condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	6.17075	4.58086	7.76064
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	10.9778	9.13087	14.6182
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	10.95822	6.02816	13.5821
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	11.155750000000001	6.83675	15.4182
mycelia,1n,aB,28C 2wk,wood,CBS464.89	7.55575	4.09412	11.4851
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.92847	1.78779	18.8306
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	9.761423333333333	8.26587	10.6277
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	8.4628	5.8011	11.1245
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	5.454106666666666	2.61316	7.6079
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	10.291883333333333	8.34555	11.8368
mycelia,2n,AaBb,28C 2wk,wood,OM18370	9.26476	6.37141	14.1553
mycelia,2n,AaBb,28C 4wk,wood,OM18370	13.611366666666667	12.97	14.1891
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	7.689016666666666	4.32901	11.8462
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	10.12575	6.65055	12.3724
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.182926666666667	2.23762	10.9877
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.74489	1.10069	5.16099
1n,aB,xylan+glc,CBS464.89	11.782448333333333	4.61303	22.181
1n,aB,25mM raffin 5d,agar,CBS464.89	9.20126	5.06156	14.1971
1n,aB,Avicel+glc,CBS464.89	12.047661666666666	7.52938	17.0202
1n,aB,Avicel,CBS464.89	6.7740116666666665	4.89221	11.3995
1n,aB,1% arabingal 10d,agar,CBS464.89	15.292303333333333	4.72381	28.6186
1n,aB,1% pectic 5d,agar,CBS464.89	8.839346666666668	7.91059	9.56666
1n,aB,1% beet pectin 10d,agar,CBS464.89	19.19821	9.51323	26.1654
1n,aB,1% arabinxyl 5d,agar,CBS464.89	3.9742633333333335	3.77767	4.15826
1n,aB,1% E460 10d,agar,CBS464.89	3.9005566666666667	3.41384	4.43837
1n,aB,1% xylogl 5d,agar,CBS464.89	7.59438	7.33423	7.97194
1n,aB,1% pectic 10d,agar,CBS464.89	17.704166666666666	16.0155	19.4441
1n,aB,1% arabingal 5d,agar,CBS464.89	4.661263333333333	3.72054	5.66002
1n,aB,25mM Dglc 5d,agar,CBS464.89	6.978053333333333	6.02643	8.56416
1n,aB,1% inulin 10d,agar,CBS464.89	4.735013333333334	4.42691	4.96221
1n,aB,1% arabinxyl 10d,agar,CBS464.89	13.329533333333334	10.6767	15.887
1n,aB,1% starch 5d,agar,CBS464.89	6.529106666666667	3.73382	10.0637
1n,aB,1% starch 10d,agar,CBS464.89	7.836565	7.55212	8.12101
1n,aB,xylan,CBS464.89	9.21232	4.66822	13.6276
1n,aB,1% xylogl 10d,agar,CBS464.89	17.413833333333333	14.0383	21.3606
1n,aB,1% beet pectin 5d,agar,CBS464.89	5.6162399999999995	3.49666	6.92009
1n,aB,25mM sucro 5d,agar,CBS464.89	3.953073333333333	2.30297	5.01357
1n,aB,1% E460 5d,agar,CBS464.89	3.60548	2.81222	4.39874
1n,aB,1% inulin 5d,agar,CBS464.89	9.196243333333333	6.41049	14.6179
1n,aB,25mM malt 5d,agar,CBS464.89	6.64034	5.78713	7.80355
rice straw 30d,DSM9615	13.274799999999999	12.6029	13.9467
rice straw 25d,DSM9615	11.1907	10.8723	11.5091
rice straw 20d,DSM9615	10.918	10.918	10.918
rice straw 15d,DSM9615	9.036515000000001	7.70293	10.3701
rice straw 10d,DSM9615	7.846895	5.6941	9.99969
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	12.19088	10.1824	14.288
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	12.88572	10.7409	15.2342
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	15.44666	12.3807	18.1441
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	11.199576	9.28063	14.5846
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	7.55732	6.47457	8.3511
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	6.668086666666667	4.99774	8.50585
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	9.525443333333333	8.06846	10.6344
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	5.511286666666667	4.48277	6.50968
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	6.026453333333333	4.83413	6.85969
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	6.66666	6.09119	7.66196
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	8.401983333333334	7.23935	10.4039
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	5.533895	5.11071	5.95708
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	9.855443333333334	8.88779	10.7439
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	5.355266666666667	3.60196	6.69381
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	5.506716666666667	4.59113	6.31703
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	7.75883	7.75883	7.75883
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	8.54992	7.31945	9.78039
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	9.26721	7.69686	11.5085
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	7.6572466666666665	5.95686	9.09217
mycelia,1n,aB,xyl,LN-AS,CBS464.89	24.711750000000002	22.857	26.5665
2n,AaBb,25mM raffin 5d,agar,FBCC312	14.539900000000001	11.189	19.7342
2n,AaBb,25mM sucro 5d,agar,FBCC312	6.676046666666667	2.12763	9.18914
2n,AaBb,1% starch 10d,agar,FBCC312	14.18014	9.53292	18.8794
2n,AaBb,1% starch 5d,agar,FBCC312	10.97509	8.52457	14.0814
2n,AaBb,1% E460 10d,agar,FBCC312	11.078863333333333	6.99019	13.453
2n,AaBb,1% E460 5d,agar,FBCC312	6.712703333333334	5.61827	7.72241
2n,AaBb,1% arabingal 10d,agar,FBCC312	14.469899999999999	12.7266	16.7232
2n,AaBb,1% arabingal 5d,agar,FBCC312	8.91865	8.02352	9.92133
2n,AaBb,1% inulin 5d,agar,FBCC312	8.19415	8.19415	8.19415
2n,AaBb,1% pectic 5d,agar,FBCC312	5.625047333333334	0.815292	9.42112
2n,AaBb,1% xylogl 10d,agar,FBCC312	16.58765	12.3356	20.8397
2n,AaBb,1% xylogl 5d,agar,FBCC312	8.259476666666668	6.42536	11.903
2n,AaBb,25mM malt 5d,agar,FBCC312	10.41103	5.79697	16.1929
2n,AaBb,25mM Dglc 5d,agar,FBCC312	8.165173333333334	7.03396	8.76949
2n,AaBb,1% beet pectin 5d,agar,FBCC312	8.983839999999999	8.46045	9.38961
2n,AaBb,1% pectic 10d,agar,FBCC312	20.0984	16.5797	22.6187
2n,AaBb,1% beet pectin 10d,agar,FBCC312	17.7136	14.452	19.6977
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	10.31554	8.85928	11.7718
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	7.22531	7.22531	7.22531
xylan,pFu..Cre1-39	5.373096666666667	4.44307	6.73432
xylan+glc,pFu..Cre1-39	5.735283333333333	5.21187	6.66631
Avicel+glc,pFu..Cre1-39	7.92052	7.54889	8.58217
Avicel,pFu..Cre1-39	5.530693333333334	4.56525	6.38381
Avicel+glc,pFu..Cre1-24	7.3018133333333335	7.12542	7.43367
Avicel,pFu..Cre1-24	6.4499933333333335	5.44879	7.04465
xylan,pFu..Cre1-24	5.730156666666667	4.8935	6.29924
xylan+glc,pFu..Cre1-24	6.263063333333333	5.64206	6.7614
1n,Ab,CBS463.89	10.2819	10.2819	10.2819
1n,Ab,OM18370.1	6.19992	6.19992	6.19992
1n,aB,CBS464.89	10.2429	10.2429	10.2429