condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	32.8687	28.8796	36.8578
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	23.332233333333335	18.8641	25.6741
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	36.65233333333333	31.8314	39.4567
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	22.849733333333333	20.4333	25.3653
mycelia,1n,aB,28C 2wk,wood,CBS464.89	20.194133333333333	15.7047	24.4417
mycelia,1n,aB,28C 4wk,wood,CBS464.89	16.448736666666665	6.68761	23.0562
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	31.290966666666666	25.8063	36.0515
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	25.05565	17.0492	33.0621
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	9.023343333333333	7.35041	11.0177
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	20.923333333333336	19.9724	21.8257
mycelia,2n,AaBb,28C 2wk,wood,OM18370	20.98786666666667	19.5528	23.728
mycelia,2n,AaBb,28C 4wk,wood,OM18370	20.7697	14.4532	25.3334
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	21.9663	19.8127	23.9538
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	16.351266666666668	15.2052	17.5205
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	17.349333333333334	5.4655	25.5225
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	7.86833	3.7615	12.6277
1n,aB,xylan+glc,CBS464.89	16.99935	10.6476	23.2098
1n,aB,25mM raffin 5d,agar,CBS464.89	11.964676666666666	7.58613	15.9391
1n,aB,Avicel+glc,CBS464.89	17.155833333333334	15.2482	19.1965
1n,aB,Avicel,CBS464.89	12.223923333333333	8.51295	17.4844
1n,aB,1% arabingal 10d,agar,CBS464.89	28.571766666666665	20.0223	43.708
1n,aB,1% pectic 5d,agar,CBS464.89	17.1877	14.6617	21.7467
1n,aB,1% beet pectin 10d,agar,CBS464.89	8.433106666666667	5.46742	11.955
1n,aB,1% arabinxyl 5d,agar,CBS464.89	8.854866666666666	7.80675	9.54717
1n,aB,1% E460 10d,agar,CBS464.89	9.690986666666667	8.21926	10.5294
1n,aB,1% xylogl 5d,agar,CBS464.89	13.008233333333333	11.0245	16.5411
1n,aB,1% pectic 10d,agar,CBS464.89	36.453900000000004	21.1294	44.3393
1n,aB,1% arabingal 5d,agar,CBS464.89	17.5451	12.785	21.9912
1n,aB,25mM Dglc 5d,agar,CBS464.89	7.897053333333333	7.02733	9.23761
1n,aB,1% inulin 10d,agar,CBS464.89	19.681966666666668	14.056	22.8087
1n,aB,1% arabinxyl 10d,agar,CBS464.89	19.764833333333335	17.6115	22.2112
1n,aB,1% starch 5d,agar,CBS464.89	16.258833333333335	13.1393	18.1124
1n,aB,1% starch 10d,agar,CBS464.89	14.0007	10.0836	17.9178
1n,aB,xylan,CBS464.89	23.588266666666666	14.6453	34.0965
1n,aB,1% xylogl 10d,agar,CBS464.89	36.658500000000004	30.4912	48.1085
1n,aB,1% beet pectin 5d,agar,CBS464.89	8.261893333333333	5.9485	11.7226
1n,aB,25mM sucro 5d,agar,CBS464.89	10.728223333333334	8.23547	12.1835
1n,aB,1% E460 5d,agar,CBS464.89	12.766950000000001	10.159	15.3749
1n,aB,1% inulin 5d,agar,CBS464.89	15.4801	11.5467	18.9901
1n,aB,25mM malt 5d,agar,CBS464.89	14.841266666666666	13.3399	17.0738
rice straw 30d,DSM9615	42.37125	42.1659	42.5766
rice straw 25d,DSM9615	38.4289	36.7301	40.1277
rice straw 20d,DSM9615	47.2836	47.2836	47.2836
rice straw 15d,DSM9615	45.319199999999995	40.5791	50.0593
rice straw 10d,DSM9615	44.486000000000004	43.2697	45.7023
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	18.76808	16.2233	21.807
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	16.871499999999997	11.2704	25.4242
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	21.02448	11.6677	28.1198
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	19.5104	15.1444	23.8113
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	25.5128	17.2491	33.0717
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	21.186033333333334	20.4588	22.64
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	23.305866666666667	21.0348	26.8751
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	28.41133333333333	25.0762	32.2576
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	25.338866666666664	21.9731	29.6835
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	29.5181	26.0946	31.4534
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	21.846833333333333	18.4901	25.5654
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	25.68535	25.4081	25.9626
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	25.3167	21.2764	29.8001
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	20.472533333333335	19.6541	21.7391
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	23.3237	21.7106	26.169
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	25.244	25.244	25.244
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	25.578899999999997	25.0388	26.119
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	27.055766666666667	25.7156	29.0921
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	28.574333333333335	27.3638	30.8992
mycelia,1n,aB,xyl,LN-AS,CBS464.89	27.288349999999998	21.7095	32.8672
2n,AaBb,25mM raffin 5d,agar,FBCC312	13.886316666666668	8.88025	16.4075
2n,AaBb,25mM sucro 5d,agar,FBCC312	14.39424	8.55952	20.9942
2n,AaBb,1% starch 10d,agar,FBCC312	21.8768	18.0292	24.9558
2n,AaBb,1% starch 5d,agar,FBCC312	24.0283	22.1204	25.6264
2n,AaBb,1% E460 10d,agar,FBCC312	21.5656	15.5469	27.7923
2n,AaBb,1% E460 5d,agar,FBCC312	14.457533333333332	11.7926	16.4778
2n,AaBb,1% arabingal 10d,agar,FBCC312	27.5163	16.318	36.564
2n,AaBb,1% arabingal 5d,agar,FBCC312	19.8664	18.2742	22.8078
2n,AaBb,1% inulin 5d,agar,FBCC312	19.1411	19.1411	19.1411
2n,AaBb,1% pectic 5d,agar,FBCC312	14.841926666666666	1.70428	23.4336
2n,AaBb,1% xylogl 10d,agar,FBCC312	30.657049999999998	21.6814	39.6327
2n,AaBb,1% xylogl 5d,agar,FBCC312	24.502233333333333	18.4204	33.7175
2n,AaBb,25mM malt 5d,agar,FBCC312	16.597666666666665	14.5826	18.0024
2n,AaBb,25mM Dglc 5d,agar,FBCC312	13.248966666666666	10.7595	15.39
2n,AaBb,1% beet pectin 5d,agar,FBCC312	15.061733333333333	11.5845	17.4416
2n,AaBb,1% pectic 10d,agar,FBCC312	43.142266666666664	31.64	55.5006
2n,AaBb,1% beet pectin 10d,agar,FBCC312	52.933933333333336	47.3591	61.3911
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	22.4959	18.1034	26.8884
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	11.0734	11.0734	11.0734
xylan,pFu..Cre1-39	18.4142	17.1037	20.2862
xylan+glc,pFu..Cre1-39	18.0104	16.7449	19.7754
Avicel+glc,pFu..Cre1-39	17.916233333333334	15.4511	19.3135
Avicel,pFu..Cre1-39	15.3094	13.8683	18.005
Avicel+glc,pFu..Cre1-24	15.592633333333334	13.0894	17.9486
Avicel,pFu..Cre1-24	15.626033333333334	15.2604	16.2481
xylan,pFu..Cre1-24	16.1809	14.0619	18.8124
xylan+glc,pFu..Cre1-24	17.316766666666666	16.551	18.2727
1n,Ab,CBS463.89	29.2576	29.2576	29.2576
1n,Ab,OM18370.1	13.4193	13.4193	13.4193
1n,aB,CBS464.89	24.654	24.654	24.654