condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 2.40871 1.4731 3.34432 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 2.674993333333333 2.42744 3.07502 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 1.0087663333333334 0.3649 2.17951 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 2.32364 2.112 2.45572 mycelia,1n,aB,28C 2wk,wood,CBS464.89 2.0835333333333335 1.65875 2.34947 mycelia,1n,aB,28C 4wk,wood,CBS464.89 1.651793 0.982339 2.79733 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 10.2366 7.59984 13.4619 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 7.00577 6.68552 7.32602 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 2.357676666666667 1.81471 2.99305 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 5.273146666666666 4.87423 5.61707 mycelia,2n,AaBb,28C 2wk,wood,OM18370 13.487943333333334 6.74473 18.0306 mycelia,2n,AaBb,28C 4wk,wood,OM18370 13.377933333333333 11.4427 16.3238 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 16.474 14.4012 19.0022 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 21.562366666666666 20.4879 23.3238 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 10.618310000000001 2.35123 16.3873 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 7.2612966666666665 3.30243 10.1402 1n,aB,xylan+glc,CBS464.89 4.9080433333333335 2.98797 6.53919 1n,aB,25mM raffin 5d,agar,CBS464.89 5.789463333333334 3.39095 8.33707 1n,aB,Avicel+glc,CBS464.89 5.498975 3.4659 7.89247 1n,aB,Avicel,CBS464.89 4.20554 1.85383 7.33334 1n,aB,1% arabingal 10d,agar,CBS464.89 4.885186666666667 3.4989 7.38424 1n,aB,1% pectic 5d,agar,CBS464.89 7.606076666666667 3.00312 10.3766 1n,aB,1% beet pectin 10d,agar,CBS464.89 11.397383333333334 9.02885 13.1768 1n,aB,1% arabinxyl 5d,agar,CBS464.89 6.2226566666666665 5.86689 6.48663 1n,aB,1% E460 10d,agar,CBS464.89 6.611746666666667 2.80825 9.72006 1n,aB,1% xylogl 5d,agar,CBS464.89 5.50216 4.72877 6.08252 1n,aB,1% pectic 10d,agar,CBS464.89 8.452996666666667 3.81808 11.7677 1n,aB,1% arabingal 5d,agar,CBS464.89 8.51521 4.85526 13.1066 1n,aB,25mM Dglc 5d,agar,CBS464.89 4.3010399999999995 3.14117 6.36112 1n,aB,1% inulin 10d,agar,CBS464.89 3.3872633333333333 2.15092 4.42264 1n,aB,1% arabinxyl 10d,agar,CBS464.89 5.89714 5.26918 6.64765 1n,aB,1% starch 5d,agar,CBS464.89 5.297953333333334 3.54371 8.54592 1n,aB,1% starch 10d,agar,CBS464.89 4.725655 2.28371 7.1676 1n,aB,xylan,CBS464.89 4.80652 3.73821 6.14198 1n,aB,1% xylogl 10d,agar,CBS464.89 6.625563333333334 3.19701 8.88237 1n,aB,1% beet pectin 5d,agar,CBS464.89 4.894386666666667 3.36799 7.44344 1n,aB,25mM sucro 5d,agar,CBS464.89 4.956076666666667 3.64285 6.46708 1n,aB,1% E460 5d,agar,CBS464.89 4.22036 2.87435 5.56637 1n,aB,1% inulin 5d,agar,CBS464.89 4.421366666666667 4.25886 4.66973 1n,aB,25mM malt 5d,agar,CBS464.89 7.24201 5.72193 8.98768 rice straw 30d,DSM9615 17.918100000000003 16.1017 19.7345 rice straw 25d,DSM9615 21.6423 12.7 30.5846 rice straw 20d,DSM9615 15.2883 15.2883 15.2883 rice straw 15d,DSM9615 9.66196 8.99782 10.3261 rice straw 10d,DSM9615 36.14305 29.0527 43.2334 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 9.02773 6.88062 11.318 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 7.165936 3.54513 10.1401 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 10.84314 6.91138 14.5261 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 9.66471 8.34912 10.9689 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 9.773243333333333 9.27796 10.4027 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 11.4404 11.0083 12.2327 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 12.8566 10.5976 15.5623 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 8.85528 8.60607 8.99528 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 10.22447 8.23301 11.5741 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 13.3156 10.2914 15.5734 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 10.234453333333333 9.2793 11.9627 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 10.264050000000001 7.5715 12.9566 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 10.856333333333334 9.5355 11.6197 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 8.977706666666666 7.08602 12.0239 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 10.574796666666668 7.10939 13.7998 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 9.89884 9.89884 9.89884 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 11.17728 9.40296 12.9516 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 15.2898 11.9127 18.5809 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 11.945933333333333 11.1116 13.4191 mycelia,1n,aB,xyl,LN-AS,CBS464.89 5.238804999999999 4.7276 5.75001 2n,AaBb,25mM raffin 5d,agar,FBCC312 9.23254 7.3685 11.9868 2n,AaBb,25mM sucro 5d,agar,FBCC312 10.81236 6.28228 14.2124 2n,AaBb,1% starch 10d,agar,FBCC312 4.3563 3.02779 5.94553 2n,AaBb,1% starch 5d,agar,FBCC312 10.9295 6.7856 13.784 2n,AaBb,1% E460 10d,agar,FBCC312 8.006353333333333 5.82521 9.91186 2n,AaBb,1% E460 5d,agar,FBCC312 6.06274 4.6367 7.44384 2n,AaBb,1% arabingal 10d,agar,FBCC312 12.455166666666667 10.1053 15.1816 2n,AaBb,1% arabingal 5d,agar,FBCC312 9.814783333333333 7.23915 11.5684 2n,AaBb,1% inulin 5d,agar,FBCC312 7.02433 7.02433 7.02433 2n,AaBb,1% pectic 5d,agar,FBCC312 6.719466666666667 1.36549 10.672 2n,AaBb,1% xylogl 10d,agar,FBCC312 7.97123 6.59259 9.34987 2n,AaBb,1% xylogl 5d,agar,FBCC312 9.633216666666666 7.70876 11.6777 2n,AaBb,25mM malt 5d,agar,FBCC312 7.1288800000000005 5.16035 8.68706 2n,AaBb,25mM Dglc 5d,agar,FBCC312 8.344696666666668 7.7299 8.84317 2n,AaBb,1% beet pectin 5d,agar,FBCC312 11.610966666666666 10.067 12.8839 2n,AaBb,1% pectic 10d,agar,FBCC312 10.67495 8.6722 14.3955 2n,AaBb,1% beet pectin 10d,agar,FBCC312 13.1708 10.3983 15.2787 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 12.0577 10.6103 13.5051 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 13.4699 13.4699 13.4699 xylan,pFu..Cre1-39 4.823613333333333 4.45463 5.42166 xylan+glc,pFu..Cre1-39 9.07699 8.72478 9.6869 Avicel+glc,pFu..Cre1-39 7.5539966666666665 7.16452 8.19488 Avicel,pFu..Cre1-39 5.23282 4.06294 6.33005 Avicel+glc,pFu..Cre1-24 6.13054 5.01289 7.44986 Avicel,pFu..Cre1-24 6.2838433333333334 4.99304 8.20114 xylan,pFu..Cre1-24 5.242746666666667 5.11825 5.40291 xylan+glc,pFu..Cre1-24 6.6185366666666665 6.26261 6.87029 1n,Ab,CBS463.89 4.28415 4.28415 4.28415 1n,Ab,OM18370.1 10.7362 10.7362 10.7362 1n,aB,CBS464.89 2.74192 2.74192 2.74192