condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	7.788115	7.70483	7.8714
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	9.196473333333333	8.44019	9.96077
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	9.156036666666667	8.42776	9.97469
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	8.09164	7.93847	8.24881
mycelia,1n,aB,28C 2wk,wood,CBS464.89	7.37069	5.43533	9.16284
mycelia,1n,aB,28C 4wk,wood,CBS464.89	6.22454	1.66401	9.246
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	11.306966666666666	10.4985	11.7555
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	11.145254999999999	8.48481	13.8057
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.8136566666666667	2.36037	3.7077
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	8.037823333333334	7.79642	8.42985
mycelia,2n,AaBb,28C 2wk,wood,OM18370	7.3375433333333335	6.76656	8.31176
mycelia,2n,AaBb,28C 4wk,wood,OM18370	7.120656666666667	5.32752	8.39797
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	11.31582	8.47824	15.9712
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	10.201743333333333	8.92993	11.1954
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	6.157136666666666	1.93392	8.64419
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.6703966666666665	2.02692	3.14624
1n,aB,xylan+glc,CBS464.89	11.100781666666666	7.61415	16.4096
1n,aB,25mM raffin 5d,agar,CBS464.89	16.209966666666666	10.1612	20.4402
1n,aB,Avicel+glc,CBS464.89	9.6259	5.09923	14.5939
1n,aB,Avicel,CBS464.89	11.331016666666667	4.29193	17.4999
1n,aB,1% arabingal 10d,agar,CBS464.89	13.555803333333333	8.92151	16.2076
1n,aB,1% pectic 5d,agar,CBS464.89	13.853733333333333	10.8123	18.2321
1n,aB,1% beet pectin 10d,agar,CBS464.89	13.706626666666667	8.43288	18.4393
1n,aB,1% arabinxyl 5d,agar,CBS464.89	21.640866666666668	20.2442	24.2086
1n,aB,1% E460 10d,agar,CBS464.89	15.292533333333333	10.7538	19.6601
1n,aB,1% xylogl 5d,agar,CBS464.89	18.109366666666666	17.066	19.632
1n,aB,1% pectic 10d,agar,CBS464.89	19.199766666666665	16.2024	21.8421
1n,aB,1% arabingal 5d,agar,CBS464.89	24.68156666666667	17.4589	30.3485
1n,aB,25mM Dglc 5d,agar,CBS464.89	14.4182	13.1778	15.8673
1n,aB,1% inulin 10d,agar,CBS464.89	8.01974	7.03131	8.96365
1n,aB,1% arabinxyl 10d,agar,CBS464.89	10.6773	10.2024	11.3262
1n,aB,1% starch 5d,agar,CBS464.89	19.782533333333333	14.2322	24.6498
1n,aB,1% starch 10d,agar,CBS464.89	7.6173649999999995	7.20944	8.02529
1n,aB,xylan,CBS464.89	10.960033333333334	7.49125	15.9612
1n,aB,1% xylogl 10d,agar,CBS464.89	20.4545	16.199	26.1326
1n,aB,1% beet pectin 5d,agar,CBS464.89	14.9197	14.0376	15.5495
1n,aB,25mM sucro 5d,agar,CBS464.89	12.015033333333333	10.7328	12.9802
1n,aB,1% E460 5d,agar,CBS464.89	19.41535	17.45	21.3807
1n,aB,1% inulin 5d,agar,CBS464.89	19.522066666666667	15.2652	23.8101
1n,aB,25mM malt 5d,agar,CBS464.89	17.6082	14.7768	19.1137
rice straw 30d,DSM9615	15.288450000000001	12.4822	18.0947
rice straw 25d,DSM9615	20.28	19.8498	20.7102
rice straw 20d,DSM9615	12.4388	12.4388	12.4388
rice straw 15d,DSM9615	12.2546	12.131	12.3782
rice straw 10d,DSM9615	31.44975	28.745	34.1545
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	12.9384	10.8607	16.4811
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	9.823432	7.14651	12.8559
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	15.32738	11.5949	19.3096
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	14.264	12.5581	15.8423
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	39.436233333333334	34.4245	44.696
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	30.202633333333335	27.0941	32.0674
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	47.672399999999996	43.3867	55.0562
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	33.395266666666664	31.4431	35.8427
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	29.958166666666667	28.1096	32.0484
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	32.07096666666666	30.6388	34.7108
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	34.044866666666664	31.0762	38.1117
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	33.29465	29.9333	36.656
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	29.605833333333333	28.6821	30.6918
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	39.7671	39.1392	40.6931
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	34.048	32.3866	36.2473
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	40.3305	40.3305	40.3305
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	25.57315	24.5116	26.6347
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	30.4583	27.1127	32.8249
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	32.1143	29.2907	36.6481
mycelia,1n,aB,xyl,LN-AS,CBS464.89	19.0548	18.2877	19.8219
2n,AaBb,25mM raffin 5d,agar,FBCC312	13.29359	8.21807	16.9685
2n,AaBb,25mM sucro 5d,agar,FBCC312	19.399703333333335	8.65471	24.9195
2n,AaBb,1% starch 10d,agar,FBCC312	12.856	7.6983	17.1542
2n,AaBb,1% starch 5d,agar,FBCC312	23.618633333333335	14.6742	28.2214
2n,AaBb,1% E460 10d,agar,FBCC312	14.376996666666667	9.88249	17.4556
2n,AaBb,1% E460 5d,agar,FBCC312	19.483633333333334	18.9803	19.7662
2n,AaBb,1% arabingal 10d,agar,FBCC312	17.553766666666668	13.3094	25.9132
2n,AaBb,1% arabingal 5d,agar,FBCC312	21.852333333333334	19.6775	25.1526
2n,AaBb,1% inulin 5d,agar,FBCC312	17.7138	17.7138	17.7138
2n,AaBb,1% pectic 5d,agar,FBCC312	6.557403333333333	1.45816	9.33452
2n,AaBb,1% xylogl 10d,agar,FBCC312	14.705649999999999	14.0283	15.383
2n,AaBb,1% xylogl 5d,agar,FBCC312	25.559733333333334	18.0083	30.0618
2n,AaBb,25mM malt 5d,agar,FBCC312	18.166333333333334	11.7378	22.181
2n,AaBb,25mM Dglc 5d,agar,FBCC312	15.409133333333333	12.1699	21.1339
2n,AaBb,1% beet pectin 5d,agar,FBCC312	19.773966666666666	17.3164	22.9729
2n,AaBb,1% pectic 10d,agar,FBCC312	13.312666666666667	12.549	14.7986
2n,AaBb,1% beet pectin 10d,agar,FBCC312	9.816766666666666	9.40198	10.1372
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	16.4389	15.3792	17.4986
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	25.5391	25.5391	25.5391
xylan,pFu..Cre1-39	18.216033333333332	16.9047	20.2833
xylan+glc,pFu..Cre1-39	17.692633333333333	16.8437	19.1869
Avicel+glc,pFu..Cre1-39	12.2147	11.4008	12.7317
Avicel,pFu..Cre1-39	15.5761	14.7419	17.2058
Avicel+glc,pFu..Cre1-24	14.5115	13.3852	15.5373
Avicel,pFu..Cre1-24	16.673433333333335	15.7477	18.0671
xylan,pFu..Cre1-24	18.3754	17.2272	20.174
xylan+glc,pFu..Cre1-24	20.11263333333333	19.6845	20.5113
1n,Ab,CBS463.89	10.348	10.348	10.348
1n,Ab,OM18370.1	4.85948	4.85948	4.85948
1n,aB,CBS464.89	7.98546	7.98546	7.98546