condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	408.0555	283.297	532.814
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	167.14533333333333	112.524	269.833
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	634.7	418.712	1020.99
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	87.96216666666666	52.3703	112.713
mycelia,1n,aB,28C 2wk,wood,CBS464.89	72.39996666666667	58.4346	98.8774
mycelia,1n,aB,28C 4wk,wood,CBS464.89	125.85346666666666	39.6534	189.447
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	260.4083333333333	220.517	312.734
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	128.564	124.147	132.981
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	76.79496666666667	48.0963	127.248
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	312.18833333333333	213.354	375.671
mycelia,2n,AaBb,28C 2wk,wood,OM18370	184.60586666666666	93.5146	232.675
mycelia,2n,AaBb,28C 4wk,wood,OM18370	846.33	388.48	1097.85
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	183.88166666666666	113.005	303.301
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	730.625	447.363	1286.73
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	190.65486666666666	47.8036	343.531
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	135.83796666666666	58.4534	267.616
1n,aB,xylan+glc,CBS464.89	4.5180299999999995	2.00859	10.3849
1n,aB,25mM raffin 5d,agar,CBS464.89	2.430606666666667	1.36602	3.76512
1n,aB,Avicel+glc,CBS464.89	7.07958	2.87371	14.4969
1n,aB,Avicel,CBS464.89	4.515423333333334	2.43024	7.65566
1n,aB,1% arabingal 10d,agar,CBS464.89	30.48613333333333	2.0165	58.102
1n,aB,1% pectic 5d,agar,CBS464.89	1.426326	0.354208	2.05024
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.44125766666666666	0.0	0.770184
1n,aB,1% arabinxyl 5d,agar,CBS464.89	4.63538	1.43696	10.333
1n,aB,1% E460 10d,agar,CBS464.89	0.7022616666666667	0.0	1.75287
1n,aB,1% xylogl 5d,agar,CBS464.89	18.41396	3.35748	34.3883
1n,aB,1% pectic 10d,agar,CBS464.89	8.56681	4.28473	11.1215
1n,aB,1% arabingal 5d,agar,CBS464.89	5.180963333333334	3.61604	6.55812
1n,aB,25mM Dglc 5d,agar,CBS464.89	2.8520033333333332	1.93011	4.05252
1n,aB,1% inulin 10d,agar,CBS464.89	11.01121	6.75483	13.7183
1n,aB,1% arabinxyl 10d,agar,CBS464.89	6.343046666666667	4.23581	7.70945
1n,aB,1% starch 5d,agar,CBS464.89	2.1772	1.29029	2.7703
1n,aB,1% starch 10d,agar,CBS464.89	2.279845	1.24728	3.31241
1n,aB,xylan,CBS464.89	12.292915333333333	0.928032	24.463
1n,aB,1% xylogl 10d,agar,CBS464.89	14.611986666666667	1.45536	27.5389
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.28110199999999996	0.0	0.604169
1n,aB,25mM sucro 5d,agar,CBS464.89	5.050253333333333	3.18334	6.76981
1n,aB,1% E460 5d,agar,CBS464.89	1.954065	1.12133	2.7868
1n,aB,1% inulin 5d,agar,CBS464.89	3.251176666666667	1.99374	5.20936
1n,aB,25mM malt 5d,agar,CBS464.89	4.363603333333334	2.18757	6.81263
rice straw 30d,DSM9615	555.1835	325.132	785.235
rice straw 25d,DSM9615	289.49300000000005	285.47	293.516
rice straw 20d,DSM9615	919.604	919.604	919.604
rice straw 15d,DSM9615	374.5105	374.508	374.513
rice straw 10d,DSM9615	22.10935	19.677	24.5417
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	13.743084	9.01133	22.5801
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	13.967884	3.11946	29.481
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	22.590400000000002	13.4201	26.8426
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	16.6294	10.9979	25.6799
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	7.199576666666666	6.40076	8.02836
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	14.334433333333333	11.9986	16.7009
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	21.187033333333332	12.7257	26.443
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	4.66006	2.92117	6.88096
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	7.95839	6.74484	10.1405
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	16.582673333333332	8.06462	26.8056
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	5.995596666666667	3.2668	8.6124
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	7.473115	4.91063	10.0356
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	21.517133333333334	15.8555	30.0458
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	3.4117	1.67394	4.55759
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	6.2154533333333335	4.10912	7.27249
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	4.21961	4.21961	4.21961
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	9.672130000000001	7.76916	11.5751
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	27.5444	22.7937	35.6558
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	9.919566666666666	8.8034	10.8463
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.4999645	0.143446	0.856483
2n,AaBb,25mM raffin 5d,agar,FBCC312	6.022186666666666	5.44478	6.54676
2n,AaBb,25mM sucro 5d,agar,FBCC312	12.436846666666668	9.03114	15.9303
2n,AaBb,1% starch 10d,agar,FBCC312	16.51987	5.92971	22.3685
2n,AaBb,1% starch 5d,agar,FBCC312	31.902366666666666	27.3677	40.8112
2n,AaBb,1% E460 10d,agar,FBCC312	10.231020000000001	7.03753	16.5855
2n,AaBb,1% E460 5d,agar,FBCC312	5.0498433333333335	3.0022	7.58902
2n,AaBb,1% arabingal 10d,agar,FBCC312	35.071133333333336	15.5085	64.0717
2n,AaBb,1% arabingal 5d,agar,FBCC312	10.19693	8.66922	12.6793
2n,AaBb,1% inulin 5d,agar,FBCC312	21.9224	21.9224	21.9224
2n,AaBb,1% pectic 5d,agar,FBCC312	3.0518739999999998	0.323172	4.89417
2n,AaBb,1% xylogl 10d,agar,FBCC312	43.91755	26.8184	61.0167
2n,AaBb,1% xylogl 5d,agar,FBCC312	32.29226666666666	1.86514	90.6776
2n,AaBb,25mM malt 5d,agar,FBCC312	11.186675	0.950225	19.9271
2n,AaBb,25mM Dglc 5d,agar,FBCC312	12.0325	11.6484	12.6653
2n,AaBb,1% beet pectin 5d,agar,FBCC312	10.740506666666667	2.71872	17.1972
2n,AaBb,1% pectic 10d,agar,FBCC312	14.499600000000001	11.6352	17.7936
2n,AaBb,1% beet pectin 10d,agar,FBCC312	45.21143333333333	30.0953	65.2499
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	14.16105	11.2652	17.0569
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	7.35677	7.35677	7.35677
xylan,pFu..Cre1-39	4.084736666666667	3.6595	4.86591
xylan+glc,pFu..Cre1-39	2.8981399999999997	2.70747	3.26443
Avicel+glc,pFu..Cre1-39	1.7548066666666666	1.534	2.18582
Avicel,pFu..Cre1-39	1.8088899999999999	1.7147	1.87679
Avicel+glc,pFu..Cre1-24	1.3953633333333333	1.14762	1.72025
Avicel,pFu..Cre1-24	0.8340083333333334	0.486865	1.26611
xylan,pFu..Cre1-24	0.767764	0.737311	0.828265
xylan+glc,pFu..Cre1-24	0.552366	0.222527	0.882893
1n,Ab,CBS463.89	206.946	206.946	206.946
1n,Ab,OM18370.1	249.658	249.658	249.658
1n,aB,CBS464.89	170.991	170.991	170.991