condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	25.91055	23.4795	28.3416
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	30.66153333333333	17.7391	54.9785
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	24.5001	17.6751	35.4719
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	23.399366666666666	11.2481	29.6012
mycelia,1n,aB,28C 2wk,wood,CBS464.89	15.435366666666667	10.7364	21.5422
mycelia,1n,aB,28C 4wk,wood,CBS464.89	8.54211	2.93392	14.9672
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	27.402733333333334	18.0944	36.3509
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	32.858200000000004	22.8854	42.831
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	11.435706666666666	5.82582	15.1007
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	11.45804	9.87132	13.8165
mycelia,2n,AaBb,28C 2wk,wood,OM18370	15.696866666666667	12.9038	20.6843
mycelia,2n,AaBb,28C 4wk,wood,OM18370	17.810633333333335	11.3208	22.9398
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	20.833626666666667	8.53078	28.1989
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	19.910206666666667	9.77932	35.7342
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	6.8314699999999995	2.21872	11.4035
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.436776666666667	2.3052	19.6464
1n,aB,xylan+glc,CBS464.89	7.21993	4.93375	14.4252
1n,aB,25mM raffin 5d,agar,CBS464.89	6.049666666666667	3.30651	9.5896
1n,aB,Avicel+glc,CBS464.89	4.7672	3.89026	7.24666
1n,aB,Avicel,CBS464.89	4.082713333333333	3.08512	5.24423
1n,aB,1% arabingal 10d,agar,CBS464.89	20.043123333333334	4.98487	37.3508
1n,aB,1% pectic 5d,agar,CBS464.89	51.945433333333334	34.7544	68.2529
1n,aB,1% beet pectin 10d,agar,CBS464.89	14.201360000000001	4.64388	20.6259
1n,aB,1% arabinxyl 5d,agar,CBS464.89	14.1274	12.3217	17.2724
1n,aB,1% E460 10d,agar,CBS464.89	1.7727013333333332	0.874894	2.27662
1n,aB,1% xylogl 5d,agar,CBS464.89	18.210266666666666	10.0024	24.919
1n,aB,1% pectic 10d,agar,CBS464.89	193.076	157.714	251.159
1n,aB,1% arabingal 5d,agar,CBS464.89	10.424850000000001	8.60205	11.9457
1n,aB,25mM Dglc 5d,agar,CBS464.89	4.590286666666667	3.02184	5.56556
1n,aB,1% inulin 10d,agar,CBS464.89	10.953263333333334	6.77609	14.9375
1n,aB,1% arabinxyl 10d,agar,CBS464.89	4.525523333333333	3.24106	5.77518
1n,aB,1% starch 5d,agar,CBS464.89	4.75057	4.51869	4.97725
1n,aB,1% starch 10d,agar,CBS464.89	2.27285	2.23321	2.31249
1n,aB,xylan,CBS464.89	18.065873333333332	6.83637	34.2565
1n,aB,1% xylogl 10d,agar,CBS464.89	11.975936666666666	8.99251	16.1421
1n,aB,1% beet pectin 5d,agar,CBS464.89	11.039136666666668	8.46335	15.3701
1n,aB,25mM sucro 5d,agar,CBS464.89	15.142066666666667	12.1319	19.1607
1n,aB,1% E460 5d,agar,CBS464.89	3.8072399999999997	3.54892	4.06556
1n,aB,1% inulin 5d,agar,CBS464.89	23.906100000000002	16.7025	37.8528
1n,aB,25mM malt 5d,agar,CBS464.89	9.330976666666666	5.39316	17.192
rice straw 30d,DSM9615	12.568100000000001	11.2643	13.8719
rice straw 25d,DSM9615	18.9844	16.714	21.2548
rice straw 20d,DSM9615	16.9718	16.9718	16.9718
rice straw 15d,DSM9615	26.3463	23.6717	29.0209
rice straw 10d,DSM9615	43.44555	41.4914	45.3997
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	28.1662	20.7913	37.1373
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	27.657382	8.59781	53.241
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	26.55918	21.7542	36.341
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	36.52728	32.6675	46.9686
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	19.162966666666666	15.5084	26.1519
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	41.16546666666667	35.2786	47.3728
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	28.6384	23.5939	34.8621
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	22.4799	17.7518	27.6958
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	20.46323333333333	18.7736	23.0548
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	51.578833333333336	34.5358	67.635
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	23.4153	20.3778	26.4487
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	19.9714	18.2089	21.7339
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	29.938	26.7872	34.5514
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	27.2468	21.9934	36.6163
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	29.194466666666667	23.1193	34.283
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	18.363	18.363	18.363
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	25.773600000000002	22.4674	29.0798
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	13.501233333333333	12.341	14.2633
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	20.6847	14.6165	25.0939
mycelia,1n,aB,xyl,LN-AS,CBS464.89	10.25417	8.51054	11.9978
2n,AaBb,25mM raffin 5d,agar,FBCC312	16.3077	11.7041	20.0236
2n,AaBb,25mM sucro 5d,agar,FBCC312	32.00006666666667	23.0224	46.5181
2n,AaBb,1% starch 10d,agar,FBCC312	4.80799	2.7921	8.17587
2n,AaBb,1% starch 5d,agar,FBCC312	20.169866666666667	14.7993	26.1206
2n,AaBb,1% E460 10d,agar,FBCC312	13.68552	2.89951	35.0985
2n,AaBb,1% E460 5d,agar,FBCC312	3.579396666666667	2.92142	4.24342
2n,AaBb,1% arabingal 10d,agar,FBCC312	18.046466666666667	13.4468	20.92
2n,AaBb,1% arabingal 5d,agar,FBCC312	19.048466666666666	17.5163	19.8567
2n,AaBb,1% inulin 5d,agar,FBCC312	47.1932	47.1932	47.1932
2n,AaBb,1% pectic 5d,agar,FBCC312	68.81122666666667	4.91628	129.808
2n,AaBb,1% xylogl 10d,agar,FBCC312	6.106175	3.58082	8.63153
2n,AaBb,1% xylogl 5d,agar,FBCC312	34.811566666666664	11.3262	78.947
2n,AaBb,25mM malt 5d,agar,FBCC312	9.122383333333334	6.003	12.7713
2n,AaBb,25mM Dglc 5d,agar,FBCC312	10.823956666666668	6.47334	18.9753
2n,AaBb,1% beet pectin 5d,agar,FBCC312	46.8301	34.79	64.1695
2n,AaBb,1% pectic 10d,agar,FBCC312	90.17613333333334	70.0149	107.533
2n,AaBb,1% beet pectin 10d,agar,FBCC312	15.042633333333333	12.0478	18.8019
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	9.174325	7.29785	11.0508
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	14.9899	14.9899	14.9899
xylan,pFu..Cre1-39	5.9850433333333335	5.1694	6.59703
xylan+glc,pFu..Cre1-39	4.0700400000000005	3.19252	4.82333
Avicel+glc,pFu..Cre1-39	4.81743	4.382	5.40345
Avicel,pFu..Cre1-39	5.20911	4.6395	5.73488
Avicel+glc,pFu..Cre1-24	3.79644	3.16856	4.12649
Avicel,pFu..Cre1-24	4.29405	3.69089	4.93783
xylan,pFu..Cre1-24	5.65795	4.42647	7.3369
xylan+glc,pFu..Cre1-24	5.1065233333333335	4.18322	5.81876
1n,Ab,CBS463.89	18.7451	18.7451	18.7451
1n,Ab,OM18370.1	13.5661	13.5661	13.5661
1n,aB,CBS464.89	16.9393	16.9393	16.9393