condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 8.435915000000001 8.02964 8.84219 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 8.77093 5.82822 14.2761 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 14.745933333333333 10.5577 22.56 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 10.494933333333334 7.6453 12.6111 mycelia,1n,aB,28C 2wk,wood,CBS464.89 6.351636666666667 3.57988 9.95653 mycelia,1n,aB,28C 4wk,wood,CBS464.89 5.653013333333333 2.09055 10.6342 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 17.131066666666666 11.7723 25.9326 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 17.6066 13.9682 21.245 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 5.110293333333334 4.72018 5.6938 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 17.8333 15.019 19.7487 mycelia,2n,AaBb,28C 2wk,wood,OM18370 10.16773 7.14389 14.0059 mycelia,2n,AaBb,28C 4wk,wood,OM18370 12.289533333333333 10.1195 16.0264 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 10.89216 8.97408 12.1767 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 11.107059999999999 7.45318 13.1139 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 4.646 1.63894 7.15732 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 3.676816666666667 1.37545 5.26128 1n,aB,xylan+glc,CBS464.89 6.109288333333334 3.66347 7.74054 1n,aB,25mM raffin 5d,agar,CBS464.89 7.98804 5.42773 9.50813 1n,aB,Avicel+glc,CBS464.89 4.826385 3.86357 7.3999 1n,aB,Avicel,CBS464.89 5.084495 3.18578 7.08364 1n,aB,1% arabingal 10d,agar,CBS464.89 9.924916666666666 4.74895 14.9449 1n,aB,1% pectic 5d,agar,CBS464.89 8.919846666666666 5.44996 15.4511 1n,aB,1% beet pectin 10d,agar,CBS464.89 9.753973333333333 7.19482 12.7765 1n,aB,1% arabinxyl 5d,agar,CBS464.89 7.398703333333334 6.00117 8.76052 1n,aB,1% E460 10d,agar,CBS464.89 5.911413333333334 5.39808 6.50175 1n,aB,1% xylogl 5d,agar,CBS464.89 14.813606666666665 6.24452 19.9413 1n,aB,1% pectic 10d,agar,CBS464.89 14.978366666666666 13.3687 16.4816 1n,aB,1% arabingal 5d,agar,CBS464.89 9.059336666666667 7.15339 10.1617 1n,aB,25mM Dglc 5d,agar,CBS464.89 6.489986666666667 5.65641 8.06071 1n,aB,1% inulin 10d,agar,CBS464.89 8.192053333333334 7.53836 9.29133 1n,aB,1% arabinxyl 10d,agar,CBS464.89 9.621626666666668 8.97799 10.3985 1n,aB,1% starch 5d,agar,CBS464.89 7.596203333333333 4.82065 9.21739 1n,aB,1% starch 10d,agar,CBS464.89 6.843179999999999 3.42696 10.2594 1n,aB,xylan,CBS464.89 7.0069333333333335 5.20163 9.27442 1n,aB,1% xylogl 10d,agar,CBS464.89 11.664433333333333 10.6632 12.4734 1n,aB,1% beet pectin 5d,agar,CBS464.89 6.357156666666667 5.78197 6.97195 1n,aB,25mM sucro 5d,agar,CBS464.89 3.87836 1.9993 6.7932 1n,aB,1% E460 5d,agar,CBS464.89 8.387075 5.91535 10.8588 1n,aB,1% inulin 5d,agar,CBS464.89 6.2452266666666665 5.60596 7.28662 1n,aB,25mM malt 5d,agar,CBS464.89 15.22588 6.89336 30.8848 rice straw 30d,DSM9615 54.230199999999996 48.5378 59.9226 rice straw 25d,DSM9615 42.121449999999996 38.0278 46.2151 rice straw 20d,DSM9615 28.3459 28.3459 28.3459 rice straw 15d,DSM9615 30.285249999999998 28.8048 31.7657 rice straw 10d,DSM9615 12.3819 10.8128 13.951 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 20.95326 16.1662 26.1862 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 14.381516 9.81218 21.0601 