condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	20.4791	20.0402	20.918
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	18.259966666666667	14.3549	22.7651
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	28.343766666666667	22.139	35.6146
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	20.098933333333335	18.6026	21.7023
mycelia,1n,aB,28C 2wk,wood,CBS464.89	14.662736666666667	8.70421	22.3805
mycelia,1n,aB,28C 4wk,wood,CBS464.89	14.8937	3.4073	28.7723
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	34.0396	26.6811	38.0366
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	25.1782	24.5286	25.8278
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	6.06239	5.75098	6.50303
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	21.494500000000002	19.2023	23.6353
mycelia,2n,AaBb,28C 2wk,wood,OM18370	25.565333333333335	24.7302	26.757
mycelia,2n,AaBb,28C 4wk,wood,OM18370	38.9509	36.6146	42.0755
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	43.1798	42.081	43.9319
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	50.49126666666667	39.7386	61.3218
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	28.30826	8.87128	40.0677
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	12.246556666666667	6.40757	20.9623
1n,aB,xylan+glc,CBS464.89	56.7444	46.5534	69.961
1n,aB,25mM raffin 5d,agar,CBS464.89	38.2943	25.0981	49.0177
1n,aB,Avicel+glc,CBS464.89	39.58815	31.1474	44.7013
1n,aB,Avicel,CBS464.89	37.205133333333336	26.3486	52.86
1n,aB,1% arabingal 10d,agar,CBS464.89	54.280633333333334	26.3925	92.0231
1n,aB,1% pectic 5d,agar,CBS464.89	34.9328	26.2974	42.3984
1n,aB,1% beet pectin 10d,agar,CBS464.89	30.91326666666667	22.5894	35.2813
1n,aB,1% arabinxyl 5d,agar,CBS464.89	37.86666666666667	28.5414	42.601
1n,aB,1% E460 10d,agar,CBS464.89	24.101533333333332	21.4453	27.3512
1n,aB,1% xylogl 5d,agar,CBS464.89	32.395	31.4662	33.4794
1n,aB,1% pectic 10d,agar,CBS464.89	58.24236666666667	36.1889	75.2258
1n,aB,1% arabingal 5d,agar,CBS464.89	44.28033333333333	36.9945	51.783
1n,aB,25mM Dglc 5d,agar,CBS464.89	27.937366666666666	25.214	30.7469
1n,aB,1% inulin 10d,agar,CBS464.89	25.736	21.8535	28.6156
1n,aB,1% arabinxyl 10d,agar,CBS464.89	35.79623333333333	33.4646	38.928
1n,aB,1% starch 5d,agar,CBS464.89	25.502333333333333	20.0932	30.1851
1n,aB,1% starch 10d,agar,CBS464.89	20.96705	16.0696	25.8645
1n,aB,xylan,CBS464.89	46.5975	33.4783	71.6184
1n,aB,1% xylogl 10d,agar,CBS464.89	59.95183333333333	46.1125	69.254
1n,aB,1% beet pectin 5d,agar,CBS464.89	40.6643	35.9792	45.4616
1n,aB,25mM sucro 5d,agar,CBS464.89	26.099333333333334	25.0002	27.3423
1n,aB,1% E460 5d,agar,CBS464.89	27.1346	20.0331	34.2361
1n,aB,1% inulin 5d,agar,CBS464.89	35.0758	22.8797	51.5235
1n,aB,25mM malt 5d,agar,CBS464.89	43.1046	25.4105	77.0446
rice straw 30d,DSM9615	60.625	54.4921	66.7579
rice straw 25d,DSM9615	60.4726	55.3567	65.5885
rice straw 20d,DSM9615	45.475	45.475	45.475
rice straw 15d,DSM9615	37.80645	34.2366	41.3763
rice straw 10d,DSM9615	48.3267	44.8238	51.8296
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	78.5475	59.5015	102.401
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	64.00548	48.1844	80.6677
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	61.44858	43.4353	80.3725
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	77.0617	72.075	86.4409
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	66.668	57.5772	82.0077
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	42.64776666666667	38.2749	45.9075
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	74.0818	69.4422	77.7165
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	59.7706	57.7167	61.1295
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	58.8288	55.5813	61.6851
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	61.56863333333333	60.5006	63.2512
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	73.5224	65.6602	83.637
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	54.1361	47.1507	61.1215
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	71.04273333333333	56.3367	82.4678
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	75.29523333333333	59.1463	88.7307
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	78.58373333333334	68.4461	89.5584
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	54.3644	54.3644	54.3644
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	54.3618	50.815	57.9086
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	64.53960000000001	58.7656	68.1056
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	61.99306666666667	57.0793	69.4621
mycelia,1n,aB,xyl,LN-AS,CBS464.89	50.71395	48.2978	53.1301
2n,AaBb,25mM raffin 5d,agar,FBCC312	57.837133333333334	35.7862	76.8493
2n,AaBb,25mM sucro 5d,agar,FBCC312	39.88466666666667	22.1732	53.4371
2n,AaBb,1% starch 10d,agar,FBCC312	54.81316666666667	36.2178	71.4072
2n,AaBb,1% starch 5d,agar,FBCC312	64.27533333333334	46.6867	73.0829
2n,AaBb,1% E460 10d,agar,FBCC312	49.4896	35.648	63.0257
2n,AaBb,1% E460 5d,agar,FBCC312	41.273	31.3258	53.0728
2n,AaBb,1% arabingal 10d,agar,FBCC312	66.93986666666666	57.2583	77.9542
2n,AaBb,1% arabingal 5d,agar,FBCC312	54.257666666666665	47.6216	60.1122
2n,AaBb,1% inulin 5d,agar,FBCC312	41.7388	41.7388	41.7388
2n,AaBb,1% pectic 5d,agar,FBCC312	17.375986666666666	3.50176	27.7829
2n,AaBb,1% xylogl 10d,agar,FBCC312	66.75985	59.2933	74.2264
2n,AaBb,1% xylogl 5d,agar,FBCC312	42.56686666666667	36.0069	49.8588
2n,AaBb,25mM malt 5d,agar,FBCC312	39.81316666666667	30.9857	48.9699
2n,AaBb,25mM Dglc 5d,agar,FBCC312	54.225966666666665	38.6329	72.9627
2n,AaBb,1% beet pectin 5d,agar,FBCC312	76.60313333333333	67.7653	81.4075
2n,AaBb,1% pectic 10d,agar,FBCC312	51.90396666666667	50.5733	52.6937
2n,AaBb,1% beet pectin 10d,agar,FBCC312	76.05973333333333	68.3349	87.8719
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	49.181250000000006	47.8331	50.5294
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	38.9088	38.9088	38.9088
xylan,pFu..Cre1-39	43.574133333333336	42.4519	45.0227
xylan+glc,pFu..Cre1-39	57.75606666666667	56.7216	58.6644
Avicel+glc,pFu..Cre1-39	38.8489	37.7368	39.5753
Avicel,pFu..Cre1-39	31.099333333333334	28.9812	33.9369
Avicel+glc,pFu..Cre1-24	34.01923333333333	30.2464	38.831
Avicel,pFu..Cre1-24	29.279	26.1638	32.2275
xylan,pFu..Cre1-24	40.1364	34.5034	50.06
xylan+glc,pFu..Cre1-24	49.0404	48.8024	49.1652
1n,Ab,CBS463.89	20.6928	20.6928	20.6928
1n,Ab,OM18370.1	27.3775	27.3775	27.3775
1n,aB,CBS464.89	25.5692	25.5692	25.5692