condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	24.64995	22.7478	26.5521
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	19.27576666666667	15.2663	23.2843
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	17.1109	14.729	19.6197
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	14.341533333333333	12.4322	16.3741
mycelia,1n,aB,28C 2wk,wood,CBS464.89	14.966700000000001	10.8823	19.4887
mycelia,1n,aB,28C 4wk,wood,CBS464.89	14.93358	5.04964	23.5875
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.356200000000001	11.6773	15.9022
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	11.5735	10.3551	12.7919
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.1079433333333335	2.63738	3.87759
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.930863333333333	8.97211	11.5235
mycelia,2n,AaBb,28C 2wk,wood,OM18370	10.32057	7.39381	11.8569
mycelia,2n,AaBb,28C 4wk,wood,OM18370	10.218163333333333	7.77969	12.8649
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	18.399466666666665	17.2066	19.5783
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	19.8488	15.134	27.0737
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	19.808059999999998	5.86088	34.6339
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.770723333333333	4.81107	11.2134
1n,aB,xylan+glc,CBS464.89	8.93818	5.22109	11.3668
1n,aB,25mM raffin 5d,agar,CBS464.89	12.075216666666666	7.76075	16.816
1n,aB,Avicel+glc,CBS464.89	14.151588333333333	7.53172	20.7542
1n,aB,Avicel,CBS464.89	11.64136	5.10453	16.4128
1n,aB,1% arabingal 10d,agar,CBS464.89	16.850256666666667	8.86667	25.1937
1n,aB,1% pectic 5d,agar,CBS464.89	11.599123333333333	9.47837	13.8623
1n,aB,1% beet pectin 10d,agar,CBS464.89	9.4018	7.0399	10.765
1n,aB,1% arabinxyl 5d,agar,CBS464.89	12.743333333333334	10.519	14.1616
1n,aB,1% E460 10d,agar,CBS464.89	9.272963333333333	6.91922	11.2894
1n,aB,1% xylogl 5d,agar,CBS464.89	9.326856666666668	5.66424	13.1003
1n,aB,1% pectic 10d,agar,CBS464.89	20.231	17.2218	23.3268
1n,aB,1% arabingal 5d,agar,CBS464.89	16.050466666666665	10.3041	19.9107
1n,aB,25mM Dglc 5d,agar,CBS464.89	8.876806666666667	8.32584	9.97205
1n,aB,1% inulin 10d,agar,CBS464.89	9.702886666666666	8.03436	10.8062
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.790133333333333	11.5894	14.127
1n,aB,1% starch 5d,agar,CBS464.89	11.437003333333333	9.48401	13.6089
1n,aB,1% starch 10d,agar,CBS464.89	10.877305	9.84691	11.9077
1n,aB,xylan,CBS464.89	10.834175	8.59759	13.7136
1n,aB,1% xylogl 10d,agar,CBS464.89	23.574433333333335	17.7982	26.7829
1n,aB,1% beet pectin 5d,agar,CBS464.89	10.4117	8.5313	12.1961
1n,aB,25mM sucro 5d,agar,CBS464.89	10.26038	7.77504	11.9945
1n,aB,1% E460 5d,agar,CBS464.89	11.367899999999999	9.5766	13.1592
1n,aB,1% inulin 5d,agar,CBS464.89	12.765	11.3724	14.5765
1n,aB,25mM malt 5d,agar,CBS464.89	10.061226666666666	8.97348	10.9919
rice straw 30d,DSM9615	14.665600000000001	13.7599	15.5713
rice straw 25d,DSM9615	11.311005	9.83711	12.7849
rice straw 20d,DSM9615	12.9244	12.9244	12.9244
rice straw 15d,DSM9615	8.60417	7.14084	10.0675
rice straw 10d,DSM9615	18.4282	17.979	18.8774
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	6.000916	3.83064	7.74809
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	5.174062	3.72354	6.77952
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	8.112812	6.26934	9.05483
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	8.4435	4.76804	10.1721
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	16.017666666666667	15.7469	16.5079
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	12.444933333333333	12.2316	12.6427
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	20.712266666666665	19.7622	21.9228
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	14.6406	14.2488	14.8817
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	16.3078	15.4586	17.1537
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	14.362933333333332	13.6714	14.7814
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	15.265666666666666	14.7274	16.3052
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	14.08765	12.6199	15.5554
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	13.060533333333334	11.3126	14.8637
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	15.6797	14.4563	17.3128
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	16.180633333333333	14.046	17.4042
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	15.9262	15.9262	15.9262
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	14.147400000000001	13.4406	14.8542
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	12.304366666666667	12.077	12.5365
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	14.159766666666668	11.5401	16.5802
mycelia,1n,aB,xyl,LN-AS,CBS464.89	15.2426	14.1088	16.3764
2n,AaBb,25mM raffin 5d,agar,FBCC312	7.858906666666667	5.67772	9.10645
2n,AaBb,25mM sucro 5d,agar,FBCC312	8.44014	5.46631	11.9907
2n,AaBb,1% starch 10d,agar,FBCC312	8.267203333333333	5.92576	10.1881
2n,AaBb,1% starch 5d,agar,FBCC312	10.22027	7.82811	12.8291
2n,AaBb,1% E460 10d,agar,FBCC312	7.75803	7.41404	8.24802
2n,AaBb,1% E460 5d,agar,FBCC312	5.383783333333334	3.94942	6.29086
2n,AaBb,1% arabingal 10d,agar,FBCC312	11.177846666666667	9.92894	13.2665
2n,AaBb,1% arabingal 5d,agar,FBCC312	10.33667	9.99821	10.6755
2n,AaBb,1% inulin 5d,agar,FBCC312	8.19401	8.19401	8.19401
2n,AaBb,1% pectic 5d,agar,FBCC312	9.368905	0.866115	15.5454
2n,AaBb,1% xylogl 10d,agar,FBCC312	12.4183	11.0945	13.7421
2n,AaBb,1% xylogl 5d,agar,FBCC312	16.7038	12.6003	19.8023
2n,AaBb,25mM malt 5d,agar,FBCC312	10.0397	6.74148	15.8058
2n,AaBb,25mM Dglc 5d,agar,FBCC312	7.913576666666667	6.30541	8.89818
2n,AaBb,1% beet pectin 5d,agar,FBCC312	6.67831	6.15756	7.24101
2n,AaBb,1% pectic 10d,agar,FBCC312	11.507133333333334	10.4515	12.2257
2n,AaBb,1% beet pectin 10d,agar,FBCC312	15.5775	13.0561	17.9491
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	10.70515	10.5355	10.8748
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	13.4764	13.4764	13.4764
xylan,pFu..Cre1-39	13.775366666666667	13.3216	14.1551
xylan+glc,pFu..Cre1-39	17.208033333333333	16.4767	18.6104
Avicel+glc,pFu..Cre1-39	24.679666666666666	23.4943	25.6722
Avicel,pFu..Cre1-39	20.839666666666666	18.4857	22.6371
Avicel+glc,pFu..Cre1-24	21.760466666666666	20.6148	22.8482
Avicel,pFu..Cre1-24	14.834	14.016	15.7902
xylan,pFu..Cre1-24	11.4512	10.8673	12.2055
xylan+glc,pFu..Cre1-24	12.699233333333334	10.6742	15.1723
1n,Ab,CBS463.89	12.9385	12.9385	12.9385
1n,Ab,OM18370.1	6.87923	6.87923	6.87923
1n,aB,CBS464.89	11.7475	11.7475	11.7475