condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	1.2413599999999998	1.18806	1.29466
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	0.830499	0.427143	1.16253
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	2.64147	2.35435	3.10916
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	1.81825	1.3955	2.11258
mycelia,1n,aB,28C 2wk,wood,CBS464.89	1.2518846666666668	0.932854	1.44679
mycelia,1n,aB,28C 4wk,wood,CBS464.89	1.2096563333333332	0.057619	2.20592
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	9.391283333333334	6.32703	13.7355
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.710850000000001	7.35837	8.06333
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.1207433333333334	1.87337	2.55773
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	11.130266666666666	10.0636	13.014
mycelia,2n,AaBb,28C 2wk,wood,OM18370	8.08151	5.40214	11.8615
mycelia,2n,AaBb,28C 4wk,wood,OM18370	8.326433333333334	6.56087	11.8574
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	15.314933333333334	12.7468	16.7337
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	19.913066666666666	13.3524	28.8619
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	5.55323	1.51702	7.69341
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.338995	0.826205	4.21379
1n,aB,xylan+glc,CBS464.89	2.5454083333333335	1.28906	3.50518
1n,aB,25mM raffin 5d,agar,CBS464.89	6.99061	4.01107	9.68239
1n,aB,Avicel+glc,CBS464.89	2.794871666666667	1.21332	4.60728
1n,aB,Avicel,CBS464.89	2.0842283333333333	1.53784	2.54882
1n,aB,1% arabingal 10d,agar,CBS464.89	1.7682966666666666	1.36124	2.48326
1n,aB,1% pectic 5d,agar,CBS464.89	3.3994899999999997	2.42203	4.42892
1n,aB,1% beet pectin 10d,agar,CBS464.89	5.427103333333333	4.09432	7.19375
1n,aB,1% arabinxyl 5d,agar,CBS464.89	1.4306086666666666	0.841186	2.0926
1n,aB,1% E460 10d,agar,CBS464.89	3.07994	1.81325	4.918
1n,aB,1% xylogl 5d,agar,CBS464.89	4.50735	2.74592	6.32841
1n,aB,1% pectic 10d,agar,CBS464.89	4.093493333333333	2.70245	5.06173
1n,aB,1% arabingal 5d,agar,CBS464.89	2.6818733333333333	2.44654	3.13263
1n,aB,25mM Dglc 5d,agar,CBS464.89	1.8577700000000001	1.01335	2.96416
1n,aB,1% inulin 10d,agar,CBS464.89	1.8409533333333332	1.21431	2.2828
1n,aB,1% arabinxyl 10d,agar,CBS464.89	7.3613599999999995	5.38169	10.9836
1n,aB,1% starch 5d,agar,CBS464.89	1.9371326666666666	0.762138	2.59476
1n,aB,1% starch 10d,agar,CBS464.89	9.58485	9.20911	9.96059
1n,aB,xylan,CBS464.89	3.08617	1.0501	4.81653
1n,aB,1% xylogl 10d,agar,CBS464.89	10.938736666666667	3.01851	15.4704
1n,aB,1% beet pectin 5d,agar,CBS464.89	1.76517	1.42746	2.17304
1n,aB,25mM sucro 5d,agar,CBS464.89	2.559833333333333	1.39086	3.52557
1n,aB,1% E460 5d,agar,CBS464.89	1.8423049999999999	1.5896	2.09501
1n,aB,1% inulin 5d,agar,CBS464.89	1.7905933333333335	1.00431	2.79728
1n,aB,25mM malt 5d,agar,CBS464.89	5.516516666666667	1.28864	11.5691
rice straw 30d,DSM9615	26.204	23.9128	28.4952
rice straw 25d,DSM9615	20.81165	15.5047	26.1186
rice straw 20d,DSM9615	17.0978	17.0978	17.0978
rice straw 15d,DSM9615	15.56495	15.4069	15.723
rice straw 10d,DSM9615	6.32344	4.64906	7.99782
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	10.009312	7.63988	11.3677
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	12.58778	10.2627	13.9781
