	40.5523	84.1122
rice straw 25d,DSM9615	88.49365	87.4594	89.5279
rice straw 20d,DSM9615	70.4028	70.4028	70.4028
rice straw 15d,DSM9615	102.96495	90.1559	115.774
rice straw 10d,DSM9615	46.7425	46.1268	47.3582
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	36.69526	30.0112	41.7444
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	33.65428	31.0052	35.1786
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	35.09926	21.4912	46.3289
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	32.24528	19.1034	48.7581
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	33.258966666666666	29.8286	37.1542
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	35.7829	29.5341	42.1814
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	31.185666666666666	26.0455	36.0997
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	36.584	34.2131	38.6328
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	28.576466666666665	27.6336	29.272
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	32.72143333333334	29.4086	34.4834
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	28.572233333333333	27.6955	29.1372
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	28.9208	22.6862	35.1554
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	40.18476666666667	36.4887	47.389
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	29.276233333333334	27.0194	31.9022
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	29.0267	25.9969	31.824
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	32.1097	32.1097	32.1097
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	30.87245	29.6795	32.0654
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	30.671533333333333	19.1177	42.3252
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	29.668466666666667	24.1827	36.3781
mycelia,1n,aB,xyl,LN-AS,CBS464.89	60.80985	47.0879	74.5318
2n,AaBb,25mM raffin 5d,agar,FBCC312	33.181533333333334	19.1035	44.6049
2n,AaBb,25mM sucro 5d,agar,FBCC312	33.6218	11.1032	48.302
2n,AaBb,1% starch 10d,agar,FBCC312	29.124933333333335	16.5901	42.3562
2n,AaBb,1% starch 5d,agar,FBCC312	35.310433333333336	29.4629	39.2669
2n,AaBb,1% E460 10d,agar,FBCC312	25.952099999999998	16.015	31.4229
2n,AaBb,1% E460 5d,agar,FBCC312	20.616566666666667	13.2654	27.8635
2n,AaBb,1% arabingal 10d,agar,FBCC312	22.5163	15.0743	30.77
2n,AaBb,1% arabingal 5d,agar,FBCC312	29.59936666666667	25.9825	33.2839
2n,AaBb,1% inulin 5d,agar,FBCC312	24.4413	24.4413	24.4413
2n,AaBb,1% pectic 5d,agar,FBCC312	19.73843	2.70999	29.4393
2n,AaBb,1% xylogl 10d,agar,FBCC312	25.112949999999998	20.5661	29.6598
2n,AaBb,1% xylogl 5d,agar,FBCC312	24.787533333333332	14.5231	43.1848
2n,AaBb,25mM malt 5d,agar,FBCC312	33.49536666666667	30.493	35.5121
2n,AaBb,25mM Dglc 5d,agar,FBCC312	19.164366666666666	16.0286	23.3645
2n,AaBb,1% beet pectin 5d,agar,FBCC312	27.23046666666667	23.9998	31.5072
2n,AaBb,1% pectic 10d,agar,FBCC312	33.1281	27.1421	38.4585
2n,AaBb,1% beet pectin 10d,agar,FBCC312	30.311600000000002	27.1138	32.8575
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	24.8567	18.5756	31.1378
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	32.5716	32.5716	32.5716
xylan,pFu..Cre1-39	19.039766666666665	14.3768	21.4267
xylan+glc,pFu..Cre1-39	22.983966666666667	19.602	26.3717
Avicel+glc,pFu..Cre1-39	20.787433333333333	19.5458	23.1356
Avicel,pFu..Cre1-39	18.5357	13.8112	22.3752
Avicel+glc,pFu..Cre1-24	17.944	16.0787	21.5647
Avicel,pFu..Cre1-24	14.758866666666666	13.2558	16.2703
xylan,pFu..Cre1-24	12.701466666666667	12.3838	13.0453
xylan+glc,pFu..Cre1-24	17.1329	15.7807	19.06
1n,Ab,CBS463.89	39.0154	39.0154	39.0154
1n,Ab,OM18370.1	16.2837	16.2837	16.2837
1n,aB,CBS464.89	45.8719	45.8719	45.8719