condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	14.331	13.882	14.78
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	13.314006666666666	9.51432	18.7598
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	15.1796	12.2178	18.0136
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	13.976899999999999	13.1169	14.7677
mycelia,1n,aB,28C 2wk,wood,CBS464.89	11.674376666666667	7.54333	16.6291
mycelia,1n,aB,28C 4wk,wood,CBS464.89	12.158526666666667	2.90818	21.8116
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	6.548983333333333	6.03092	7.37537
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	8.095085	6.72037	9.4698
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.47084	1.91439	2.82477
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	6.319753333333334	5.58908	7.26062
mycelia,2n,AaBb,28C 2wk,wood,OM18370	11.206	8.0006	13.459
mycelia,2n,AaBb,28C 4wk,wood,OM18370	10.53927	8.42921	11.9121
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	6.714553333333333	1.87854	10.3349
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.9066033333333334	1.45288	4.69034
1n,aB,xylan+glc,CBS464.89	16.5578	12.9884	19.7437
1n,aB,25mM raffin 5d,agar,CBS464.89	21.216	14.5045	25.429
1n,aB,Avicel+glc,CBS464.89	17.234233333333336	12.831	19.7951
1n,aB,Avicel,CBS464.89	16.864516666666667	11.8129	19.931
1n,aB,1% arabingal 10d,agar,CBS464.89	21.356333333333332	13.1847	31.145
1n,aB,1% pectic 5d,agar,CBS464.89	13.8439	11.7081	15.5454
1n,aB,1% beet pectin 10d,agar,CBS464.89	17.7102	10.0572	22.1528
1n,aB,1% arabinxyl 5d,agar,CBS464.89	15.423433333333334	14.9496	16.1156
1n,aB,1% E460 10d,agar,CBS464.89	12.160433333333334	11.8886	12.6323
1n,aB,1% xylogl 5d,agar,CBS464.89	10.812199999999999	9.07007	13.8811
1n,aB,1% pectic 10d,agar,CBS464.89	25.109933333333334	19.3408	29.137
1n,aB,1% arabingal 5d,agar,CBS464.89	19.328433333333333	11.8432	24.547
1n,aB,25mM Dglc 5d,agar,CBS464.89	12.126166666666666	11.1657	12.975
1n,aB,1% inulin 10d,agar,CBS464.89	9.221496666666667	7.64577	10.0411
1n,aB,1% arabinxyl 10d,agar,CBS464.89	15.604533333333332	15.1559	16.1345
1n,aB,1% starch 5d,agar,CBS464.89	14.9623	10.6631	17.2928
1n,aB,1% starch 10d,agar,CBS464.89	11.480515	9.55803	13.403
1n,aB,xylan,CBS464.89	17.876183333333334	13.3855	21.2981
1n,aB,1% xylogl 10d,agar,CBS464.89	23.2517	17.413	30.5264
1n,aB,1% beet pectin 5d,agar,CBS464.89	14.3979	13.6133	15.2213
1n,aB,25mM sucro 5d,agar,CBS464.89	12.806566666666667	10.1086	15.3255
1n,aB,1% E460 5d,agar,CBS464.89	13.951195	9.60519	18.2972
1n,aB,1% inulin 5d,agar,CBS464.89	14.6517	12.697	15.9083
1n,aB,25mM malt 5d,agar,CBS464.89	14.572633333333332	12.6939	15.8022
rice straw 30d,DSM9615	13.73325	10.9281	16.5384
rice straw 25d,DSM9615	6.53268	5.51102	7.55434
rice straw 20d,DSM9615	10.1287	10.1287	10.1287
rice straw 15d,DSM9615	6.928545	6.63488	7.22221
rice straw 10d,DSM9615	14.409749999999999	13.9473	14.8722
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	9.195416	6.99108	11.8925
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	10.237082000000001	7.42597	13.132
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	11.73706	10.5847	14.5958
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	12.77942	10.6945	14.4458
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	19.389866666666666	16.4725	21.7076
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	15.291666666666668	14.2646	17.042
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	27.3031	25.9785	28.213
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	17.3093	16.0022	18.5304
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	22.1602	20.2108	24.4101
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	18.131933333333333	17.5657	18.9839
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	20.710766666666668	18.03	23.7727
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	19.6166	17.7854	21.4478
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	15.352033333333333	14.6242	16.2047
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	22.478733333333334	21.1406	25.0578
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	20.548966666666665	17.1707	23.3902
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	19.743	19.743	19.743
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	20.592100000000002	18.9014	22.2828
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	14.8492	13.1682	15.9794
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	17.9107	17.1911	18.7033
mycelia,1n,aB,xyl,LN-AS,CBS464.89	34.7273	34.1263	35.3283
2n,AaBb,25mM raffin 5d,agar,FBCC312	12.150386666666666	7.75336	16.1556
2n,AaBb,25mM sucro 5d,agar,FBCC312	14.312746666666666	7.20364	21.0675
2n,AaBb,1% starch 10d,agar,FBCC312	9.482603333333333	7.46961	12.9946
2n,AaBb,1% starch 5d,agar,FBCC312	11.146166666666666	10.0552	12.6099
2n,AaBb,1% E460 10d,agar,FBCC312	8.397193333333334	5.93737	12.6622
2n,AaBb,1% E460 5d,agar,FBCC312	7.92378	6.60083	10.3651
2n,AaBb,1% arabingal 10d,agar,FBCC312	10.281343333333332	8.69883	11.2783
2n,AaBb,1% arabingal 5d,agar,FBCC312	12.720166666666668	11.5639	14.0671
2n,AaBb,1% inulin 5d,agar,FBCC312	7.47919	7.47919	7.47919
2n,AaBb,1% pectic 5d,agar,FBCC312	8.97482	1.15866	13.6924
2n,AaBb,1% xylogl 10d,agar,FBCC312	11.86211	9.26442	14.4598
2n,AaBb,1% xylogl 5d,agar,FBCC312	22.189666666666668	15.1952	26.5717
2n,AaBb,25mM malt 5d,agar,FBCC312	12.777456666666666	7.57045	21.4128
2n,AaBb,25mM Dglc 5d,agar,FBCC312	8.89441	5.249	13.6982
2n,AaBb,1% beet pectin 5d,agar,FBCC312	11.354496666666666	8.35529	13.3522
2n,AaBb,1% pectic 10d,agar,FBCC312	12.740066666666667	11.8159	13.5464
2n,AaBb,1% beet pectin 10d,agar,FBCC312	11.211066666666667	10.046	11.9258
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	9.852229999999999	9.28676	10.4177
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	14.7153	14.7153	14.7153
xylan,pFu..Cre1-39	23.821533333333335	23.4444	24.074
xylan+glc,pFu..Cre1-39	25.1718	23.4193	26.3746
Avicel+glc,pFu..Cre1-39	27.79423333333333	26.9672	29.0994
Avicel,pFu..Cre1-39	24.104166666666668	22.712	25.7929
Avicel+glc,pFu..Cre1-24	23.415066666666668	21.9673	25.5836
Avicel,pFu..Cre1-24	18.7825	17.3395	20.6477
xylan,pFu..Cre1-24	16.994933333333332	16.3894	17.9123
xylan+glc,pFu..Cre1-24	19.854400000000002	19.0878	20.8533
1n,Ab,CBS463.89	12.9908	12.9908	12.9908
1n,Ab,OM18370.1	3.5909	3.5909	3.5909
1n,aB,CBS464.89	13.7195	13.7195	13.7195