condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	25.788600000000002	24.922	26.6552
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	11.72679	8.29647	14.9028
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	20.581566666666667	18.8416	23.1482
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	11.8353	11.3432	12.4683
mycelia,1n,aB,28C 2wk,wood,CBS464.89	9.42435	7.74586	11.7596
mycelia,1n,aB,28C 4wk,wood,CBS464.89	11.036249999999999	4.49895	17.2942
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.01787	8.66381	17.4196
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	6.6409	6.48064	6.80116
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.5081333333333333	1.81934	2.98075
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	11.406386666666666	9.15726	15.1664
mycelia,2n,AaBb,28C 2wk,wood,OM18370	4.18402	3.66096	4.51916
mycelia,2n,AaBb,28C 4wk,wood,OM18370	4.61345	3.62187	5.78614
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	3.6248133333333334	3.28239	4.17941
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	7.81032	4.82384	12.6133
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	6.339556666666667	1.5398	8.96133
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	3.60484	1.41894	5.42763
1n,aB,xylan+glc,CBS464.89	6.657193333333334	5.59934	7.37537
1n,aB,25mM raffin 5d,agar,CBS464.89	6.639156666666667	2.97465	9.40314
1n,aB,Avicel+glc,CBS464.89	5.44512	4.54026	6.64095
1n,aB,Avicel,CBS464.89	4.747553333333333	3.48481	5.51404
1n,aB,1% arabingal 10d,agar,CBS464.89	7.801606666666666	1.18978	12.4808
1n,aB,1% pectic 5d,agar,CBS464.89	7.955373333333333	5.08071	9.75293
1n,aB,1% beet pectin 10d,agar,CBS464.89	5.517593333333333	1.93969	11.4321
1n,aB,1% arabinxyl 5d,agar,CBS464.89	5.7663633333333335	4.35226	8.53543
1n,aB,1% E460 10d,agar,CBS464.89	3.87325	2.71487	5.49418
1n,aB,1% xylogl 5d,agar,CBS464.89	4.626706666666667	2.85486	6.40294
1n,aB,1% pectic 10d,agar,CBS464.89	12.2786	11.7978	12.5976
1n,aB,1% arabingal 5d,agar,CBS464.89	5.081716666666667	3.31886	6.17754
1n,aB,25mM Dglc 5d,agar,CBS464.89	4.41825	2.55713	5.58019
1n,aB,1% inulin 10d,agar,CBS464.89	6.95743	6.46923	7.41962
1n,aB,1% arabinxyl 10d,agar,CBS464.89	8.346656666666666	6.24808	9.64888
1n,aB,1% starch 5d,agar,CBS464.89	4.49354	3.81394	5.66983
1n,aB,1% starch 10d,agar,CBS464.89	4.87059	3.73114	6.01004
1n,aB,xylan,CBS464.89	5.885163333333334	3.53534	7.70174
1n,aB,1% xylogl 10d,agar,CBS464.89	10.5776	10.1624	11.3539
1n,aB,1% beet pectin 5d,agar,CBS464.89	4.4126	3.4821	5.59683
1n,aB,25mM sucro 5d,agar,CBS464.89	5.751993333333333	5.00897	6.57387
1n,aB,1% E460 5d,agar,CBS464.89	3.945225	3.70502	4.18543
1n,aB,1% inulin 5d,agar,CBS464.89	7.863356666666667	5.03218	9.77979
1n,aB,25mM malt 5d,agar,CBS464.89	7.102896666666667	5.59312	8.20672
rice straw 30d,DSM9615	17.7808	14.1148	21.4468
rice straw 25d,DSM9615	16.347099999999998	11.3398	21.3544
rice straw 20d,DSM9615	14.8164	14.8164	14.8164
rice straw 15d,DSM9615	12.9563	11.8398	14.0728
rice straw 10d,DSM9615	3.93212	0.0	7.86424
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	7.060082	4.37168	10.367
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	7.751492	6.23302	9.16794
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	6.00984	4.13903	7.37679
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	8.981022	7.09039	9.99603
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	6.3606	5.77335	7.06656
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	6.483926666666667	5.25595	7.57399
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	6.091183333333333	4.76081	6.87232
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	4.35679	3.47324	5.28311
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	6.52709	4.71397	7.98895
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	5.831799999999999	4.87848	7.11682
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	6.641053333333334	4.83039	8.99494
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	10.11595	8.8955	11.3364
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	9.24852	7.90525	10.6984
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	4.060359999999999	3.33335	4.59317
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	6.56066	5.17321	7.95533
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	6.71693	6.71693	6.71693
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	7.335640000000001	6.52636	8.14492
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	8.05018	7.17442	9.20183
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	7.703896666666667	5.91483	9.59934
mycelia,1n,aB,xyl,LN-AS,CBS464.89	13.59235	13.2316	13.9531
2n,AaBb,25mM raffin 5d,agar,FBCC312	8.716043333333333	6.51822	11.2663
2n,AaBb,25mM sucro 5d,agar,FBCC312	7.57483	4.38632	11.0519
2n,AaBb,1% starch 10d,agar,FBCC312	8.150649999999999	4.85927	13.088
2n,AaBb,1% starch 5d,agar,FBCC312	7.146203333333333	5.10219	10.336
2n,AaBb,1% E460 10d,agar,FBCC312	10.26869	5.11007	17.1252
2n,AaBb,1% E460 5d,agar,FBCC312	3.73864	3.35828	4.18368
2n,AaBb,1% arabingal 10d,agar,FBCC312	11.146463333333333	9.28679	13.3178
2n,AaBb,1% arabingal 5d,agar,FBCC312	5.58259	4.31704	6.36203
2n,AaBb,1% inulin 5d,agar,FBCC312	7.16801	7.16801	7.16801
2n,AaBb,1% pectic 5d,agar,FBCC312	6.346836	0.513368	11.3702
2n,AaBb,1% xylogl 10d,agar,FBCC312	13.39685	11.1107	15.683
2n,AaBb,1% xylogl 5d,agar,FBCC312	7.862873333333334	5.9668	9.73507
2n,AaBb,25mM malt 5d,agar,FBCC312	5.797776666666667	3.48369	10.0295
2n,AaBb,25mM Dglc 5d,agar,FBCC312	4.270303333333334	3.49908	5.08476
2n,AaBb,1% beet pectin 5d,agar,FBCC312	5.988636666666666	5.76728	6.25399
2n,AaBb,1% pectic 10d,agar,FBCC312	10.292303333333333	8.73731	11.3154
2n,AaBb,1% beet pectin 10d,agar,FBCC312	20.132866666666665	18.13	23.1379
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	8.403120000000001	8.12859	8.67765
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	2.76225	2.76225	2.76225
xylan,pFu..Cre1-39	9.171646666666668	7.5493	11.2278
xylan+glc,pFu..Cre1-39	10.456203333333333	8.9379	12.8224
Avicel+glc,pFu..Cre1-39	8.331883333333334	7.03964	9.21479
Avicel,pFu..Cre1-39	8.059453333333334	6.66542	10.1993
Avicel+glc,pFu..Cre1-24	5.960463333333333	5.58409	6.40838
Avicel,pFu..Cre1-24	5.69094	5.54288	5.89844
xylan,pFu..Cre1-24	6.15109	5.94869	6.41414
xylan+glc,pFu..Cre1-24	4.77074	3.82947	6.53331
1n,Ab,CBS463.89	12.5273	12.5273	12.5273
1n,Ab,OM18370.1	2.4839	2.4839	2.4839
1n,aB,CBS464.89	11.6204	11.6204	11.6204