condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	0.06891699999999999	0.0	0.206751
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.056723666666666665	0.0	0.170171
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	0.06418166666666666	0.0	0.192545
mycelia,2n,AaBb,28C 2wk,wood,OM18370	5.0302066666666665	3.90018	5.82448
mycelia,2n,AaBb,28C 4wk,wood,OM18370	6.440006666666666	4.06162	9.21004
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	1.7619233333333333	1.36411	2.30082
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	3.0359033333333336	1.72756	4.24342
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.88724	0.230234	1.58357
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.5191743333333334	0.255732	1.04342
1n,aB,xylan+glc,CBS464.89	0.051730616666666666	0.0	0.215859
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	0.023785166666666666	0.0	0.142711
1n,aB,Avicel,CBS464.89	0.016748166666666665	0.0	0.100489
1n,aB,1% arabingal 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	0.0	0.0	0.0
rice straw 30d,DSM9615	0.0	0.0	0.0
rice straw 25d,DSM9615	0.0	0.0	0.0
rice straw 20d,DSM9615	0.0	0.0	0.0
rice straw 15d,DSM9615	0.0	0.0	0.0
rice straw 10d,DSM9615	0.0	0.0	0.0
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	0.0901366	0.0	0.298378
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	0.11931	0.0	0.150886
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	0.029138599999999997	0.0	0.145693
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	0.063151	0.0	0.189453
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	0.061499	0.0	0.184497
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	0.056985	0.0	0.170955
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	0.08978	0.0	0.17956
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	0.13623533333333335	0.0	0.238132
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	0.118331	0.0	0.179414
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.0	0.0	0.0
2n,AaBb,25mM raffin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,25mM sucro 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% starch 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% starch 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% E460 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% E460 5d,agar,FBCC312	0.125534	0.0	0.376602
2n,AaBb,1% arabingal 10d,agar,FBCC312	0.16081266666666666	0.0	0.482438
2n,AaBb,1% arabingal 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% inulin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% xylogl 10d,agar,FBCC312	0.086259	0.0	0.172518
2n,AaBb,1% xylogl 5d,agar,FBCC312	0.064218	0.0	0.192654
2n,AaBb,25mM malt 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,25mM Dglc 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% beet pectin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% beet pectin 10d,agar,FBCC312	0.06034233333333333	0.0	0.181027
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	0.0	0.0	0.0
xylan,pFu..Cre1-39	0.0	0.0	0.0
xylan+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-24	0.0	0.0	0.0
Avicel,pFu..Cre1-24	0.0	0.0	0.0
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	0.0	0.0	0.0
1n,Ab,CBS463.89	0.0	0.0	0.0
1n,Ab,OM18370.1	3.29035	3.29035	3.29035
1n,aB,CBS464.89	0.0	0.0	0.0