condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	16.3276	14.0277	18.6275
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	11.264026666666666	6.53378	14.6706
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	19.552833333333332	18.8008	20.8382
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	13.0951	10.94	15.8192
mycelia,1n,aB,28C 2wk,wood,CBS464.89	11.560126666666667	9.08558	15.5668
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.832823333333334	3.2225	16.7756
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	15.625733333333335	11.2659	21.725
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	13.34805	12.6265	14.0696
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	7.906373333333333	6.26851	9.7655
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	12.745753333333333	9.29196	15.4156
mycelia,2n,AaBb,28C 2wk,wood,OM18370	17.097566666666665	16.2829	17.9913
mycelia,2n,AaBb,28C 4wk,wood,OM18370	19.8976	12.5451	25.0248
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	27.4498	15.1506	36.3118
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	27.787833333333335	21.1904	32.3066
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	8.846786666666667	2.52636	13.7909
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	7.71601	2.30727	16.2731
1n,aB,xylan+glc,CBS464.89	6.99659	5.10132	9.17352
1n,aB,25mM raffin 5d,agar,CBS464.89	4.98052	3.48609	5.79862
1n,aB,Avicel+glc,CBS464.89	6.5032266666666665	5.27788	7.68201
1n,aB,Avicel,CBS464.89	4.0650216666666665	2.0784	5.6684
1n,aB,1% arabingal 10d,agar,CBS464.89	10.70507	5.53089	18.383
1n,aB,1% pectic 5d,agar,CBS464.89	6.276403333333334	5.20054	7.14517
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.191853333333333	3.58027	11.254
1n,aB,1% arabinxyl 5d,agar,CBS464.89	4.249883333333333	3.33431	5.19329
1n,aB,1% E460 10d,agar,CBS464.89	3.2966233333333332	1.73352	4.19697
1n,aB,1% xylogl 5d,agar,CBS464.89	6.988183333333334	4.95868	8.00406
1n,aB,1% pectic 10d,agar,CBS464.89	9.422483333333334	7.25875	11.1957
1n,aB,1% arabingal 5d,agar,CBS464.89	5.22954	3.53942	7.60163
1n,aB,25mM Dglc 5d,agar,CBS464.89	3.2567733333333333	3.06784	3.43268
1n,aB,1% inulin 10d,agar,CBS464.89	6.615856666666667	4.47782	8.72972
1n,aB,1% arabinxyl 10d,agar,CBS464.89	6.571753333333334	4.5514	8.50055
1n,aB,1% starch 5d,agar,CBS464.89	4.6155100000000004	4.37176	4.82352
1n,aB,1% starch 10d,agar,CBS464.89	6.06936	5.27145	6.86727
1n,aB,xylan,CBS464.89	7.6216116666666665	4.19247	12.5292
1n,aB,1% xylogl 10d,agar,CBS464.89	9.027333333333333	5.7529	11.2225
1n,aB,1% beet pectin 5d,agar,CBS464.89	3.2946766666666667	2.72671	3.91617
1n,aB,25mM sucro 5d,agar,CBS464.89	4.641056666666667	3.59526	5.48503
1n,aB,1% E460 5d,agar,CBS464.89	5.559455	5.29335	5.82556
1n,aB,1% inulin 5d,agar,CBS464.89	5.2576133333333335	2.62701	8.82515
1n,aB,25mM malt 5d,agar,CBS464.89	7.07686	3.52948	11.5412
rice straw 30d,DSM9615	24.588050000000003	24.3459	24.8302
rice straw 25d,DSM9615	18.551299999999998	17.5181	19.5845
rice straw 20d,DSM9615	31.6441	31.6441	31.6441
rice straw 15d,DSM9615	26.5968	24.9803	28.2133
rice straw 10d,DSM9615	8.046715	6.09303	10.0004
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	11.390284	7.80265	15.8459
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	9.160438	7.2127	10.2265
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	12.058122	9.85991	15.0395
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	10.065876	8.26055	12.0445
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	9.93605	9.31958	10.9252
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	8.68895	7.16054	9.47534
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	8.58882	7.73297	9.80546
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	8.367533333333334	7.87301	9.34054
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	7.21449	6.9828	7.51112
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	8.97551	7.26227	10.6251
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	7.258056666666667	6.82452	7.93244
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	8.95732	8.42797	9.48667
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	10.48532	9.9466	11.5555
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	5.76723	5.46903	6.18063
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	7.183326666666667	6.64549	7.8314
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	9.97801	9.97801	9.97801
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	9.459945	7.98899	10.9309
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	10.011653333333333	9.29297	11.1609
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	9.248396666666666	8.8482	9.77063
mycelia,1n,aB,xyl,LN-AS,CBS464.89	7.79793	7.73847	7.85739
2n,AaBb,25mM raffin 5d,agar,FBCC312	8.170413333333334	3.87674	10.6287
2n,AaBb,25mM sucro 5d,agar,FBCC312	7.77201	5.53589	9.56368
2n,AaBb,1% starch 10d,agar,FBCC312	7.213916666666666	5.1822	9.78939
2n,AaBb,1% starch 5d,agar,FBCC312	10.426683333333333	7.72725	13.4249
2n,AaBb,1% E460 10d,agar,FBCC312	6.7898700000000005	3.09414	10.8558
2n,AaBb,1% E460 5d,agar,FBCC312	5.542933333333334	4.74467	6.59299
2n,AaBb,1% arabingal 10d,agar,FBCC312	9.98662	6.85659	13.6921
2n,AaBb,1% arabingal 5d,agar,FBCC312	9.520753333333333	7.3813	11.8653
2n,AaBb,1% inulin 5d,agar,FBCC312	5.41605	5.41605	5.41605
2n,AaBb,1% pectic 5d,agar,FBCC312	4.101323	0.729979	5.96017
2n,AaBb,1% xylogl 10d,agar,FBCC312	11.77095	10.3066	13.2353
2n,AaBb,1% xylogl 5d,agar,FBCC312	8.595886666666667	6.64305	12.449
2n,AaBb,25mM malt 5d,agar,FBCC312	5.140466666666667	4.4654	5.54477
2n,AaBb,25mM Dglc 5d,agar,FBCC312	5.88318	4.11787	8.18215
2n,AaBb,1% beet pectin 5d,agar,FBCC312	7.237663333333334	6.59257	8.2454
2n,AaBb,1% pectic 10d,agar,FBCC312	12.241816666666667	9.63155	14.5533
2n,AaBb,1% beet pectin 10d,agar,FBCC312	13.6881	12.8013	15.0938
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	9.009185	8.63335	9.38502
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	7.02464	7.02464	7.02464
xylan,pFu..Cre1-39	5.636863333333333	4.8982	6.37668
xylan+glc,pFu..Cre1-39	5.56308	5.08525	6.03878
Avicel+glc,pFu..Cre1-39	5.95568	5.34877	6.45454
Avicel,pFu..Cre1-39	5.547696666666667	4.96441	6.38156
Avicel+glc,pFu..Cre1-24	5.677676666666667	5.38258	6.17141
Avicel,pFu..Cre1-24	4.610093333333333	4.014	5.0048
xylan,pFu..Cre1-24	4.96818	4.57994	5.29661
xylan+glc,pFu..Cre1-24	4.93436	4.20963	5.79586
1n,Ab,CBS463.89	14.2407	14.2407	14.2407
1n,Ab,OM18370.1	18.2754	18.2754	18.2754
1n,aB,CBS464.89	13.0692	13.0692	13.0692