condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	12.1044	11.6328	12.576
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	7.519063333333333	5.83251	9.75668
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	4.71021	4.31253	5.21021
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	2.7535133333333333	2.57978	3.04712
mycelia,1n,aB,28C 2wk,wood,CBS464.89	8.48152	5.59222	9.97411
mycelia,1n,aB,28C 4wk,wood,CBS464.89	7.28404	2.89762	10.8196
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	7.86838	6.16345	9.149
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.11029	7.03766	7.18292
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.01161	1.48179	2.30178
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	7.898733333333333	7.12213	8.72327
mycelia,2n,AaBb,28C 2wk,wood,OM18370	5.143863333333333	3.99808	6.60929
mycelia,2n,AaBb,28C 4wk,wood,OM18370	6.270706666666666	5.52024	6.85487
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	5.272976666666667	4.45177	5.79416
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	8.796076666666666	7.4708	10.7336
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.26651	2.41207	10.804
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	3.24418	1.75234	4.46862
1n,aB,xylan+glc,CBS464.89	10.912356666666668	6.18266	15.3381
1n,aB,25mM raffin 5d,agar,CBS464.89	10.841709999999999	7.77223	13.4667
1n,aB,Avicel+glc,CBS464.89	10.661935	8.05927	12.8982
1n,aB,Avicel,CBS464.89	10.606226666666666	8.88809	13.7881
1n,aB,1% arabingal 10d,agar,CBS464.89	8.350263333333334	3.74013	13.9426
1n,aB,1% pectic 5d,agar,CBS464.89	12.2724	7.5824	15.8564
1n,aB,1% beet pectin 10d,agar,CBS464.89	21.793666666666667	16.9067	26.354
1n,aB,1% arabinxyl 5d,agar,CBS464.89	6.269616666666667	5.74307	6.62076
1n,aB,1% E460 10d,agar,CBS464.89	4.711096666666666	4.22406	5.31422
1n,aB,1% xylogl 5d,agar,CBS464.89	5.86969	4.96311	6.80798
1n,aB,1% pectic 10d,agar,CBS464.89	15.4438	14.084	16.6469
1n,aB,1% arabingal 5d,agar,CBS464.89	9.39772	5.78556	12.0868
1n,aB,25mM Dglc 5d,agar,CBS464.89	7.44307	6.41225	8.17133
1n,aB,1% inulin 10d,agar,CBS464.89	6.329463333333333	4.91076	7.71038
1n,aB,1% arabinxyl 10d,agar,CBS464.89	7.97419	7.30718	8.68971
1n,aB,1% starch 5d,agar,CBS464.89	7.570326666666666	6.59941	8.20954
1n,aB,1% starch 10d,agar,CBS464.89	6.01837	5.52063	6.51611
1n,aB,xylan,CBS464.89	13.226566666666667	10.275	14.6247
1n,aB,1% xylogl 10d,agar,CBS464.89	15.1308	9.9611	17.8718
1n,aB,1% beet pectin 5d,agar,CBS464.89	9.608606666666667	7.99722	10.6966
1n,aB,25mM sucro 5d,agar,CBS464.89	6.343923333333334	4.90782	8.80108
1n,aB,1% E460 5d,agar,CBS464.89	8.984545	6.70579	11.2633
1n,aB,1% inulin 5d,agar,CBS464.89	8.658063333333333	7.69297	9.15142
1n,aB,25mM malt 5d,agar,CBS464.89	8.026620000000001	7.99192	8.04695
rice straw 30d,DSM9615	13.159849999999999	12.3569	13.9628
rice straw 25d,DSM9615	11.41105	11.0864	11.7357
rice straw 20d,DSM9615	11.5345	11.5345	11.5345
rice straw 15d,DSM9615	9.175515	7.07263	11.2784
rice straw 10d,DSM9615	26.44565	23.473	29.4183
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	6.017774	5.52731	6.67853
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	7.075582	5.97013	9.64916
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	6.605028	6.02893	7.38432
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	5.97989	5.52822	6.75131
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	5.50937	5.21578	5.82354
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	5.721066666666666	5.30915	6.06052
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	5.92552	5.33328	6.31649
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	4.982223333333334	4.77728	5.10205
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	5.779693333333333	5.13688	6.19187
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	5.853313333333333	5.25818	6.38861
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	5.428866666666667	5.27626	5.59094
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	5.935225	5.79605	6.0744
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	7.0089266666666665	5.70495	7.93325
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	5.0815133333333335	4.37072	5.62333
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	5.39684	5.07578	5.86044
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	7.00373	7.00373	7.00373
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	7.024035	6.17328	7.87479
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	8.3433	6.8776	10.5212
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	5.996763333333333	5.22011	6.97884
mycelia,1n,aB,xyl,LN-AS,CBS464.89	14.08395	10.3338	17.8341
2n,AaBb,25mM raffin 5d,agar,FBCC312	7.083013333333333	5.40199	8.7638
2n,AaBb,25mM sucro 5d,agar,FBCC312	7.2034899999999995	4.43549	8.88425
2n,AaBb,1% starch 10d,agar,FBCC312	7.394926666666667	4.33264	10.2307
2n,AaBb,1% starch 5d,agar,FBCC312	8.154203333333333	4.93507	10.1742
2n,AaBb,1% E460 10d,agar,FBCC312	6.512613333333333	3.05976	9.34306
2n,AaBb,1% E460 5d,agar,FBCC312	4.299003333333333	3.6256	4.98718
2n,AaBb,1% arabingal 10d,agar,FBCC312	8.83785	6.17646	12.5052
2n,AaBb,1% arabingal 5d,agar,FBCC312	8.190453333333334	7.74651	8.77892
2n,AaBb,1% inulin 5d,agar,FBCC312	6.36098	6.36098	6.36098
2n,AaBb,1% pectic 5d,agar,FBCC312	12.895336333333333	0.850909	21.7827
2n,AaBb,1% xylogl 10d,agar,FBCC312	9.871255	7.32731	12.4152
2n,AaBb,1% xylogl 5d,agar,FBCC312	10.352276666666667	9.49173	11.449
2n,AaBb,25mM malt 5d,agar,FBCC312	9.14797	4.72891	15.951
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.550386666666666	4.81797	8.90899
2n,AaBb,1% beet pectin 5d,agar,FBCC312	9.234343333333333	7.82874	11.6402
2n,AaBb,1% pectic 10d,agar,FBCC312	13.760733333333334	12.3285	15.0324
2n,AaBb,1% beet pectin 10d,agar,FBCC312	18.085433333333334	16.2587	19.8011
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	7.5090699999999995	6.83984	8.1783
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	6.47296	6.47296	6.47296
xylan,pFu..Cre1-39	16.795333333333332	15.1882	18.7171
xylan+glc,pFu..Cre1-39	13.586966666666667	13.3068	13.862
Avicel+glc,pFu..Cre1-39	13.017133333333334	11.6274	14.5652
Avicel,pFu..Cre1-39	12.3931	11.892	12.9369
Avicel+glc,pFu..Cre1-24	12.1981	11.9286	12.6424
Avicel,pFu..Cre1-24	9.79836	9.35681	10.5374
xylan,pFu..Cre1-24	14.293533333333333	12.994	15.5817
xylan+glc,pFu..Cre1-24	15.268266666666667	14.4555	16.0654
1n,Ab,CBS463.89	4.75632	4.75632	4.75632
1n,Ab,OM18370.1	4.12595	4.12595	4.12595
1n,aB,CBS464.89	8.35569	8.35569	8.35569