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 20.591079999999998 15.1228 24.1787 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 25.654700000000002 23.1039 26.3764 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 31.405733333333334 27.5041 35.7591 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 24.34593333333333 21.8788 26.8229 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 27.973533333333332 24.5359 33.1404 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 32.6581 32.2853 33.1469 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 34.187666666666665 32.2759 36.3807 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 26.234033333333333 24.2494 29.7432 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 24.323033333333335 22.987 25.132 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 32.878550000000004 32.2396 33.5175 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 32.21136666666667 30.2341 35.7272 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 97.78103333333333 86.7164 109.533 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 26.3784 24.3653 29.7907 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 24.9263 24.9263 24.9263 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 37.26115 36.7504 37.7719 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 31.857633333333332 30.7013 32.9195 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 28.4563 25.7041 30.0845 mycelia,1n,aB,xyl,LN-AS,CBS464.89 12.421 11.1932 13.6488 2n,AaBb,25mM raffin 5d,agar,FBCC312 24.814433333333334 17.6916 32.8273 2n,AaBb,25mM sucro 5d,agar,FBCC312 19.497600000000002 14.0062 23.1593 2n,AaBb,1% starch 10d,agar,FBCC312 25.547866666666668 18.3093 39.6409 2n,AaBb,1% starch 5d,agar,FBCC312 28.210333333333335 20.3651 33.095 2n,AaBb,1% E460 10d,agar,FBCC312 25.544933333333333 16.3172 35.627 2n,AaBb,1% E460 5d,agar,FBCC312 14.925 12.4647 19.2038 2n,AaBb,1% arabingal 10d,agar,FBCC312 34.5685 30.6541 39.4883 2n,AaBb,1% arabingal 5d,agar,FBCC312 22.0393 18.2801 26.8447 2n,AaBb,1% inulin 5d,agar,FBCC312 17.4676 17.4676 17.4676 2n,AaBb,1% pectic 5d,agar,FBCC312 14.4605 10.7372 18.525 2n,AaBb,1% xylogl 10d,agar,FBCC312 34.820100000000004 31.7938 37.8464 2n,AaBb,1% xylogl 5d,agar,FBCC312 17.59699666666667 7.90649 34.1332 2n,AaBb,25mM malt 5d,agar,FBCC312 15.405953333333334 9.05076 20.1335 2n,AaBb,25mM Dglc 5d,agar,FBCC312 18.600033333333336 11.681 23.1991 2n,AaBb,1% beet pectin 5d,agar,FBCC312 20.920066666666667 16.17 23.7143 2n,AaBb,1% pectic 10d,agar,FBCC312 31.847033333333332 30.0078 35.0182 2n,AaBb,1% beet pectin 10d,agar,FBCC312 49.1831 46.1415 52.4052 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 27.6826 25.2035 30.1617 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 21.6097 21.6097 21.6097 xylan,pFu..Cre1-39 11.705233333333334 10.6067 12.7881 xylan+glc,pFu..Cre1-39 13.4614 11.5081 14.4744 Avicel+glc,pFu..Cre1-39 10.529233333333334 9.1515 12.2509 Avicel,pFu..Cre1-39 7.7333099999999995 7.38204 8.2799 Avicel+glc,pFu..Cre1-24 5.432033333333333 5.27435 5.68359 Avicel,pFu..Cre1-24 5.2826 5.13672 5.56594 xylan,pFu..Cre1-24 7.02104 6.25448 7.64017 xylan+glc,pFu..Cre1-24 7.255246666666666 6.91189 7.88384 1n,Ab,CBS463.89 7.14317 7.14317 7.14317 1n,Ab,OM18370.1 5.45289 5.45289 5.45289 1n,aB,CBS464.89 6.88253 6.88253 6.88253