condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 29.6832 18.9152 40.4512 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 41.062533333333334 32.9216 56.1235 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 39.2813 26.5749 54.1386 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 46.245733333333334 24.2298 63.0654 mycelia,1n,aB,28C 2wk,wood,CBS464.89 22.812166666666666 15.4398 28.5531 mycelia,1n,aB,28C 4wk,wood,CBS464.89 10.06937 3.87971 16.3056 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 31.547233333333335 14.6188 40.033 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 92.47665 80.1863 104.767 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 4.85717 3.66921 6.38288 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 5.606746666666667 4.60431 6.39264 mycelia,2n,AaBb,28C 2wk,wood,OM18370 187.04633333333334 155.87 220.536 mycelia,2n,AaBb,28C 4wk,wood,OM18370 130.24813333333333 55.9354 171.661 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 46.7769 21.6652 77.0386 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 66.27683333333333 31.213 99.6138 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 8.74299 1.55427 14.9055 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 28.35646 4.03288 69.5944 1n,aB,xylan+glc,CBS464.89 11.450958333333334 3.78519 22.5374 1n,aB,25mM raffin 5d,agar,CBS464.89 6.9121 5.46711 9.24681 1n,aB,Avicel+glc,CBS464.89 2.2208733333333335 0.46244 5.49063 1n,aB,Avicel,CBS464.89 20.383116666666666 12.1725 33.3339 1n,aB,1% arabingal 10d,agar,CBS464.89 5.82924 3.89112 8.03054 1n,aB,1% pectic 5d,agar,CBS464.89 436.6086666666667 160.361 574.797 1n,aB,1% beet pectin 10d,agar,CBS464.89 24.777853333333333 8.98686 32.9437 1n,aB,1% arabinxyl 5d,agar,CBS464.89 361.773 288.009 430.68 1n,aB,1% E460 10d,agar,CBS464.89 2.5282999999999998 1.84292 3.61731 1n,aB,1% xylogl 5d,agar,CBS464.89 27.513233333333332 13.9603 42.3848 1n,aB,1% pectic 10d,agar,CBS464.89 585.1129999999999 492.751 740.454 1n,aB,1% arabingal 5d,agar,CBS464.89 174.51 142.798 193.204 1n,aB,25mM Dglc 5d,agar,CBS464.89 3.1393233333333335 2.57481 4.0555 1n,aB,1% inulin 10d,agar,CBS464.89 6.492266666666667 2.94127 11.4602 1n,aB,1% arabinxyl 10d,agar,CBS464.89 2.9362600000000003 1.36227 5.7853 1n,aB,1% starch 5d,agar,CBS464.89 6.5471933333333325 3.11833 10.7137 1n,aB,1% starch 10d,agar,CBS464.89 0.451944 0.0 0.903888 1n,aB,xylan,CBS464.89 41.5728 19.6382 55.4285 1n,aB,1% xylogl 10d,agar,CBS464.89 7.6493400000000005 3.93088 10.9213 1n,aB,1% beet pectin 5d,agar,CBS464.89 140.0695 69.0185 197.22 1n,aB,25mM sucro 5d,agar,CBS464.89 29.1325 20.282 40.6102 1n,aB,1% E460 5d,agar,CBS464.89 23.237299999999998 19.8586 26.616 1n,aB,1% inulin 5d,agar,CBS464.89 193.79953333333333 92.5046 324.818 1n,aB,25mM malt 5d,agar,CBS464.89 11.87754 3.75221 24.9225 rice straw 30d,DSM9615 21.1854 20.1218 22.249 rice straw 25d,DSM9615 7.485275 7.16291 7.80764 rice straw 20d,DSM9615 37.317 37.317 37.317 rice straw 15d,DSM9615 19.088 16.6641 21.5119 rice straw 10d,DSM9615 23.70445 14.9237 32.4852 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 9.470352 3.09132 24.1212 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 6.323726 3.91146 8.74337 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 85.03364 46.4236 148.089 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 19.093548 6.08914 31.5367 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 72.76083333333334 54.1228 90.4611 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 1234.8276666666666 937.643 1393.54 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 74.6809 58.3261 93.8352 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 76.06526666666667 66.7594 85.9936 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 56.0878 48.8199 67.8918 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 99.1489 76.9801 125.838 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 54.74936666666667 47.5877 64.4443 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 82.0644 77.2398 86.889 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 45.35033333333333 32.4675 55.7871 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 93.16316666666667 64.4934 129.964 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 101.09773333333334 80.7695 125.199 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 88.859 88.859 88.859 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 73.4024 59.452 87.3528 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 9.545936666666666 7.40955 11.8319 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 44.47096666666667 31.7493 65.6184 mycelia,1n,aB,xyl,LN-AS,CBS464.89 3.976555 2.57088 5.38223 2n,AaBb,25mM raffin 5d,agar,FBCC312 19.514916666666668 2.13175 37.99 2n,AaBb,25mM sucro 5d,agar,FBCC312 106.15656666666666 64.7375 162.651 2n,AaBb,1% starch 10d,agar,FBCC312 3.286966666666667 2.11893 4.19643 2n,AaBb,1% starch 5d,agar,FBCC312 8.601076666666668 5.94669 10.0158 2n,AaBb,1% E460 10d,agar,FBCC312 37.854970333333334 0.795821 107.488 2n,AaBb,1% E460 5d,agar,FBCC312 13.951366666666667 10.5136 17.1032 2n,AaBb,1% arabingal 10d,agar,FBCC312 14.140876666666667 6.03363 19.4543 2n,AaBb,1% arabingal 5d,agar,FBCC312 94.86323333333333 77.4048 109.582 2n,AaBb,1% inulin 5d,agar,FBCC312 99.9396 99.9396 99.9396 2n,AaBb,1% pectic 5d,agar,FBCC312 312.76106666666664 20.8562 605.021 2n,AaBb,1% xylogl 10d,agar,FBCC312 6.576325000000001 5.69894 7.45371 2n,AaBb,1% xylogl 5d,agar,FBCC312 70.1747 31.0057 95.3405 2n,AaBb,25mM malt 5d,agar,FBCC312 6.955583333333333 2.37689 11.8438 2n,AaBb,25mM Dglc 5d,agar,FBCC312 27.207723333333334 3.83757 70.8501 2n,AaBb,1% beet pectin 5d,agar,FBCC312 360.811 239.78 583.895 2n,AaBb,1% pectic 10d,agar,FBCC312 166.26003333333333 82.1861 247.451 2n,AaBb,1% beet pectin 10d,agar,FBCC312 22.980533333333334 11.2437 37.7378 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 10.092694999999999 9.51779 10.6676 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 362.355 362.355 362.355 xylan,pFu..Cre1-39 108.14283333333333 98.8615 115.547 xylan+glc,pFu..Cre1-39 15.899000000000001 14.9535 16.5565 Avicel+glc,pFu..Cre1-39 1.7004233333333334 1.40595 1.99531 Avicel,pFu..Cre1-39 66.72853333333333 62.5614 74.8009 Avicel+glc,pFu..Cre1-24 1.5921566666666667 1.2175 2.19213 Avicel,pFu..Cre1-24 24.37656666666667 10.9628 37.9966 xylan,pFu..Cre1-24 42.9815 40.7112 46.4764 xylan+glc,pFu..Cre1-24 10.408726666666666 9.93808 11.0212 1n,Ab,CBS463.89 50.1395 50.1395 50.1395 1n,Ab,OM18370.1 76.8345 76.8345 76.8345 1n,aB,CBS464.89 38.4127 38.4127 38.4127