condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	18.42455	17.4852	19.3639
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	12.946796666666668	8.68859	17.5267
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	20.863633333333333	15.2065	25.1424
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	21.864	21.4288	22.361
mycelia,1n,aB,28C 2wk,wood,CBS464.89	2.866503333333333	1.77894	3.70451
mycelia,1n,aB,28C 4wk,wood,CBS464.89	2.620909333333333	0.465368	5.21897
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	20.638266666666667	15.8981	27.7342
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	14.4136	11.977	16.8502
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.552713333333333	4.13289	5.01659
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	13.623	12.4178	15.6703
mycelia,2n,AaBb,28C 2wk,wood,OM18370	29.419066666666666	18.9507	42.3737
mycelia,2n,AaBb,28C 4wk,wood,OM18370	33.8712	27.4252	42.3627
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	42.7863	32.4622	54.7118
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	59.7237	37.8648	91.7322
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	12.933883333333334	3.51325	17.6829
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	6.605446666666667	2.45846	11.444
1n,aB,xylan+glc,CBS464.89	3.950851666666667	3.00673	5.89794
1n,aB,25mM raffin 5d,agar,CBS464.89	4.91056	4.34452	5.80591
1n,aB,Avicel+glc,CBS464.89	4.18142	2.0688	5.86493
1n,aB,Avicel,CBS464.89	5.28413	1.91676	8.62532
1n,aB,1% arabingal 10d,agar,CBS464.89	5.291073333333333	1.52698	7.86337
1n,aB,1% pectic 5d,agar,CBS464.89	5.184816666666666	3.75511	7.45225
1n,aB,1% beet pectin 10d,agar,CBS464.89	3.1391199999999997	2.34753	4.08252
1n,aB,1% arabinxyl 5d,agar,CBS464.89	6.87148	6.41652	7.31225
1n,aB,1% E460 10d,agar,CBS464.89	4.1852133333333335	2.60356	6.00321
1n,aB,1% xylogl 5d,agar,CBS464.89	11.09117	4.38081	16.4352
1n,aB,1% pectic 10d,agar,CBS464.89	3.94482	3.40682	4.78985
1n,aB,1% arabingal 5d,agar,CBS464.89	7.051123333333333	5.69161	8.0503
1n,aB,25mM Dglc 5d,agar,CBS464.89	4.953853333333333	3.75922	7.16168
1n,aB,1% inulin 10d,agar,CBS464.89	2.77238	1.86811	3.37613
1n,aB,1% arabinxyl 10d,agar,CBS464.89	5.482223333333334	4.45901	6.41509
1n,aB,1% starch 5d,agar,CBS464.89	3.8359366666666666	3.67114	4.07496
1n,aB,1% starch 10d,agar,CBS464.89	2.895815	1.32229	4.46934
1n,aB,xylan,CBS464.89	5.4577583333333335	3.56004	8.93872
1n,aB,1% xylogl 10d,agar,CBS464.89	7.050673333333334	6.68587	7.52453
1n,aB,1% beet pectin 5d,agar,CBS464.89	3.9409	3.04223	5.12404
1n,aB,25mM sucro 5d,agar,CBS464.89	4.13307	3.43246	4.95918
1n,aB,1% E460 5d,agar,CBS464.89	6.179485	6.17738	6.18159
1n,aB,1% inulin 5d,agar,CBS464.89	7.3791899999999995	6.34094	9.03708
1n,aB,25mM malt 5d,agar,CBS464.89	8.126710000000001	2.89108	18.5073
rice straw 30d,DSM9615	29.25725	28.1481	30.3664
rice straw 25d,DSM9615	18.5616	13.914	23.2092
rice straw 20d,DSM9615	15.1469	15.1469	15.1469
rice straw 15d,DSM9615	18.1941	17.9367	18.4515
rice straw 10d,DSM9615	16.23905	12.5163	19.9618
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	18.07428	16.4681	19.6598
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	13.787488	9.12294	17.8439
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	21.45138	17.6091	25.498
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	19.918120000000002	17.9086	23.4078
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	27.360433333333333	24.881	30.69
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	23.088433333333334	21.2485	24.7874
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	26.5656	24.2523	28.4624
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	26.0646	23.5678	30.2647
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	27.195333333333334	24.7118	28.8019
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	27.484766666666665	24.8618	28.9642
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	23.605033333333335	20.9998	27.3598
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	24.06355	21.9603	26.1668
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	26.437833333333334	21.8313	29.4518
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	22.442233333333334	22.0446	23.07
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	24.5498	22.8703	26.2135
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	33.9698	33.9698	33.9698
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	28.68875	28.1992	29.1783
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	26.003066666666665	25.297	26.5491
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	28.0629	24.2471	30.7845
mycelia,1n,aB,xyl,LN-AS,CBS464.89	6.67122	5.1705	8.17194
2n,AaBb,25mM raffin 5d,agar,FBCC312	11.220966666666666	6.7761	15.6161
2n,AaBb,25mM sucro 5d,agar,FBCC312	17.443033333333332	10.9125	22.34
2n,AaBb,1% starch 10d,agar,FBCC312	9.721873333333333	7.26292	11.8243
2n,AaBb,1% starch 5d,agar,FBCC312	17.567566666666664	12.9957	21.2246
2n,AaBb,1% E460 10d,agar,FBCC312	12.557316666666667	9.46945	14.6157
2n,AaBb,1% E460 5d,agar,FBCC312	8.498776666666666	8.32256	8.841
2n,AaBb,1% arabingal 10d,agar,FBCC312	19.7494	17.6831	21.443
2n,AaBb,1% arabingal 5d,agar,FBCC312	17.906666666666666	14.309	20.0947
2n,AaBb,1% inulin 5d,agar,FBCC312	11.6204	11.6204	11.6204
2n,AaBb,1% pectic 5d,agar,FBCC312	12.728973333333332	1.31772	18.8716
2n,AaBb,1% xylogl 10d,agar,FBCC312	19.3806	19.0172	19.744
2n,AaBb,1% xylogl 5d,agar,FBCC312	13.197426666666667	8.19172	22.3424
2n,AaBb,25mM malt 5d,agar,FBCC312	9.849226666666667	4.70108	13.4455
2n,AaBb,25mM Dglc 5d,agar,FBCC312	12.4341	10.5329	14.1561
2n,AaBb,1% beet pectin 5d,agar,FBCC312	13.12464	7.62942	16.3395
2n,AaBb,1% pectic 10d,agar,FBCC312	17.980833333333333	17.5477	18.3129
2n,AaBb,1% beet pectin 10d,agar,FBCC312	22.9168	19.49	25.69
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	17.62885	15.0689	20.1888
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	12.1951	12.1951	12.1951
xylan,pFu..Cre1-39	5.391123333333334	5.20974	5.58079
xylan+glc,pFu..Cre1-39	3.00374	2.33121	3.58009
Avicel+glc,pFu..Cre1-39	3.4282166666666667	2.81884	3.97248
Avicel,pFu..Cre1-39	6.38769	5.23594	7.27131
Avicel+glc,pFu..Cre1-24	3.86682	3.64743	4.19251
Avicel,pFu..Cre1-24	8.535643333333333	7.6432	8.9828
xylan,pFu..Cre1-24	4.958196666666667	4.24326	5.36286
xylan+glc,pFu..Cre1-24	3.08809	2.69034	3.86097
1n,Ab,CBS463.89	12.5406	12.5406	12.5406
1n,Ab,OM18370.1	19.2468	19.2468	19.2468
1n,aB,CBS464.89	7.93799	7.93799	7.93799