condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	73.90945	68.8127	79.0062
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	115.8317	66.6641	171.301
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	80.07123333333334	56.8215	113.537
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	104.3341	78.2363	134.483
mycelia,1n,aB,28C 2wk,wood,CBS464.89	95.30363333333334	72.816	113.423
mycelia,1n,aB,28C 4wk,wood,CBS464.89	52.437733333333334	21.6116	93.894
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	86.6577	69.4293	117.897
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	182.21235000000001	95.4207	269.004
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	57.8206	50.7	67.5925
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	62.48076666666667	52.3308	68.7105
mycelia,2n,AaBb,28C 2wk,wood,OM18370	217.06566666666666	192.208	251.144
mycelia,2n,AaBb,28C 4wk,wood,OM18370	73.39863333333334	38.2175	117.166
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	190.91633333333334	121.636	228.068
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	112.33783333333334	99.9935	125.96
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	31.181513333333335	7.39814	63.3072
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	70.50696666666667	17.9744	143.663
1n,aB,xylan+glc,CBS464.89	21.285268333333335	7.42384	52.7385
1n,aB,25mM raffin 5d,agar,CBS464.89	9.696923333333332	7.44323	13.4125
1n,aB,Avicel+glc,CBS464.89	7.316836666666667	4.79858	10.1995
1n,aB,Avicel,CBS464.89	6.634201666666667	5.60099	8.06575
1n,aB,1% arabingal 10d,agar,CBS464.89	31.679533333333335	15.1956	46.5782
1n,aB,1% pectic 5d,agar,CBS464.89	6.87333	6.40603	7.41602
1n,aB,1% beet pectin 10d,agar,CBS464.89	5.372776666666667	5.00597	5.80382
1n,aB,1% arabinxyl 5d,agar,CBS464.89	10.9537	10.0113	11.8048
1n,aB,1% E460 10d,agar,CBS464.89	3.953176666666667	3.00729	5.11848
1n,aB,1% xylogl 5d,agar,CBS464.89	14.3543	10.1203	18.358
1n,aB,1% pectic 10d,agar,CBS464.89	29.763833333333334	21.9995	35.1133
1n,aB,1% arabingal 5d,agar,CBS464.89	8.043023333333332	6.17647	9.88942
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.43763	3.87841	6.61663
1n,aB,1% inulin 10d,agar,CBS464.89	10.0111	8.307	11.1033
1n,aB,1% arabinxyl 10d,agar,CBS464.89	13.4289	10.9438	15.3472
1n,aB,1% starch 5d,agar,CBS464.89	5.979933333333333	4.52313	8.06893
1n,aB,1% starch 10d,agar,CBS464.89	5.627995	3.99458	7.26141
1n,aB,xylan,CBS464.89	14.198951666666668	5.59464	24.7006
1n,aB,1% xylogl 10d,agar,CBS464.89	21.355766666666668	18.644	24.671
1n,aB,1% beet pectin 5d,agar,CBS464.89	5.487550000000001	4.33173	6.66757
1n,aB,25mM sucro 5d,agar,CBS464.89	7.217263333333333	6.4469	7.76312
1n,aB,1% E460 5d,agar,CBS464.89	7.05891	6.6819	7.43592
1n,aB,1% inulin 5d,agar,CBS464.89	11.227196666666668	8.01284	16.0592
1n,aB,25mM malt 5d,agar,CBS464.89	10.83929	4.94541	21.8184
rice straw 30d,DSM9615	26.465249999999997	23.772	29.1585
rice straw 25d,DSM9615	21.6523	19.9276	23.377
rice straw 20d,DSM9615	41.5284	41.5284	41.5284
rice straw 15d,DSM9615	39.6318	36.5224	42.7412
rice straw 10d,DSM9615	88.4536	77.105	99.8022
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	23.56138	20.6133	27.0101
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	8.18309	5.512	11.0471
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	19.633	14.9863	25.3566
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	28.58454	18.5187	35.0842
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	19.696566666666666	19.1645	20.4307
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	37.8647	34.8358	41.9752
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	31.454033333333335	27.5514	37.7331
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	20.1752	19.5114	21.1398
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	17.4824	14.3067	22.5598
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	18.7556	16.9425	21.4622
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	17.950300000000002	16.0013	19.5849
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	23.802	22.008	25.596
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	26.297233333333335	24.4527	28.1853
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	17.106066666666667	15.0256	19.409
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	17.356666666666666	16.3412	18.3111
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	18.7803	18.7803	18.7803
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	20.8192	19.2505	22.3879
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	23.535233333333334	21.3692	24.6987
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	21.5953	20.6939	22.4767
mycelia,1n,aB,xyl,LN-AS,CBS464.89	13.090184999999998	8.43147	17.7489
2n,AaBb,25mM raffin 5d,agar,FBCC312	15.352966666666667	12.5892	19.7336
2n,AaBb,25mM sucro 5d,agar,FBCC312	23.0433	17.7297	28.7151
2n,AaBb,1% starch 10d,agar,FBCC312	15.016966666666667	12.9955	18.331
2n,AaBb,1% starch 5d,agar,FBCC312	19.281733333333335	13.1044	22.9444
2n,AaBb,1% E460 10d,agar,FBCC312	19.401133333333334	15.9097	24.7123
2n,AaBb,1% E460 5d,agar,FBCC312	13.166166666666667	11.8316	14.0928
2n,AaBb,1% arabingal 10d,agar,FBCC312	23.9903	18.7509	26.6176
2n,AaBb,1% arabingal 5d,agar,FBCC312	15.820633333333333	14.9997	16.941
2n,AaBb,1% inulin 5d,agar,FBCC312	13.6289	13.6289	13.6289
2n,AaBb,1% pectic 5d,agar,FBCC312	4.814626666666666	0.84299	7.95355
2n,AaBb,1% xylogl 10d,agar,FBCC312	22.04195	22.0033	22.0806
2n,AaBb,1% xylogl 5d,agar,FBCC312	16.485763333333335	9.98459	26.1205
2n,AaBb,25mM malt 5d,agar,FBCC312	11.03984	9.07002	12.1561
2n,AaBb,25mM Dglc 5d,agar,FBCC312	13.6069	10.7951	15.0392
2n,AaBb,1% beet pectin 5d,agar,FBCC312	12.053799999999999	10.0026	13.8109
2n,AaBb,1% pectic 10d,agar,FBCC312	20.269966666666665	19.0302	21.2043
2n,AaBb,1% beet pectin 10d,agar,FBCC312	36.8633	22.7769	46.4739
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	20.53875	18.0896	22.9879
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	19.2521	19.2521	19.2521
xylan,pFu..Cre1-39	8.22795	7.16993	9.16691
xylan+glc,pFu..Cre1-39	7.874156666666667	6.95572	8.99542
Avicel+glc,pFu..Cre1-39	10.323676666666666	8.61326	13.0239
Avicel,pFu..Cre1-39	11.089233333333333	10.6267	11.4012
Avicel+glc,pFu..Cre1-24	4.7496366666666665	3.43857	6.32909
Avicel,pFu..Cre1-24	5.92138	5.36233	6.75064
xylan,pFu..Cre1-24	6.389696666666667	6.03234	7.02168
xylan+glc,pFu..Cre1-24	5.833819999999999	4.7791	7.56617
1n,Ab,CBS463.89	82.4794	82.4794	82.4794
1n,Ab,OM18370.1	123.892	123.892	123.892
1n,aB,CBS464.89	84.5338	84.5338	84.5338