condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	37.68475	34.7147	40.6548
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	36.48296666666667	30.9057	42.1561
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	39.6781	28.7286	61.3253
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	43.63033333333333	36.8247	50.4577
mycelia,1n,aB,28C 2wk,wood,CBS464.89	36.70343333333334	29.742	40.3489
mycelia,1n,aB,28C 4wk,wood,CBS464.89	22.9302	10.5206	34.0555
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	62.97266666666667	50.4915	86.4011
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	119.25450000000001	111.832	126.677
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	50.30816666666667	32.9898	66.9646
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	43.15326666666667	40.7575	45.6438
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.5441586666666667	0.0	1.34122
mycelia,2n,AaBb,28C 4wk,wood,OM18370	1.1833693333333333	0.856984	1.81129
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	1.98268	1.5396	2.32702
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.548666	0.307102	0.852448
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	8.48783	2.81178	16.2084
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.98622	2.27644	14.7252
1n,aB,xylan+glc,CBS464.89	5.3857349999999995	2.97578	8.83926
1n,aB,25mM raffin 5d,agar,CBS464.89	4.001226666666667	1.86237	5.49463
1n,aB,Avicel+glc,CBS464.89	4.13556	3.16789	4.95753
1n,aB,Avicel,CBS464.89	3.7035666666666667	1.91438	5.06101
1n,aB,1% arabingal 10d,agar,CBS464.89	6.638576666666666	3.47619	8.35921
1n,aB,1% pectic 5d,agar,CBS464.89	6.465383333333333	4.32959	9.18944
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.57863	5.80869	10.0203
1n,aB,1% arabinxyl 5d,agar,CBS464.89	6.329663333333333	3.468	10.6877
1n,aB,1% E460 10d,agar,CBS464.89	4.44343	3.96602	5.09353
1n,aB,1% xylogl 5d,agar,CBS464.89	45.10667333333333	4.67482	78.1974
1n,aB,1% pectic 10d,agar,CBS464.89	9.0725	6.81509	12.9261
1n,aB,1% arabingal 5d,agar,CBS464.89	6.420346666666666	3.63626	9.89772
1n,aB,25mM Dglc 5d,agar,CBS464.89	4.262013333333334	3.2025	4.83929
1n,aB,1% inulin 10d,agar,CBS464.89	6.300366666666667	4.20846	8.49872
1n,aB,1% arabinxyl 10d,agar,CBS464.89	5.145713333333333	4.6748	5.4765
1n,aB,1% starch 5d,agar,CBS464.89	3.9724233333333334	2.7858	6.21207
1n,aB,1% starch 10d,agar,CBS464.89	3.4792050000000003	2.72531	4.2331
1n,aB,xylan,CBS464.89	6.5676749999999995	4.33949	8.43832
1n,aB,1% xylogl 10d,agar,CBS464.89	7.15027	4.39051	11.1343
1n,aB,1% beet pectin 5d,agar,CBS464.89	3.8997333333333333	2.52498	5.01227
1n,aB,25mM sucro 5d,agar,CBS464.89	6.6603900000000005	4.20151	8.23202
1n,aB,1% E460 5d,agar,CBS464.89	3.411045	3.3828	3.43929
1n,aB,1% inulin 5d,agar,CBS464.89	6.90407	6.51589	7.1434
1n,aB,25mM malt 5d,agar,CBS464.89	13.663663333333332	3.29971	32.7551
rice straw 30d,DSM9615	33.03895	28.8039	37.274
rice straw 25d,DSM9615	36.879850000000005	35.9651	37.7946
rice straw 20d,DSM9615	125.109	125.109	125.109
rice straw 15d,DSM9615	177.028	172.796	181.26
rice straw 10d,DSM9615	19.323749999999997	17.871	20.7765
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	94.98344	42.2127	234.945
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	48.6573	15.3141	101.802
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	42.91148	22.5657	65.9529
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	85.96242000000001	42.8821	158.24
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	22.133566666666667	20.4478	25.344
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	33.44113333333333	24.8854	37.888
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	28.051733333333335	25.6413	30.9728
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	26.8918	17.9217	39.5207
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	28.1935	26.0601	30.7099
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	28.4548	24.5135	34.796
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	21.0383	18.4785	22.7375
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	26.24785	22.0265	30.4692
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	49.5289	34.1369	63.8519
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	19.535733333333333	18.5194	21.0535
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	17.134333333333334	16.2702	17.751
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	25.2604	25.2604	25.2604
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	38.9667	38.6055	39.3279
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	38.3192	33.5157	47.5771
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	22.335266666666666	19.423	24.016
mycelia,1n,aB,xyl,LN-AS,CBS464.89	8.09131	6.92394	9.25868
2n,AaBb,25mM raffin 5d,agar,FBCC312	17.074933333333334	12.8549	19.8542
2n,AaBb,25mM sucro 5d,agar,FBCC312	61.2628	43.641	74.3054
2n,AaBb,1% starch 10d,agar,FBCC312	13.921176666666666	8.30543	18.1355
2n,AaBb,1% starch 5d,agar,FBCC312	61.7815	53.3215	70.4638
2n,AaBb,1% E460 10d,agar,FBCC312	17.551766666666666	6.132	34.6831
2n,AaBb,1% E460 5d,agar,FBCC312	13.934066666666666	11.0775	15.5981
2n,AaBb,1% arabingal 10d,agar,FBCC312	21.874633333333335	16.6499	32.215
2n,AaBb,1% arabingal 5d,agar,FBCC312	26.407233333333334	23.9367	28.9964
2n,AaBb,1% inulin 5d,agar,FBCC312	51.668	51.668	51.668
2n,AaBb,1% pectic 5d,agar,FBCC312	11.583693333333333	1.83738	21.1481
2n,AaBb,1% xylogl 10d,agar,FBCC312	18.769399999999997	14.2333	23.3055
2n,AaBb,1% xylogl 5d,agar,FBCC312	69.83841666666666	8.96565	189.899
2n,AaBb,25mM malt 5d,agar,FBCC312	25.761703333333333	6.21101	55.3446
2n,AaBb,25mM Dglc 5d,agar,FBCC312	29.459866666666667	28.5787	30.8551
2n,AaBb,1% beet pectin 5d,agar,FBCC312	21.703033333333334	19.154	25.4507
2n,AaBb,1% pectic 10d,agar,FBCC312	34.786033333333336	25.1289	41.1959
2n,AaBb,1% beet pectin 10d,agar,FBCC312	27.601066666666664	22.0099	36.1877
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	15.723199999999999	15.6679	15.7785
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	21.3867	21.3867	21.3867
xylan,pFu..Cre1-39	5.1052566666666666	4.57368	5.95534
xylan+glc,pFu..Cre1-39	5.08223	4.42251	5.43341
Avicel+glc,pFu..Cre1-39	5.389436666666667	3.8831	6.63309
Avicel,pFu..Cre1-39	4.71854	3.7249	5.47717
Avicel+glc,pFu..Cre1-24	3.92117	3.20536	5.19317
Avicel,pFu..Cre1-24	4.689096666666667	4.2603	5.28755
xylan,pFu..Cre1-24	5.2226300000000005	3.74804	7.15348
xylan+glc,pFu..Cre1-24	4.28188	3.5244	5.16052
1n,Ab,CBS463.89	41.9606	41.9606	41.9606
1n,Ab,OM18370.1	1.36073	1.36073	1.36073
1n,aB,CBS464.89	44.5612	44.5612	44.5612