condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 13.3875 12.9306 13.8444 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 12.701523333333334 7.32727 16.0818 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 13.365823333333333 8.88367 19.3336 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 15.7947 14.6199 17.486 mycelia,1n,aB,28C 2wk,wood,CBS464.89 6.5681 6.00403 6.9093 mycelia,1n,aB,28C 4wk,wood,CBS464.89 6.3531466666666665 2.97988 10.0696 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 19.576333333333334 12.4199 30.863 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 12.1556 9.447 14.8642 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 3.7797266666666665 3.52751 4.25293 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 10.209236666666667 9.66381 10.6119 mycelia,2n,AaBb,28C 2wk,wood,OM18370 15.241100000000001 12.0512 18.1 mycelia,2n,AaBb,28C 4wk,wood,OM18370 13.742533333333334 12.1767 15.4685 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 25.2697 21.6353 28.6063 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 19.243333333333332 13.2193 26.0325 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 6.174413333333333 2.60361 8.38356 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 5.213383333333334 2.20875 8.72326 1n,aB,xylan+glc,CBS464.89 6.109706666666667 3.42904 11.2629 1n,aB,25mM raffin 5d,agar,CBS464.89 4.930186666666667 2.10077 8.12146 1n,aB,Avicel+glc,CBS464.89 4.531138333333334 3.38221 5.84155 1n,aB,Avicel,CBS464.89 3.0056249999999998 2.57397 3.7278 1n,aB,1% arabingal 10d,agar,CBS464.89 7.760493333333334 3.22771 13.0364 1n,aB,1% pectic 5d,agar,CBS464.89 7.40963 3.73529 13.8992 1n,aB,1% beet pectin 10d,agar,CBS464.89 5.096826666666667 3.25012 6.20272 1n,aB,1% arabinxyl 5d,agar,CBS464.89 6.024753333333333 5.16244 7.00847 1n,aB,1% E460 10d,agar,CBS464.89 3.4731333333333336 2.45502 5.13177 1n,aB,1% xylogl 5d,agar,CBS464.89 12.06532 9.02176 15.9452 1n,aB,1% pectic 10d,agar,CBS464.89 11.089533333333334 10.7661 11.5594 1n,aB,1% arabingal 5d,agar,CBS464.89 5.948503333333333 3.65439 7.50732 1n,aB,25mM Dglc 5d,agar,CBS464.89 6.687913333333333 6.43481 7.01133 1n,aB,1% inulin 10d,agar,CBS464.89 7.72125 6.00058 9.20306 1n,aB,1% arabinxyl 10d,agar,CBS464.89 7.539186666666667 5.18475 10.2729 1n,aB,1% starch 5d,agar,CBS464.89 7.2087900000000005 4.46471 10.3146 1n,aB,1% starch 10d,agar,CBS464.89 5.09645 4.72689 5.46601 1n,aB,xylan,CBS464.89 5.381785 2.81363 7.12428 1n,aB,1% xylogl 10d,agar,CBS464.89 8.863453333333332 6.48857 10.9329 1n,aB,1% beet pectin 5d,agar,CBS464.89 3.4322966666666668 2.85572 4.25555 1n,aB,25mM sucro 5d,agar,CBS464.89 5.631786666666667 4.06509 7.17787 1n,aB,1% E460 5d,agar,CBS464.89 6.55583 5.76465 7.34701 1n,aB,1% inulin 5d,agar,CBS464.89 6.80281 5.91325 7.49115 1n,aB,25mM malt 5d,agar,CBS464.89 8.91703 5.76723 14.693 rice straw 30d,DSM9615 19.530099999999997 15.8906 23.1696 rice straw 25d,DSM9615 15.7457 14.9415 16.5499 rice straw 20d,DSM9615 23.1579 23.1579 23.1579 rice straw 15d,DSM9615 13.39245 11.2692 15.5157 rice straw 10d,DSM9615 10.480385 7.99177 12.969 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 11.437636 8.4847 14.5188 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 7.66908 2.95002 14.1257 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 12.552 10.2124 13.7529 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 13.02786 11.5203 14.2106 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 17.189999999999998 14.9412 19.7778 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 17.57806666666667 13.9291 22.7783 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 15.850933333333334 13.2865 18.1953 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 9.45243 7.91694 11.0763 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 13.9579 12.8462 15.8833 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 16.5429 14.4958 19.8091 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 8.98489 6.89272 11.4115 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 14.54945 13.0314 16.0675 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 20.7825 19.3772 22.2485 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 10.31229 8.74137 12.0501 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 11.249233333333333 10.0316 12.3752 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 16.8038 16.8038 16.8038 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 18.036900000000003 17.1537 18.9201 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 23.6972 19.1757 28.6748 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 14.729766666666666 13.4357 16.0353 mycelia,1n,aB,xyl,LN-AS,CBS464.89 7.775600000000001 7.30342 8.24778 2n,AaBb,25mM raffin 5d,agar,FBCC312 9.59909 6.39707 11.7229 2n,AaBb,25mM sucro 5d,agar,FBCC312 10.06977 6.1728 15.1156 2n,AaBb,1% starch 10d,agar,FBCC312 7.823216666666666 7.03864 9.359 2n,AaBb,1% starch 5d,agar,FBCC312 19.386633333333332 17.0983 22.4588 2n,AaBb,1% E460 10d,agar,FBCC312 7.495136666666667 4.65979 11.6766 2n,AaBb,1% E460 5d,agar,FBCC312 6.43932 3.51773 8.39597 2n,AaBb,1% arabingal 10d,agar,FBCC312 15.635933333333334 12.2956 19.011 2n,AaBb,1% arabingal 5d,agar,FBCC312 9.473586666666666 8.98674 10.2685 2n,AaBb,1% inulin 5d,agar,FBCC312 15.2301 15.2301 15.2301 2n,AaBb,1% pectic 5d,agar,FBCC312 4.140415333333333 0.770076 6.85262 2n,AaBb,1% xylogl 10d,agar,FBCC312 14.36135 13.9599 14.7628 2n,AaBb,1% xylogl 5d,agar,FBCC312 16.073999999999998 10.1821 27.415 2n,AaBb,25mM malt 5d,agar,FBCC312 8.4479 5.94423 11.049 2n,AaBb,25mM Dglc 5d,agar,FBCC312 9.897730000000001 5.93915 13.8297 2n,AaBb,1% beet pectin 5d,agar,FBCC312 9.62387 8.93173 10.9578 2n,AaBb,1% pectic 10d,agar,FBCC312 15.368433333333334 15.1739 15.4965 2n,AaBb,1% beet pectin 10d,agar,FBCC312 18.333766666666666 16.2252 20.2286 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 15.483049999999999 14.3192 16.6469 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 8.63964 8.63964 8.63964 xylan,pFu..Cre1-39 4.47664 3.90427 4.77067 xylan+glc,pFu..Cre1-39 3.5823833333333335 3.33862 3.958 Avicel+glc,pFu..Cre1-39 3.422876666666667 3.10054 3.63891 Avicel,pFu..Cre1-39 3.96422 3.4505 4.51989 Avicel+glc,pFu..Cre1-24 3.68647 3.07367 4.13505 Avicel,pFu..Cre1-24 4.323496666666667 3.70269 5.15958 xylan,pFu..Cre1-24 4.350286666666666 4.1625 4.65128 xylan+glc,pFu..Cre1-24 3.426553333333333 3.00664 3.85513 1n,Ab,CBS463.89 9.42437 9.42437 9.42437 1n,Ab,OM18370.1 10.9619 10.9619 10.9619 1n,aB,CBS464.89 8.16527 8.16527 8.16527