condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	11.11815	10.155	12.0813
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	13.329	11.4154	15.4766
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	16.434033333333332	13.3909	21.294
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	13.884833333333333	12.5982	15.7706
mycelia,1n,aB,28C 2wk,wood,CBS464.89	9.223130000000001	6.68334	11.4475
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.804053333333334	2.55796	15.746
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	22.8226	18.9385	25.6855
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	18.0678	16.2126	19.923
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	5.097013333333333	4.08596	5.75007
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	16.8606	11.4977	26.6334
mycelia,2n,AaBb,28C 2wk,wood,OM18370	17.883533333333332	14.2185	20.2368
mycelia,2n,AaBb,28C 4wk,wood,OM18370	20.0971	16.5078	24.8829
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	17.166766666666668	14.9057	19.6885
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	30.05453333333333	26.3165	32.6909
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	14.711433333333334	3.7289	21.2191
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	6.584633333333334	5.71938	7.56867
1n,aB,xylan+glc,CBS464.89	22.773033333333334	19.5384	28.9838
1n,aB,25mM raffin 5d,agar,CBS464.89	45.40443333333333	26.6983	60.6853
1n,aB,Avicel+glc,CBS464.89	13.69643	9.41152	17.6023
1n,aB,Avicel,CBS464.89	15.813788333333333	9.87843	24.8952
1n,aB,1% arabingal 10d,agar,CBS464.89	19.741666666666667	16.155	25.4817
1n,aB,1% pectic 5d,agar,CBS464.89	21.9374	20.7257	22.6284
1n,aB,1% beet pectin 10d,agar,CBS464.89	35.7179	18.0591	51.566
1n,aB,1% arabinxyl 5d,agar,CBS464.89	38.891466666666666	26.8932	46.5667
1n,aB,1% E460 10d,agar,CBS464.89	28.111033333333335	15.0929	45.4155
1n,aB,1% xylogl 5d,agar,CBS464.89	37.32853333333333	29.9908	49.1253
1n,aB,1% pectic 10d,agar,CBS464.89	28.828166666666668	24.7707	31.6526
1n,aB,1% arabingal 5d,agar,CBS464.89	55.86203333333333	45.3822	73.7593
1n,aB,25mM Dglc 5d,agar,CBS464.89	37.953	33.389	44.2119
1n,aB,1% inulin 10d,agar,CBS464.89	27.6322	21.8381	36.0348
1n,aB,1% arabinxyl 10d,agar,CBS464.89	20.481333333333332	19.064	22.9726
1n,aB,1% starch 5d,agar,CBS464.89	34.60126666666667	22.0462	50.8267
1n,aB,1% starch 10d,agar,CBS464.89	14.06355	12.5701	15.557
1n,aB,xylan,CBS464.89	21.52555	12.6761	28.3347
1n,aB,1% xylogl 10d,agar,CBS464.89	49.7969	33.8275	72.3393
1n,aB,1% beet pectin 5d,agar,CBS464.89	33.1453	27.0746	42.3042
1n,aB,25mM sucro 5d,agar,CBS464.89	35.558099999999996	23.6157	50.0423
1n,aB,1% E460 5d,agar,CBS464.89	25.9432	14.307	37.5794
1n,aB,1% inulin 5d,agar,CBS464.89	35.5341	25.23	55.4194
1n,aB,25mM malt 5d,agar,CBS464.89	50.55956666666667	31.923	86.9889
rice straw 30d,DSM9615	40.734300000000005	34.3645	47.1041
rice straw 25d,DSM9615	25.16235	21.4809	28.8438
rice straw 20d,DSM9615	29.4845	29.4845	29.4845
rice straw 15d,DSM9615	18.7349	18.4321	19.0377
rice straw 10d,DSM9615	82.9839	80.4844	85.4834
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	27.944599999999998	18.1957	33.8264
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	33.07624	25.7553	37.0297
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	21.22338	15.8493	31.8586
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	33.68466	23.6823	46.4018
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	81.20966666666666	54.7041	119.568
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	43.97743333333333	38.434	49.5214
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	62.9946	56.0858	67.8511
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	50.28713333333334	47.2323	51.9157
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	63.16353333333333	43.6676	72.9842
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	86.02593333333333	83.4037	90.8959
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	80.77053333333333	73.5299	89.7668
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	63.5955	48.291	78.9
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	74.45636666666667	43.3857	92.9645
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	56.77626666666667	40.9488	64.7724
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	70.7608	61.3756	80.0596
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	48.0475	48.0475	48.0475
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	61.42305	59.4224	63.4237
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	71.43690000000001	54.2917	85.2526
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	61.16053333333333	49.2725	79.03
mycelia,1n,aB,xyl,LN-AS,CBS464.89	41.683899999999994	35.0295	48.3383
2n,AaBb,25mM raffin 5d,agar,FBCC312	56.0697	26.4982	97.5264
2n,AaBb,25mM sucro 5d,agar,FBCC312	41.69343333333333	15.9227	54.9603
2n,AaBb,1% starch 10d,agar,FBCC312	34.68626666666667	21.2655	56.7484
2n,AaBb,1% starch 5d,agar,FBCC312	57.7765	40.1669	67.2559
2n,AaBb,1% E460 10d,agar,FBCC312	46.731433333333335	24.6832	73.4657
2n,AaBb,1% E460 5d,agar,FBCC312	49.67066666666667	46.3562	54.6112
2n,AaBb,1% arabingal 10d,agar,FBCC312	118.6699	48.6777	190.422
2n,AaBb,1% arabingal 5d,agar,FBCC312	60.2878	52.5017	64.298
2n,AaBb,1% inulin 5d,agar,FBCC312	48.6915	48.6915	48.6915
2n,AaBb,1% pectic 5d,agar,FBCC312	12.609433333333333	2.4421	18.6161
2n,AaBb,1% xylogl 10d,agar,FBCC312	45.2183	33.8737	56.5629
2n,AaBb,1% xylogl 5d,agar,FBCC312	43.9597	36.9003	52.5358
2n,AaBb,25mM malt 5d,agar,FBCC312	45.0347	36.6216	51.0034
2n,AaBb,25mM Dglc 5d,agar,FBCC312	81.94306666666667	31.023	132.786
2n,AaBb,1% beet pectin 5d,agar,FBCC312	66.04176666666666	54.2897	72.2937
2n,AaBb,1% pectic 10d,agar,FBCC312	34.5864	31.9281	36.039
2n,AaBb,1% beet pectin 10d,agar,FBCC312	48.61553333333333	29.1663	61.0063
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	77.74225	76.3857	79.0988
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	31.2534	31.2534	31.2534
xylan,pFu..Cre1-39	32.80923333333333	31.6342	34.1286
xylan+glc,pFu..Cre1-39	35.819966666666666	33.5268	39.6309
Avicel+glc,pFu..Cre1-39	26.102666666666668	23.7092	30.6192
Avicel,pFu..Cre1-39	30.743566666666666	28.9947	33.0813
Avicel+glc,pFu..Cre1-24	16.2281	14.416	17.6396
Avicel,pFu..Cre1-24	20.7817	19.8593	22.2942
xylan,pFu..Cre1-24	25.288866666666667	19.0448	29.4752
xylan+glc,pFu..Cre1-24	26.399166666666666	25.0826	27.1622
1n,Ab,CBS463.89	11.4471	11.4471	11.4471
1n,Ab,OM18370.1	13.902	13.902	13.902
1n,aB,CBS464.89	9.75066	9.75066	9.75066