condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	45.44125	38.1081	52.7744
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	40.48963333333333	28.772	54.3824
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	35.4012	24.5433	50.7443
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	38.685900000000004	33.7963	46.1918
mycelia,1n,aB,28C 2wk,wood,CBS464.89	42.41603333333333	36.374	48.1473
mycelia,1n,aB,28C 4wk,wood,CBS464.89	23.015666666666668	10.7194	34.1255
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	46.602266666666665	36.9309	59.7501
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	39.4233	31.4379	47.4087
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	15.4961	11.1104	21.6799
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	39.26583333333333	31.7124	47.6881
mycelia,2n,AaBb,28C 2wk,wood,OM18370	51.66016666666666	41.6951	64.4464
mycelia,2n,AaBb,28C 4wk,wood,OM18370	35.9778	27.09	47.1437
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	47.706900000000005	36.7353	69.0651
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	49.798233333333336	39.6168	63.6468
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	46.99636666666667	13.5776	85.4601
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	26.4724	15.8136	33.7903
1n,aB,xylan+glc,CBS464.89	28.444233333333333	13.9199	42.3815
1n,aB,25mM raffin 5d,agar,CBS464.89	33.101866666666666	24.1235	42.9192
1n,aB,Avicel+glc,CBS464.89	30.859983333333332	18.0922	49.0858
1n,aB,Avicel,CBS464.89	31.08365	22.8483	41.94
1n,aB,1% arabingal 10d,agar,CBS464.89	24.1879	19.6416	29.8626
1n,aB,1% pectic 5d,agar,CBS464.89	29.054433333333332	22.724	41.2866
1n,aB,1% beet pectin 10d,agar,CBS464.89	30.8799	23.6907	37.7584
1n,aB,1% arabinxyl 5d,agar,CBS464.89	31.386633333333332	31.0439	31.5811
1n,aB,1% E460 10d,agar,CBS464.89	21.3945	18.2721	25.1549
1n,aB,1% xylogl 5d,agar,CBS464.89	26.625866666666667	19.6441	32.5398
1n,aB,1% pectic 10d,agar,CBS464.89	24.0766	20.9485	27.9055
1n,aB,1% arabingal 5d,agar,CBS464.89	46.1329	22.6084	71.4847
1n,aB,25mM Dglc 5d,agar,CBS464.89	21.496233333333333	19.5024	24.2337
1n,aB,1% inulin 10d,agar,CBS464.89	14.703166666666666	11.6155	16.4765
1n,aB,1% arabinxyl 10d,agar,CBS464.89	25.343166666666665	21.1805	29.9515
1n,aB,1% starch 5d,agar,CBS464.89	28.820633333333333	20.7761	35.9054
1n,aB,1% starch 10d,agar,CBS464.89	20.511499999999998	19.2004	21.8226
1n,aB,xylan,CBS464.89	32.583333333333336	24.5719	37.1035
1n,aB,1% xylogl 10d,agar,CBS464.89	33.7337	25.0122	44.3477
1n,aB,1% beet pectin 5d,agar,CBS464.89	35.797133333333335	28.6432	45.787
1n,aB,25mM sucro 5d,agar,CBS464.89	19.321733333333334	15.2666	23.0036
1n,aB,1% E460 5d,agar,CBS464.89	33.01785	26.5562	39.4795
1n,aB,1% inulin 5d,agar,CBS464.89	36.99593333333333	32.2652	41.2737
1n,aB,25mM malt 5d,agar,CBS464.89	31.428866666666668	27.0881	35.2936
rice straw 30d,DSM9615	56.467200000000005	53.6668	59.2676
rice straw 25d,DSM9615	39.15905	38.1928	40.1253
rice straw 20d,DSM9615	34.1887	34.1887	34.1887
rice straw 15d,DSM9615	26.3975	24.9599	27.8351
rice straw 10d,DSM9615	71.00155	58.1217	83.8814
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	26.296680000000002	22.7235	29.8013
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	23.19578	19.0044	25.8331
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	23.18878	18.0586	26.2896
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	27.60434	23.588	32.0905
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	37.59786666666667	36.5307	38.9076
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	53.89476666666667	48.4679	59.6135
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	59.909166666666664	57.0003	65.4704
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	59.54023333333333	52.9622	66.3515
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	46.448766666666664	46.087	46.721
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	41.93203333333334	39.654	43.95
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	49.90116666666667	48.1942	52.1453
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	37.245599999999996	32.6245	41.8667
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	44.3483	37.9729	52.3779
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	57.37533333333334	50.5953	67.0664
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	50.149766666666665	41.6479	56.5551
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	42.2839	42.2839	42.2839
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	37.81725	34.906	40.7285
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	43.783633333333334	41.8317	47.389
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	42.74086666666667	29.8064	57.1946
mycelia,1n,aB,xyl,LN-AS,CBS464.89	36.1257	36.0784	36.173
2n,AaBb,25mM raffin 5d,agar,FBCC312	32.4608	20.8559	40.2846
2n,AaBb,25mM sucro 5d,agar,FBCC312	29.257566666666666	18.8057	37.5483
2n,AaBb,1% starch 10d,agar,FBCC312	19.9576	19.0223	21.19
2n,AaBb,1% starch 5d,agar,FBCC312	25.19846666666667	15.5285	30.2266
2n,AaBb,1% E460 10d,agar,FBCC312	27.031533333333332	14.2322	35.7082
2n,AaBb,1% E460 5d,agar,FBCC312	27.547533333333334	20.6689	32.7063
2n,AaBb,1% arabingal 10d,agar,FBCC312	32.15143333333333	23.7017	38.3813
2n,AaBb,1% arabingal 5d,agar,FBCC312	49.5033	41.3936	54.1466
2n,AaBb,1% inulin 5d,agar,FBCC312	20.5078	20.5078	20.5078
2n,AaBb,1% pectic 5d,agar,FBCC312	28.21237	4.29781	42.3071
2n,AaBb,1% xylogl 10d,agar,FBCC312	40.49295	37.6965	43.2894
2n,AaBb,1% xylogl 5d,agar,FBCC312	41.3409	25.5467	50.2657
2n,AaBb,25mM malt 5d,agar,FBCC312	32.9691	17.5288	51.6092
2n,AaBb,25mM Dglc 5d,agar,FBCC312	21.300266666666666	18.1668	25.2686
2n,AaBb,1% beet pectin 5d,agar,FBCC312	31.951166666666666	25.7948	44.1619
2n,AaBb,1% pectic 10d,agar,FBCC312	28.6062	26.9917	29.5962
2n,AaBb,1% beet pectin 10d,agar,FBCC312	32.7238	24.8965	40.2344
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	38.201	35.113	41.289
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	55.4999	55.4999	55.4999
xylan,pFu..Cre1-39	45.801433333333335	42.2441	49.8164
xylan+glc,pFu..Cre1-39	51.11983333333333	49.3992	52.3048
Avicel+glc,pFu..Cre1-39	44.2772	43.2563	46.0915
Avicel,pFu..Cre1-39	36.61413333333333	34.358	39.2713
Avicel+glc,pFu..Cre1-24	42.905633333333334	42.2661	44.1286
Avicel,pFu..Cre1-24	35.2098	32.3378	37.635
xylan,pFu..Cre1-24	56.042	54.5601	56.9747
xylan+glc,pFu..Cre1-24	66.0924	65.6923	66.8771
1n,Ab,CBS463.89	33.1253	33.1253	33.1253
1n,Ab,OM18370.1	31.5659	31.5659	31.5659
1n,aB,CBS464.89	33.5958	33.5958	33.5958