condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	3.8968000000000003	0.0	11.6904
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,OM18370	4.8336	0.0	14.5008
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.0	0.0	0.0
1n,aB,xylan+glc,CBS464.89	0.9466233333333333	0.0	5.67974
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	2.6214	0.0	15.7284
1n,aB,Avicel,CBS464.89	2.5011783333333333	0.0	7.66685
1n,aB,1% arabingal 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	5.592333333333333	0.0	16.777
1n,aB,1% xylogl 5d,agar,CBS464.89	5.652566666666666	0.0	16.9577
1n,aB,1% pectic 10d,agar,CBS464.89	9.7311	0.0	29.1933
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	6.008488333333333	0.0	14.8833
1n,aB,1% xylogl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	6.632933333333334	0.0	19.8988
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	0.0	0.0	0.0
rice straw 30d,DSM9615	10.0644	0.0	20.1288
rice straw 25d,DSM9615	8.2985	0.0	16.597
rice straw 20d,DSM9615	0.0	0.0	0.0
rice straw 15d,DSM9615	0.0	0.0	0.0
rice straw 10d,DSM9615	0.0	0.0	0.0
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	3.4061	0.0	10.2183
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.0	0.0	0.0
2n,AaBb,25mM raffin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,25mM sucro 5d,agar,FBCC312	9.005333333333333	0.0	27.016
2n,AaBb,1% starch 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% starch 5d,agar,FBCC312	28.5671	0.0	63.873
2n,AaBb,1% E460 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% E460 5d,agar,FBCC312	8.513933333333332	0.0	25.5418
2n,AaBb,1% arabingal 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% arabingal 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% inulin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 5d,agar,FBCC312	3.9035666666666664	0.0	11.7107
2n,AaBb,1% xylogl 10d,agar,FBCC312	9.50675	0.0	19.0135
2n,AaBb,1% xylogl 5d,agar,FBCC312	7.077566666666667	0.0	21.2327
2n,AaBb,25mM malt 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,25mM Dglc 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% beet pectin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 10d,agar,FBCC312	7.076066666666667	0.0	10.6666
2n,AaBb,1% beet pectin 10d,agar,FBCC312	3.3252066666666664	0.0	9.97562
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	10.2418	10.2418	10.2418
xylan,pFu..Cre1-39	5.598233333333333	0.0	16.7947
xylan+glc,pFu..Cre1-39	2.8730333333333333	0.0	8.6191
Avicel+glc,pFu..Cre1-39	2.65661	0.0	7.96983
Avicel,pFu..Cre1-39	4.98634	0.0	7.56335
Avicel+glc,pFu..Cre1-24	0.0	0.0	0.0
Avicel,pFu..Cre1-24	2.38975	0.0	7.16925
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	2.8167633333333337	0.0	8.45029
1n,Ab,CBS463.89	0.0	0.0	0.0
1n,Ab,OM18370.1	0.0	0.0	0.0
1n,aB,CBS464.89	0.0	0.0	0.0