condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	47.46645	36.1936	58.7393
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	50.937999999999995	26.217	92.4613
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	36.12606666666667	21.017	53.2275
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	46.77663333333333	33.7011	67.5354
mycelia,1n,aB,28C 2wk,wood,CBS464.89	29.659633333333332	26.7491	32.1275
mycelia,1n,aB,28C 4wk,wood,CBS464.89	12.084983333333334	6.69705	16.1933
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	42.654066666666665	29.6091	51.1565
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	20.4746	15.6483	25.3009
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	6.97413	6.44631	7.82327
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	15.9104	13.6592	19.7517
mycelia,2n,AaBb,28C 2wk,wood,OM18370	25.5432	20.9297	29.4662
mycelia,2n,AaBb,28C 4wk,wood,OM18370	18.720466666666667	13.2027	26.6877
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	21.1614	18.3486	23.007
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	23.3222	16.7447	31.7806
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	25.54316	7.96298	35.2976
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	16.347406666666668	8.24632	22.4534
1n,aB,xylan+glc,CBS464.89	13.840303333333333	8.84752	26.3206
1n,aB,25mM raffin 5d,agar,CBS464.89	27.778	16.2837	38.0931
1n,aB,Avicel+glc,CBS464.89	21.328183333333335	14.3993	35.5505
1n,aB,Avicel,CBS464.89	14.504456666666666	8.11704	18.8673
1n,aB,1% arabingal 10d,agar,CBS464.89	19.72934	9.15992	30.9703
1n,aB,1% pectic 5d,agar,CBS464.89	14.421533333333333	11.0069	18.3724
1n,aB,1% beet pectin 10d,agar,CBS464.89	21.3659	20.1091	22.0034
1n,aB,1% arabinxyl 5d,agar,CBS464.89	12.790066666666666	11.0944	15.4375
1n,aB,1% E460 10d,agar,CBS464.89	9.661473333333333	4.88062	13.6175
1n,aB,1% xylogl 5d,agar,CBS464.89	11.7531	9.3321	16.4843
1n,aB,1% pectic 10d,agar,CBS464.89	20.2605	15.0697	24.7715
1n,aB,1% arabingal 5d,agar,CBS464.89	17.136233333333333	15.4652	20.2087
1n,aB,25mM Dglc 5d,agar,CBS464.89	11.559196666666667	9.71178	15.2037
1n,aB,1% inulin 10d,agar,CBS464.89	29.578599999999998	18.8893	39.1241
1n,aB,1% arabinxyl 10d,agar,CBS464.89	15.8629	14.4349	16.836
1n,aB,1% starch 5d,agar,CBS464.89	16.157833333333336	12.5126	19.6429
1n,aB,1% starch 10d,agar,CBS464.89	17.92825	17.5767	18.2798
1n,aB,xylan,CBS464.89	27.751816666666667	6.88307	62.8347
1n,aB,1% xylogl 10d,agar,CBS464.89	36.2592	30.5997	44.522
1n,aB,1% beet pectin 5d,agar,CBS464.89	14.019966666666667	11.352	16.4176
1n,aB,25mM sucro 5d,agar,CBS464.89	14.426666666666666	12.9403	15.3151
1n,aB,1% E460 5d,agar,CBS464.89	18.7493	14.6468	22.8518
1n,aB,1% inulin 5d,agar,CBS464.89	22.317933333333333	15.3687	29.7749
1n,aB,25mM malt 5d,agar,CBS464.89	24.26382	8.08016	51.3867
rice straw 30d,DSM9615	30.866999999999997	28.6867	33.0473
rice straw 25d,DSM9615	29.77525	28.5093	31.0412
rice straw 20d,DSM9615	19.3095	19.3095	19.3095
rice straw 15d,DSM9615	17.34445	15.1563	19.5326
rice straw 10d,DSM9615	22.10145	20.0289	24.174
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	34.32916	21.1052	62.5786
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	24.04786	11.8338	40.4933
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	26.33534	12.6592	42.0326
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	28.8635	20.2168	54.55
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	21.4843	19.3564	22.9354
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	22.516566666666666	21.3384	23.5496
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	21.61713333333333	16.6936	25.2519
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	17.033266666666666	16.2568	18.5196
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	22.628866666666667	21.1219	24.7801
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	19.2025	12.9807	24.5102
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	22.607666666666667	16.5257	28.0076
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	17.894	16.6434	19.1446
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	22.139033333333334	18.7193	26.1523
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	17.4095	14.7184	18.8062
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	24.323066666666666	18.5596	34.4958
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	18.1057	18.1057	18.1057
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	22.7254	21.4701	23.9807
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	26.963733333333334	19.4285	31.119
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	20.7769	18.0413	22.9208
mycelia,1n,aB,xyl,LN-AS,CBS464.89	30.567349999999998	26.7182	34.4165
2n,AaBb,25mM raffin 5d,agar,FBCC312	25.0169	16.4234	30.4567
2n,AaBb,25mM sucro 5d,agar,FBCC312	18.225716666666667	7.61585	31.1076
2n,AaBb,1% starch 10d,agar,FBCC312	18.330566666666666	10.8151	25.0558
2n,AaBb,1% starch 5d,agar,FBCC312	30.7925	26.2236	35.2292
2n,AaBb,1% E460 10d,agar,FBCC312	18.3202	12.5178	22.882
2n,AaBb,1% E460 5d,agar,FBCC312	14.836266666666667	12.6276	18.5621
2n,AaBb,1% arabingal 10d,agar,FBCC312	26.049033333333334	23.9205	29.1434
2n,AaBb,1% arabingal 5d,agar,FBCC312	25.945066666666666	18.7199	40.0321
2n,AaBb,1% inulin 5d,agar,FBCC312	31.6853	31.6853	31.6853
2n,AaBb,1% pectic 5d,agar,FBCC312	9.73537	1.79651	15.1411
2n,AaBb,1% xylogl 10d,agar,FBCC312	31.352	19.65	43.054
2n,AaBb,1% xylogl 5d,agar,FBCC312	26.6315	14.9446	45.7908
2n,AaBb,25mM malt 5d,agar,FBCC312	19.6796	10.9985	27.4679
2n,AaBb,25mM Dglc 5d,agar,FBCC312	20.996533333333332	13.692	33.2831
2n,AaBb,1% beet pectin 5d,agar,FBCC312	30.835433333333334	24.3868	35.4808
2n,AaBb,1% pectic 10d,agar,FBCC312	26.5843	20.7343	31.1078
2n,AaBb,1% beet pectin 10d,agar,FBCC312	39.98713333333333	37.4075	42.3513
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	19.102800000000002	16.5933	21.6123
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	11.9863	11.9863	11.9863
xylan,pFu..Cre1-39	9.719293333333333	8.40888	10.6995
xylan+glc,pFu..Cre1-39	10.629166666666666	10.3312	11.1135
Avicel+glc,pFu..Cre1-39	16.1908	14.5111	17.6633
Avicel,pFu..Cre1-39	18.515433333333334	17.2749	19.684
Avicel+glc,pFu..Cre1-24	16.458166666666667	13.9965	18.9242
Avicel,pFu..Cre1-24	16.9637	15.4843	18.0847
xylan,pFu..Cre1-24	6.4589	5.94053	6.92681
xylan+glc,pFu..Cre1-24	7.888963333333333	7.55822	8.37427
1n,Ab,CBS463.89	36.5429	36.5429	36.5429
1n,Ab,OM18370.1	11.6531	11.6531	11.6531
1n,aB,CBS464.89	36.1068	36.1068	36.1068