condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 9.087955000000001 8.91733 9.25858 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 12.906226666666667 9.24648 15.3337 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 11.70577 8.44371 15.9846 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 12.268233333333333 10.4975 13.2167 mycelia,1n,aB,28C 2wk,wood,CBS464.89 8.500616666666666 7.29728 9.74842 mycelia,1n,aB,28C 4wk,wood,CBS464.89 6.108113333333334 1.53077 8.64276 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 9.675493333333332 8.31116 11.806 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 11.416250000000002 10.9982 11.8343 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 3.45804 3.28971 3.72032 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 7.31555 5.84851 8.75303 mycelia,2n,AaBb,28C 2wk,wood,OM18370 18.402366666666666 17.7764 18.7815 mycelia,2n,AaBb,28C 4wk,wood,OM18370 11.20673 6.52379 15.0574 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 18.195233333333334 17.0344 19.8563 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 19.871166666666667 15.2142 25.8433 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 4.007593333333333 1.04007 6.66777 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 3.6003133333333333 1.79707 5.82655 1n,aB,xylan+glc,CBS464.89 21.348066666666668 9.3468 31.9419 1n,aB,25mM raffin 5d,agar,CBS464.89 15.2219 12.9167 17.188 1n,aB,Avicel+glc,CBS464.89 16.18129 8.15704 24.0792 1n,aB,Avicel,CBS464.89 14.880315 6.32889 23.3946 1n,aB,1% arabingal 10d,agar,CBS464.89 8.744716666666667 4.66475 10.921 1n,aB,1% pectic 5d,agar,CBS464.89 19.159033333333333 15.0694 25.8206 1n,aB,1% beet pectin 10d,agar,CBS464.89 19.278833333333335 14.4939 22.3935 1n,aB,1% arabinxyl 5d,agar,CBS464.89 17.970966666666666 16.8369 19.3682 1n,aB,1% E460 10d,agar,CBS464.89 11.907353333333333 9.62736 14.9871 1n,aB,1% xylogl 5d,agar,CBS464.89 12.8675 11.4495 14.9505 1n,aB,1% pectic 10d,agar,CBS464.89 15.156333333333333 11.966 20.1713 1n,aB,1% arabingal 5d,agar,CBS464.89 21.638466666666666 12.4417 29.1228 1n,aB,25mM Dglc 5d,agar,CBS464.89 9.864766666666666 9.57216 10.3653 1n,aB,1% inulin 10d,agar,CBS464.89 7.143013333333333 6.15066 8.92866 1n,aB,1% arabinxyl 10d,agar,CBS464.89 8.18705 4.64367 12.661 1n,aB,1% starch 5d,agar,CBS464.89 14.4358 11.9147 16.6482 1n,aB,1% starch 10d,agar,CBS464.89 11.2236 10.921 11.5262 1n,aB,xylan,CBS464.89 22.012016666666668 14.1255 34.8219 1n,aB,1% xylogl 10d,agar,CBS464.89 13.990466666666668 11.2864 17.5938 1n,aB,1% beet pectin 5d,agar,CBS464.89 16.149866666666668 15.0743 17.6976 1n,aB,25mM sucro 5d,agar,CBS464.89 10.731020000000001 8.88076 13.3435 1n,aB,1% E460 5d,agar,CBS464.89 16.1889 13.295 19.0828 1n,aB,1% inulin 5d,agar,CBS464.89 16.328400000000002 12.7479 20.4781 1n,aB,25mM malt 5d,agar,CBS464.89 14.615933333333333 11.5517 18.4117 rice straw 30d,DSM9615 12.6381 12.442 12.8342 rice straw 25d,DSM9615 13.3471 12.5476 14.1466 rice straw 20d,DSM9615 16.1766 16.1766 16.1766 rice straw 15d,DSM9615 17.37065 15.5661 19.1752 rice straw 10d,DSM9615 11.959645 9.60649 14.3128 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 22.58568 15.9907 35.1661 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 12.825468 9.75284 19.166 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 13.49982 10.2769 16.111 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 18.99568 16.9046 21.6954 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 26.444366666666667 20.0015 37.8523 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 21.855766666666668 20.1275 25.1999 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 25.47426666666667 22.1121 27.591 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 36.4452 29.4404 40.2838 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 23.213466666666665 21.4315 24.3399 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 14.2233 12.4935 16.1068 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 24.1778 23.2542 25.0143 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 36.3805 34.7269 38.0341 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 14.808666666666667 13.5044 15.9882 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 37.38146666666667 32.9784 42.0291 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 31.374499999999998 27.7796 33.476 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 27.498 27.498 27.498 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 33.9251 24.7048 43.1454 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 18.242633333333334 14.2982 21.9028 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 22.249066666666664 16.3922 32.0738 mycelia,1n,aB,xyl,LN-AS,CBS464.89 26.29705 26.1118 26.4823 2n,AaBb,25mM raffin 5d,agar,FBCC312 15.5907 7.4297 21.6884 2n,AaBb,25mM sucro 5d,agar,FBCC312 22.815983333333335 7.17905 31.4934 2n,AaBb,1% starch 10d,agar,FBCC312 3.9752266666666665 3.29523 5.12029 2n,AaBb,1% starch 5d,agar,FBCC312 17.8296 12.9237 20.9447 2n,AaBb,1% E460 10d,agar,FBCC312 9.778963333333333 5.05419 13.1447 2n,AaBb,1% E460 5d,agar,FBCC312 12.710566666666667 12.098 13.4937 2n,AaBb,1% arabingal 10d,agar,FBCC312 8.771033333333333 7.09972 11.303 2n,AaBb,1% arabingal 5d,agar,FBCC312 22.007066666666667 20.4428 22.8528 2n,AaBb,1% inulin 5d,agar,FBCC312 17.3919 17.3919 17.3919 2n,AaBb,1% pectic 5d,agar,FBCC312 50.653106666666666 5.08002 76.7982 2n,AaBb,1% xylogl 10d,agar,FBCC312 8.530439999999999 8.40151 8.65937 2n,AaBb,1% xylogl 5d,agar,FBCC312 22.1747 21.0729 23.6936 2n,AaBb,25mM malt 5d,agar,FBCC312 15.1692 10.1477 21.2072 2n,AaBb,25mM Dglc 5d,agar,FBCC312 9.72392 7.09046 11.7777 2n,AaBb,1% beet pectin 5d,agar,FBCC312 32.900999999999996 28.8536 35.2459 2n,AaBb,1% pectic 10d,agar,FBCC312 21.024733333333334 16.0452 28.8604 2n,AaBb,1% beet pectin 10d,agar,FBCC312 8.304676666666666 7.72347 9.18454 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 9.35575 8.2358 10.4757 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 18.4713 18.4713 18.4713 xylan,pFu..Cre1-39 30.582866666666668 28.1478 32.6088 xylan+glc,pFu..Cre1-39 32.789500000000004 30.5998 34.3081 Avicel+glc,pFu..Cre1-39 18.747 16.5181 20.1086 Avicel,pFu..Cre1-39 16.838433333333334 15.6385 18.642 Avicel+glc,pFu..Cre1-24 24.2141 23.3603 24.8123 Avicel,pFu..Cre1-24 22.256133333333334 20.2437 24.9967 xylan,pFu..Cre1-24 32.68776666666667 31.1217 33.6453 xylan+glc,pFu..Cre1-24 42.52073333333333 41.4102 44.1707 1n,Ab,CBS463.89 10.8793 10.8793 10.8793 1n,Ab,OM18370.1 11.0104 11.0104 11.0104 1n,aB,CBS464.89 10.9191 10.9191 10.9191