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	7.579672	4.78104	9.90944
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	8.978596	7.17928	11.0573
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	8.718226666666666	7.56148	9.48422
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	6.624606666666667	5.79861	7.57611
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	6.198783333333333	4.88402	7.01266
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	5.922423333333334	5.55267	6.27436
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	6.67339	6.07617	7.15649
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	8.749516666666667	7.00318	10.8731
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	7.34647	5.37778	8.75028
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	7.5390250000000005	7.02242	8.05563
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	9.56991	9.46514	9.63907
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	4.54418	3.46836	6.05707
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	7.80479	6.65856	9.10176
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	7.78874	7.78874	7.78874
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	10.9866	10.5781	11.3951
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	11.862133333333334	11.1353	13.2845
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	8.673566666666666	8.22672	9.40443
mycelia,1n,aB,xyl,LN-AS,CBS464.89	7.01479	6.77836	7.25122
2n,AaBb,25mM raffin 5d,agar,FBCC312	11.705016666666667	7.73395	14.8219
2n,AaBb,25mM sucro 5d,agar,FBCC312	6.673703333333334	4.16814	9.48342
2n,AaBb,1% starch 10d,agar,FBCC312	8.451403333333333	7.50536	8.93047
2n,AaBb,1% starch 5d,agar,FBCC312	7.9661	5.05165	11.8255
2n,AaBb,1% E460 10d,agar,FBCC312	13.586686666666667	4.80246	20.929
2n,AaBb,1% E460 5d,agar,FBCC312	4.479373333333333	3.29078	6.30511
2n,AaBb,1% arabingal 10d,agar,FBCC312	16.610966666666666	10.1175	25.0817
2n,AaBb,1% arabingal 5d,agar,FBCC312	9.173253333333333	8.67906	9.98242
2n,AaBb,1% inulin 5d,agar,FBCC312	5.50329	5.50329	5.50329
2n,AaBb,1% pectic 5d,agar,FBCC312	14.242872666666667	0.704818	28.473
2n,AaBb,1% xylogl 10d,agar,FBCC312	18.8109	10.7072	26.9146
2n,AaBb,1% xylogl 5d,agar,FBCC312	6.121433333333333	2.92572	12.4483
2n,AaBb,25mM malt 5d,agar,FBCC312	5.9593766666666665	4.48394	6.73524
2n,AaBb,25mM Dglc 5d,agar,FBCC312	5.933456666666667	4.64022	7.7194
2n,AaBb,1% beet pectin 5d,agar,FBCC312	8.709966666666666	6.61239	9.77457
2n,AaBb,1% pectic 10d,agar,FBCC312	22.4077	18.2747	25.9088
2n,AaBb,1% beet pectin 10d,agar,FBCC312	22.904233333333334	20.4698	25.2609
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	12.0997	11.3667	12.8327
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	5.53054	5.53054	5.53054
xylan,pFu..Cre1-39	1.9262033333333335	1.42514	2.62422
xylan+glc,pFu..Cre1-39	1.53874	1.27938	1.72873
Avicel+glc,pFu..Cre1-39	3.04135	2.31129	4.1076
Avicel,pFu..Cre1-39	3.934966666666667	2.85259	4.90101
Avicel+glc,pFu..Cre1-24	2.1758933333333332	1.55404	2.75517
Avicel,pFu..Cre1-24	1.9365466666666666	1.43793	2.64625
xylan,pFu..Cre1-24	1.0736063333333334	0.856155	1.49317
xylan+glc,pFu..Cre1-24	1.3531593333333334	0.782248	2.23448
1n,Ab,CBS463.89	1.53564	1.53564	1.53564
1n,Ab,OM18370.1	3.86314	3.86314	3.86314
1n,aB,CBS464.89	0.643308	0.643308	0.643308