condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	26.959600000000002	26.7392	27.18
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	16.976663333333335	9.72679	24.0102
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	6.45759	4.46823	8.977
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	4.267253333333334	3.35631	5.25765
mycelia,1n,aB,28C 2wk,wood,CBS464.89	13.5781	11.7226	15.3027
mycelia,1n,aB,28C 4wk,wood,CBS464.89	10.06719	5.03474	16.2486
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	9.119696666666666	7.19256	11.8737
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	11.02177	9.67484	12.3687
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.89893	3.22951	4.49891
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	12.221206666666665	9.16012	14.2396
mycelia,2n,AaBb,28C 2wk,wood,OM18370	4.1285	2.77268	5.79837
mycelia,2n,AaBb,28C 4wk,wood,OM18370	5.567593333333333	4.38892	6.39786
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	3.6040033333333334	2.18932	4.73796
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	4.12511	3.39413	5.3496
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.067933333333333	2.79886	11.0713
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	6.241323333333333	2.21072	11.6274
1n,aB,xylan+glc,CBS464.89	10.096038333333334	7.29446	13.5043
1n,aB,25mM raffin 5d,agar,CBS464.89	13.870866666666666	6.9518	21.8419
1n,aB,Avicel+glc,CBS464.89	6.869121666666667	5.20463	8.25272
1n,aB,Avicel,CBS464.89	8.643708333333333	7.19389	9.76614
1n,aB,1% arabingal 10d,agar,CBS464.89	17.68503	8.10989	26.2951
1n,aB,1% pectic 5d,agar,CBS464.89	9.74066	7.91588	11.3014
1n,aB,1% beet pectin 10d,agar,CBS464.89	10.551023333333333	5.94967	15.5849
1n,aB,1% arabinxyl 5d,agar,CBS464.89	6.666966666666667	4.67745	8.31142
1n,aB,1% E460 10d,agar,CBS464.89	6.874646666666666	5.97814	8.06613
1n,aB,1% xylogl 5d,agar,CBS464.89	9.166236666666666	7.13518	11.6385
1n,aB,1% pectic 10d,agar,CBS464.89	26.7772	13.698	41.5033
1n,aB,1% arabingal 5d,agar,CBS464.89	9.371136666666667	8.14401	11.0128
1n,aB,25mM Dglc 5d,agar,CBS464.89	7.025786666666667	5.36644	9.19044
1n,aB,1% inulin 10d,agar,CBS464.89	11.382186666666668	9.97356	12.8734
1n,aB,1% arabinxyl 10d,agar,CBS464.89	15.057433333333332	11.6333	21.0463
1n,aB,1% starch 5d,agar,CBS464.89	7.21885	5.44873	9.27531
1n,aB,1% starch 10d,agar,CBS464.89	4.864105	3.51138	6.21683
1n,aB,xylan,CBS464.89	14.403195	8.52695	26.1597
1n,aB,1% xylogl 10d,agar,CBS464.89	24.154733333333333	12.2891	34.5986
1n,aB,1% beet pectin 5d,agar,CBS464.89	6.3625300000000005	4.53568	8.07873
1n,aB,25mM sucro 5d,agar,CBS464.89	5.383723333333333	2.98729	8.28637
1n,aB,1% E460 5d,agar,CBS464.89	7.82979	7.57634	8.08324
1n,aB,1% inulin 5d,agar,CBS464.89	8.46831	6.23651	11.169
1n,aB,25mM malt 5d,agar,CBS464.89	14.31918	9.38444	20.7775
rice straw 30d,DSM9615	29.0252	24.9934	33.057
rice straw 25d,DSM9615	28.8951	26.8721	30.9181
rice straw 20d,DSM9615	24.0294	24.0294	24.0294
rice straw 15d,DSM9615	23.8432	21.1696	26.5168
rice straw 10d,DSM9615	6.214325	3.69304	8.73561
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	12.400642	9.66441	13.7988
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	8.665562	3.83583	14.4255
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	14.12098	11.7192	16.1138
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	13.92118	12.2244	17.567
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	13.838966666666666	12.1867	15.3149
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	12.8309	9.9801	14.9717
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	7.53399	6.98343	8.60911
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	8.176916666666667	6.12616	10.6792
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	9.10196	6.42635	11.7212
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	16.3479	11.9253	20.3173
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	8.05946	6.58507	9.9293
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	15.3671	15.2798	15.4544
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	16.3781	11.9541	21.3908
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	7.0383233333333335	5.25981	9.08842
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	9.810273333333333	8.19412	10.8137
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	15.5915	15.5915	15.5915
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	14.5293	14.3342	14.7244
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	19.389566666666667	15.8975	25.2236
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	11.570070000000001	8.77491	14.303
mycelia,1n,aB,xyl,LN-AS,CBS464.89	8.190335	7.8075	8.57317
2n,AaBb,25mM raffin 5d,agar,FBCC312	16.347633333333334	12.3519	23.8063
2n,AaBb,25mM sucro 5d,agar,FBCC312	12.30002	8.27956	19.2039
2n,AaBb,1% starch 10d,agar,FBCC312	15.271536666666666	6.88941	19.5086
2n,AaBb,1% starch 5d,agar,FBCC312	17.6578	15.5163	20.3532
2n,AaBb,1% E460 10d,agar,FBCC312	13.467683333333333	5.97115	21.2237
2n,AaBb,1% E460 5d,agar,FBCC312	7.5116	5.08688	11.2692
2n,AaBb,1% arabingal 10d,agar,FBCC312	19.535233333333334	14.7706	23.5787
2n,AaBb,1% arabingal 5d,agar,FBCC312	13.422566666666667	12.794	14.3402
2n,AaBb,1% inulin 5d,agar,FBCC312	13.8863	13.8863	13.8863
2n,AaBb,1% pectic 5d,agar,FBCC312	20.2355	1.3997	33.5845
2n,AaBb,1% xylogl 10d,agar,FBCC312	27.1079	24.2347	29.9811
2n,AaBb,1% xylogl 5d,agar,FBCC312	11.138276666666666	4.75074	20.2974
2n,AaBb,25mM malt 5d,agar,FBCC312	10.961343333333334	7.93443	13.0602
2n,AaBb,25mM Dglc 5d,agar,FBCC312	12.789	10.6644	15.1268
2n,AaBb,1% beet pectin 5d,agar,FBCC312	11.517190000000001	6.90347	14.2504
2n,AaBb,1% pectic 10d,agar,FBCC312	39.9938	30.5224	48.4106
2n,AaBb,1% beet pectin 10d,agar,FBCC312	36.978033333333336	29.4818	46.2139
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	22.0864	21.3944	22.7784
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	9.2886	9.2886	9.2886
xylan,pFu..Cre1-39	11.051946666666666	9.05664	13.6987
xylan+glc,pFu..Cre1-39	12.356613333333334	9.82634	16.2676
Avicel+glc,pFu..Cre1-39	8.30968	6.642	10.5565
Avicel,pFu..Cre1-39	7.71637	6.85941	8.33885
Avicel+glc,pFu..Cre1-24	8.396793333333333	7.40683	9.79037
Avicel,pFu..Cre1-24	7.5566233333333335	6.03207	8.96221
xylan,pFu..Cre1-24	8.05934	7.71401	8.30283
xylan+glc,pFu..Cre1-24	8.37674	7.86907	8.69945
1n,Ab,CBS463.89	9.51488	9.51488	9.51488
1n,Ab,OM18370.1	1.90473	1.90473	1.90473
1n,aB,CBS464.89	15.3306	15.3306	15.3306