condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	26.21195	23.0086	29.4153
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	25.5484	18.2544	32.6077
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	32.260733333333334	29.2028	35.5161
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	25.884066666666666	25.4364	26.547
mycelia,1n,aB,28C 2wk,wood,CBS464.89	20.8896	19.949	22.7033
mycelia,1n,aB,28C 4wk,wood,CBS464.89	17.971306666666667	6.36642	27.4193
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	26.944766666666666	22.3544	31.7359
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	24.4985	23.878	25.119
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	10.293603333333333	9.15251	11.5015
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	29.25786666666667	21.8824	36.1362
mycelia,2n,AaBb,28C 2wk,wood,OM18370	31.10513333333333	25.3677	34.9081
mycelia,2n,AaBb,28C 4wk,wood,OM18370	26.0638	21.0586	30.8635
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	34.84166666666667	31.8175	38.6024
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	46.64406666666667	36.2783	56.7932
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	28.413733333333333	8.4514	44.7175
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	12.880093333333333	7.10998	16.6764
1n,aB,xylan+glc,CBS464.89	18.360030000000002	8.96658	28.7312
1n,aB,25mM raffin 5d,agar,CBS464.89	28.847099999999998	17.9505	35.4907
1n,aB,Avicel+glc,CBS464.89	21.824183333333334	15.953	28.8918
1n,aB,Avicel,CBS464.89	18.437466666666666	11.1962	25.1699
1n,aB,1% arabingal 10d,agar,CBS464.89	24.681966666666668	19.238	32.9174
1n,aB,1% pectic 5d,agar,CBS464.89	22.200566666666667	19.9198	23.3598
1n,aB,1% beet pectin 10d,agar,CBS464.89	26.71056666666667	18.064	33.5204
1n,aB,1% arabinxyl 5d,agar,CBS464.89	20.2739	19.5672	21.6027
1n,aB,1% E460 10d,agar,CBS464.89	17.22	15.6944	20.0729
1n,aB,1% xylogl 5d,agar,CBS464.89	22.905133333333332	21.7865	23.8483
1n,aB,1% pectic 10d,agar,CBS464.89	30.223000000000003	20.7113	37.3081
1n,aB,1% arabingal 5d,agar,CBS464.89	25.977600000000002	15.2903	35.7867
1n,aB,25mM Dglc 5d,agar,CBS464.89	16.807266666666667	15.9425	17.2678
1n,aB,1% inulin 10d,agar,CBS464.89	19.821933333333334	15.5778	22.8173
1n,aB,1% arabinxyl 10d,agar,CBS464.89	21.8534	19.2045	24.4101
1n,aB,1% starch 5d,agar,CBS464.89	21.537266666666667	17.999	23.7308
1n,aB,1% starch 10d,agar,CBS464.89	21.57085	20.6744	22.4673
1n,aB,xylan,CBS464.89	24.428416666666667	18.2072	32.0999
1n,aB,1% xylogl 10d,agar,CBS464.89	36.22333333333333	33.1967	40.5958
1n,aB,1% beet pectin 5d,agar,CBS464.89	15.880066666666666	15.3554	16.5058
1n,aB,25mM sucro 5d,agar,CBS464.89	15.773366666666666	13.8676	18.4809
1n,aB,1% E460 5d,agar,CBS464.89	17.7852	17.4046	18.1658
1n,aB,1% inulin 5d,agar,CBS464.89	25.793733333333332	20.9168	33.4423
1n,aB,25mM malt 5d,agar,CBS464.89	21.786333333333335	17.9505	27.6868
rice straw 30d,DSM9615	41.8911	40.9498	42.8324
rice straw 25d,DSM9615	41.0015	39.65	42.353
rice straw 20d,DSM9615	31.1866	31.1866	31.1866
rice straw 15d,DSM9615	25.7427	21.0616	30.4238
rice straw 10d,DSM9615	20.8796	20.382	21.3772
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	19.9014	14.1228	25.408
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	19.647100000000002	14.075	26.9432
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	20.490660000000002	16.7755	22.277
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	26.81044	19.057	31.2837
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	41.8745	39.2431	46.7433
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	34.77396666666667	33.6774	36.2564
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	35.55923333333333	31.624	39.0146
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	34.55263333333333	33.8135	35.3421
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	40.531933333333335	37.4563	43.8686
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	31.899833333333333	30.7861	33.0461
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	28.262566666666668	26.4775	29.8133
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	39.848200000000006	38.0506	41.6458
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	36.60146666666667	34.4935	39.4048
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	27.320666666666668	26.1905	28.1225
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	30.825333333333333	29.7768	32.8287
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	45.9053	45.9053	45.9053
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	44.86945	40.9518	48.7871
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	36.69003333333333	34.4177	38.7804
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	37.0959	33.129	39.1131
mycelia,1n,aB,xyl,LN-AS,CBS464.89	35.546899999999994	34.2392	36.8546
2n,AaBb,25mM raffin 5d,agar,FBCC312	29.9891	19.1375	35.889
2n,AaBb,25mM sucro 5d,agar,FBCC312	24.532933333333332	12.6472	31.5827
2n,AaBb,1% starch 10d,agar,FBCC312	20.266199999999998	17.7292	24.1226
2n,AaBb,1% starch 5d,agar,FBCC312	29.011400000000002	21.0878	35.1178
2n,AaBb,1% E460 10d,agar,FBCC312	22.676766666666666	16.2937	29.509
2n,AaBb,1% E460 5d,agar,FBCC312	17.3406	15.9813	19.9321
2n,AaBb,1% arabingal 10d,agar,FBCC312	29.11553333333333	23.6508	35.8677
2n,AaBb,1% arabingal 5d,agar,FBCC312	30.466833333333334	27.2055	34.3678
2n,AaBb,1% inulin 5d,agar,FBCC312	22.7659	22.7659	22.7659
2n,AaBb,1% pectic 5d,agar,FBCC312	24.98621	3.66983	37.3242
2n,AaBb,1% xylogl 10d,agar,FBCC312	34.4444	33.2825	35.6063
2n,AaBb,1% xylogl 5d,agar,FBCC312	35.4152	29.0426	41.4235
2n,AaBb,25mM malt 5d,agar,FBCC312	24.093433333333333	21.0728	27.883
2n,AaBb,25mM Dglc 5d,agar,FBCC312	21.3464	18.1561	26.06
2n,AaBb,1% beet pectin 5d,agar,FBCC312	25.4542	24.2405	26.8272
2n,AaBb,1% pectic 10d,agar,FBCC312	35.78986666666667	32.4673	37.8136
2n,AaBb,1% beet pectin 10d,agar,FBCC312	37.71476666666667	32.6833	42.0371
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	30.583849999999998	30.1857	30.982
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	34.9188	34.9188	34.9188
xylan,pFu..Cre1-39	27.4943	26.8035	28.7487
xylan+glc,pFu..Cre1-39	31.2189	29.6445	32.2277
Avicel+glc,pFu..Cre1-39	29.9911	28.8541	30.8976
Avicel,pFu..Cre1-39	25.887366666666665	24.6132	26.7336
Avicel+glc,pFu..Cre1-24	26.0116	24.6248	27.2358
Avicel,pFu..Cre1-24	23.216733333333334	21.7218	25.2954
xylan,pFu..Cre1-24	22.440433333333335	21.5529	23.1682
xylan+glc,pFu..Cre1-24	28.847133333333332	27.3751	31.3849
1n,Ab,CBS463.89	15.5346	15.5346	15.5346
1n,Ab,OM18370.1	17.8535	17.8535	17.8535
1n,aB,CBS464.89	14.7468	14.7468	14.7468