condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	51.15875	50.3647	51.9528
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	24.369466666666668	18.5169	31.9542
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	21.048733333333335	12.8358	25.8551
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	18.18776666666667	15.5881	22.2786
mycelia,1n,aB,28C 2wk,wood,CBS464.89	23.2128	10.3307	34.9048
mycelia,1n,aB,28C 4wk,wood,CBS464.89	16.45222	9.58766	20.7276
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	21.547833333333333	19.1337	24.7466
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	15.09035	12.969	17.2117
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.622293333333333	3.54636	6.11847
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	21.2129	17.7707	25.4732
mycelia,2n,AaBb,28C 2wk,wood,OM18370	10.1414	7.75505	13.0829
mycelia,2n,AaBb,28C 4wk,wood,OM18370	13.053233333333333	9.6562	18.7284
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	10.3092	9.8131	10.8586
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	15.149233333333333	12.2844	19.5326
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	26.656093333333335	6.50318	37.5287
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	13.232236666666665	6.24791	21.2856
1n,aB,xylan+glc,CBS464.89	23.02958333333333	12.7154	30.3477
1n,aB,25mM raffin 5d,agar,CBS464.89	20.577466666666666	13.2534	26.1786
1n,aB,Avicel+glc,CBS464.89	29.305733333333333	15.2396	48.7312
1n,aB,Avicel,CBS464.89	31.545466666666666	16.5611	46.6206
1n,aB,1% arabingal 10d,agar,CBS464.89	12.704633333333334	5.6047	20.4578
1n,aB,1% pectic 5d,agar,CBS464.89	20.9668	13.4799	28.0411
1n,aB,1% beet pectin 10d,agar,CBS464.89	33.88763333333333	27.8845	41.2255
1n,aB,1% arabinxyl 5d,agar,CBS464.89	11.199943333333334	8.51693	14.0927
1n,aB,1% E460 10d,agar,CBS464.89	4.4432	3.70715	5.58597
1n,aB,1% xylogl 5d,agar,CBS464.89	11.745666666666667	10.9161	13.0753
1n,aB,1% pectic 10d,agar,CBS464.89	28.081300000000002	20.1223	34.276
1n,aB,1% arabingal 5d,agar,CBS464.89	11.432023333333333	8.40433	16.673
1n,aB,25mM Dglc 5d,agar,CBS464.89	12.797123333333333	8.04317	18.6466
1n,aB,1% inulin 10d,agar,CBS464.89	10.149136666666667	8.76801	12.6402
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.387870000000001	8.76251	16.222
1n,aB,1% starch 5d,agar,CBS464.89	13.2131	12.1571	14.7138
1n,aB,1% starch 10d,agar,CBS464.89	7.37334	5.85754	8.88914
1n,aB,xylan,CBS464.89	31.839366666666667	23.898	42.649
1n,aB,1% xylogl 10d,agar,CBS464.89	26.178900000000002	14.9359	33.3325
1n,aB,1% beet pectin 5d,agar,CBS464.89	20.429733333333335	16.2134	24.8676
1n,aB,25mM sucro 5d,agar,CBS464.89	8.01501	7.20796	8.54328
1n,aB,1% E460 5d,agar,CBS464.89	15.1353	14.2936	15.977
1n,aB,1% inulin 5d,agar,CBS464.89	13.059256666666666	8.55537	19.6987
1n,aB,25mM malt 5d,agar,CBS464.89	16.216366666666666	13.5389	20.8532
rice straw 30d,DSM9615	37.63815	32.6281	42.6482
rice straw 25d,DSM9615	32.734500000000004	30.2478	35.2212
rice straw 20d,DSM9615	30.0014	30.0014	30.0014
rice straw 15d,DSM9615	19.82745	17.263	22.3919
rice straw 10d,DSM9615	23.349899999999998	20.2973	26.4025
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	24.79732	16.5131	33.2947
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	32.83466	23.805	41.1831
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	21.45646	16.3324	25.9773
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	17.5083	13.6653	23.3309
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	20.117366666666666	19.3241	21.6907
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	13.726433333333333	12.1661	14.6714
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	13.0116	12.3891	14.2105
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	12.362166666666667	11.2122	14.1155
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	14.5985	12.3183	16.3688
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	19.042466666666666	14.9199	23.3443
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	12.792133333333334	12.2927	13.372
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	20.457549999999998	19.7671	21.148
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	19.92503333333333	18.3658	20.7293
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	10.208706666666666	9.57999	11.3707
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	13.1636	10.6721	15.3347
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	25.0359	25.0359	25.0359
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	26.1328	23.6422	28.6234
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	22.170233333333332	18.6955	29.0736
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	19.430433333333333	18.2474	21.2237
mycelia,1n,aB,xyl,LN-AS,CBS464.89	27.384749999999997	17.5256	37.2439
2n,AaBb,25mM raffin 5d,agar,FBCC312	30.2364	27.4512	32.6056
2n,AaBb,25mM sucro 5d,agar,FBCC312	15.555133333333334	11.3453	18.5135
2n,AaBb,1% starch 10d,agar,FBCC312	31.839636666666667	8.80891	49.1477
2n,AaBb,1% starch 5d,agar,FBCC312	22.9608	17.2133	28.5423
2n,AaBb,1% E460 10d,agar,FBCC312	24.40633	4.50609	41.4738
2n,AaBb,1% E460 5d,agar,FBCC312	9.531556666666667	8.49486	11.1898
2n,AaBb,1% arabingal 10d,agar,FBCC312	29.685499999999998	14.0539	60.6853
2n,AaBb,1% arabingal 5d,agar,FBCC312	24.225133333333336	20.1962	27.4402
2n,AaBb,1% inulin 5d,agar,FBCC312	12.1338	12.1338	12.1338
2n,AaBb,1% pectic 5d,agar,FBCC312	74.60529666666666	3.88599	144.575
2n,AaBb,1% xylogl 10d,agar,FBCC312	38.302350000000004	19.2418	57.3629
2n,AaBb,1% xylogl 5d,agar,FBCC312	14.036200000000001	10.0105	22.0458
2n,AaBb,25mM malt 5d,agar,FBCC312	14.300346666666666	8.06384	24.4376
2n,AaBb,25mM Dglc 5d,agar,FBCC312	10.096846666666666	6.20054	13.533
2n,AaBb,1% beet pectin 5d,agar,FBCC312	35.6862	25.3608	42.7025
2n,AaBb,1% pectic 10d,agar,FBCC312	64.72193333333334	55.795	77.572
2n,AaBb,1% beet pectin 10d,agar,FBCC312	119.0051	69.9603	159.604
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	19.7074	16.6516	22.7632
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	13.6403	13.6403	13.6403
xylan,pFu..Cre1-39	29.496033333333333	28.4095	30.9419
xylan+glc,pFu..Cre1-39	22.504833333333334	21.286	23.4868
Avicel+glc,pFu..Cre1-39	19.868166666666667	18.5053	20.8575
Avicel,pFu..Cre1-39	35.69316666666666	32.6048	38.8804
Avicel+glc,pFu..Cre1-24	47.899300000000004	40.5964	54.9683
Avicel,pFu..Cre1-24	42.73956666666667	38.3182	50.5083
xylan,pFu..Cre1-24	31.257466666666666	29.5205	33.4955
xylan+glc,pFu..Cre1-24	38.035333333333334	36.4196	39.0197
1n,Ab,CBS463.89	24.1573	24.1573	24.1573
1n,Ab,OM18370.1	9.5322	9.5322	9.5322
1n,aB,CBS464.89	27.4919	27.4919	27.4919