condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	20.29735	17.7963	22.7984
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	17.5462	9.1404	27.0173
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	28.388366666666666	21.7266	38.0485
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	32.9795	25.429	46.3432
mycelia,1n,aB,28C 2wk,wood,CBS464.89	38.18266666666666	29.7988	54.5556
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.323893333333332	8.09146	11.5658
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	8.532483333333333	5.92339	12.1098
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	27.12605	15.9497	38.3024
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.6630599999999998	2.93211	5.02957
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	40.2016	28.8621	49.2615
mycelia,2n,AaBb,28C 2wk,wood,OM18370	26.885766666666665	24.1011	30.3435
mycelia,2n,AaBb,28C 4wk,wood,OM18370	24.00110666666667	7.77962	37.2333
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	16.665366666666667	13.9532	20.6075
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	23.828766666666667	14.1537	31.0814
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	9.85643	4.75349	14.7836
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.592983333333333	2.73341	13.6443
1n,aB,xylan+glc,CBS464.89	9.780595	7.52377	13.3221
1n,aB,25mM raffin 5d,agar,CBS464.89	11.741286666666667	9.35246	15.1423
1n,aB,Avicel+glc,CBS464.89	21.429506666666665	9.91584	36.5372
1n,aB,Avicel,CBS464.89	24.105543333333333	9.12376	45.4386
1n,aB,1% arabingal 10d,agar,CBS464.89	11.66355	7.54816	17.8845
1n,aB,1% pectic 5d,agar,CBS464.89	12.107326666666667	7.12648	17.3487
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.084963333333333	5.34648	10.3433
1n,aB,1% arabinxyl 5d,agar,CBS464.89	7.055693333333333	4.66452	8.62734
1n,aB,1% E460 10d,agar,CBS464.89	6.490436666666667	6.24235	6.92369
1n,aB,1% xylogl 5d,agar,CBS464.89	7.03594	6.00659	7.75303
1n,aB,1% pectic 10d,agar,CBS464.89	13.079766666666666	11.0008	15.0598
1n,aB,1% arabingal 5d,agar,CBS464.89	8.57399	5.71321	11.9976
1n,aB,25mM Dglc 5d,agar,CBS464.89	13.764366666666668	9.0707	20.3293
1n,aB,1% inulin 10d,agar,CBS464.89	6.6657866666666665	4.23129	8.51496
1n,aB,1% arabinxyl 10d,agar,CBS464.89	13.486433333333332	12.7343	14.3401
1n,aB,1% starch 5d,agar,CBS464.89	9.425493333333334	9.10959	9.68343
1n,aB,1% starch 10d,agar,CBS464.89	14.69685	10.8386	18.5551
1n,aB,xylan,CBS464.89	10.68941	6.59816	19.2862
1n,aB,1% xylogl 10d,agar,CBS464.89	18.367466666666665	14.4835	22.2278
1n,aB,1% beet pectin 5d,agar,CBS464.89	8.515699999999999	7.17873	10.9775
1n,aB,25mM sucro 5d,agar,CBS464.89	8.071733333333333	6.97569	10.0095
1n,aB,1% E460 5d,agar,CBS464.89	8.970005	6.73231	11.2077
1n,aB,1% inulin 5d,agar,CBS464.89	9.868583333333333	5.77507	14.1036
1n,aB,25mM malt 5d,agar,CBS464.89	12.080796666666666	8.07279	14.8127
rice straw 30d,DSM9615	34.1822	30.5677	37.7967
rice straw 25d,DSM9615	63.037850000000006	56.5542	69.5215
rice straw 20d,DSM9615	29.61	29.61	29.61
rice straw 15d,DSM9615	45.817350000000005	41.4898	50.1449
rice straw 10d,DSM9615	8.674565000000001	8.02242	9.32671
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	8.681576	5.69504	11.3647
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	6.773064	5.79534	8.40694
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	13.300474	9.55887	17.7262
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	9.172410000000001	8.42482	9.7847
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	13.206333333333333	12.8239	13.6947
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	10.88909	9.07707	12.6036
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	11.303656666666667	8.96037	14.2816
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	13.1887	11.0807	15.0589
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	12.3789	10.0646	15.8362
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	15.100266666666666	14.0932	15.9365
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	11.65647	9.33071	13.9358
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	12.3257	12.1968	12.4546
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	13.00987	9.97521	18.4137
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	10.944453333333334	9.22606	11.8076
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	11.135893333333334	8.72398	13.9972
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	13.7504	13.7504	13.7504
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	10.50876	8.53452	12.483
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	15.649966666666666	11.6374	21.6621
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	13.560633333333334	11.0165	16.1715
mycelia,1n,aB,xyl,LN-AS,CBS464.89	9.605695	8.38569	10.8257
2n,AaBb,25mM raffin 5d,agar,FBCC312	10.604443333333332	6.73243	12.7978
2n,AaBb,25mM sucro 5d,agar,FBCC312	7.363603333333333	3.48498	12.2641
2n,AaBb,1% starch 10d,agar,FBCC312	8.727876666666667	5.97196	11.3763
2n,AaBb,1% starch 5d,agar,FBCC312	10.895993333333333	9.39033	13.8389
2n,AaBb,1% E460 10d,agar,FBCC312	7.15869	3.42125	11.9111
2n,AaBb,1% E460 5d,agar,FBCC312	9.964343333333332	6.80186	15.8113
2n,AaBb,1% arabingal 10d,agar,FBCC312	14.919933333333333	12.2514	19.2537
2n,AaBb,1% arabingal 5d,agar,FBCC312	11.659433333333332	10.0131	14.6257
2n,AaBb,1% inulin 5d,agar,FBCC312	9.52508	9.52508	9.52508
2n,AaBb,1% pectic 5d,agar,FBCC312	17.040563333333335	1.21759	31.897
2n,AaBb,1% xylogl 10d,agar,FBCC312	18.671950000000002	16.5501	20.7938
2n,AaBb,1% xylogl 5d,agar,FBCC312	13.737566666666668	11.9345	16.6488
2n,AaBb,25mM malt 5d,agar,FBCC312	10.79731	5.49723	16.6529
2n,AaBb,25mM Dglc 5d,agar,FBCC312	11.4372	10.2216	12.5686
2n,AaBb,1% beet pectin 5d,agar,FBCC312	11.083666666666666	9.1007	13.8971
2n,AaBb,1% pectic 10d,agar,FBCC312	23.8913	20.681	29.203
2n,AaBb,1% beet pectin 10d,agar,FBCC312	16.4343	12.0275	22.8665
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	18.22705	18.1424	18.3117
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	10.9894	10.9894	10.9894
xylan,pFu..Cre1-39	10.510673333333333	9.87672	10.903
xylan+glc,pFu..Cre1-39	10.7632	10.1534	11.3825
Avicel+glc,pFu..Cre1-39	20.369500000000002	15.8346	25.8684
Avicel,pFu..Cre1-39	14.631066666666667	13.6191	16.3869
Avicel+glc,pFu..Cre1-24	30.220066666666664	24.0661	35.098
Avicel,pFu..Cre1-24	15.372166666666667	12.4615	17.2343
xylan,pFu..Cre1-24	9.00238	7.19747	10.8231
xylan+glc,pFu..Cre1-24	10.633013333333334	8.15915	14.5006
1n,Ab,CBS463.89	25.6727	25.6727	25.6727
1n,Ab,OM18370.1	16.2127	16.2127	16.2127
1n,aB,CBS464.89	21.9397	21.9397	21.9397