condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	6.552135	6.23527	6.869
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	9.750696666666666	7.7788	11.8713
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	8.718873333333333	5.75134	11.7964
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	8.132173333333334	7.36941	9.60521
mycelia,1n,aB,28C 2wk,wood,CBS464.89	6.515653333333334	6.34837	6.62147
mycelia,1n,aB,28C 4wk,wood,CBS464.89	5.466893333333333	1.56157	9.74839
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	14.033900000000001	12.5203	15.3804
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.9806550000000005	7.77475	8.18656
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.32306	1.72904	3.19181
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	7.1939166666666665	5.6821	8.71658
mycelia,2n,AaBb,28C 2wk,wood,OM18370	8.930623333333333	8.32741	9.53479
mycelia,2n,AaBb,28C 4wk,wood,OM18370	11.606173333333334	8.75812	15.1522
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	11.514806666666667	9.32672	14.598
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	14.807033333333333	10.9136	19.6587
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.828553333333334	1.97886	11.1643
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.70446	1.55263	4.24557
1n,aB,xylan+glc,CBS464.89	7.26326	4.87462	10.2494
1n,aB,25mM raffin 5d,agar,CBS464.89	12.51624	7.37262	15.8292
1n,aB,Avicel+glc,CBS464.89	5.835881666666666	5.06109	6.28489
1n,aB,Avicel,CBS464.89	5.606911666666667	2.32193	8.91375
1n,aB,1% arabingal 10d,agar,CBS464.89	10.082246666666666	8.06053	13.4024
1n,aB,1% pectic 5d,agar,CBS464.89	13.439533333333333	10.4789	16.8792
1n,aB,1% beet pectin 10d,agar,CBS464.89	13.557126666666667	6.80208	18.396
1n,aB,1% arabinxyl 5d,agar,CBS464.89	10.329983333333333	9.93155	10.856
1n,aB,1% E460 10d,agar,CBS464.89	7.658163333333333	4.78807	10.4525
1n,aB,1% xylogl 5d,agar,CBS464.89	10.8491	8.5313	13.4363
1n,aB,1% pectic 10d,agar,CBS464.89	12.777563333333333	8.13789	19.5974
1n,aB,1% arabingal 5d,agar,CBS464.89	14.241399999999999	11.8835	16.1378
1n,aB,25mM Dglc 5d,agar,CBS464.89	7.22343	4.71964	9.2998
1n,aB,1% inulin 10d,agar,CBS464.89	7.501496666666667	6.41781	9.21246
1n,aB,1% arabinxyl 10d,agar,CBS464.89	7.874743333333333	6.05496	9.11252
1n,aB,1% starch 5d,agar,CBS464.89	11.350133333333334	8.6818	12.9505
1n,aB,1% starch 10d,agar,CBS464.89	5.795305	3.82581	7.7648
1n,aB,xylan,CBS464.89	8.41867	6.55556	9.63724
1n,aB,1% xylogl 10d,agar,CBS464.89	12.51166	8.22398	17.9972
1n,aB,1% beet pectin 5d,agar,CBS464.89	8.16617	6.60129	9.60076
1n,aB,25mM sucro 5d,agar,CBS464.89	6.260306666666667	4.9544	8.67578
1n,aB,1% E460 5d,agar,CBS464.89	6.970255	5.27871	8.6618
1n,aB,1% inulin 5d,agar,CBS464.89	15.802900000000001	14.2573	18.291
1n,aB,25mM malt 5d,agar,CBS464.89	8.75542	4.60568	15.1469
rice straw 30d,DSM9615	17.7439	17.1004	18.3874
rice straw 25d,DSM9615	10.714905	5.45721	15.9726
rice straw 20d,DSM9615	18.3881	18.3881	18.3881
rice straw 15d,DSM9615	17.58155	15.817	19.3461
rice straw 10d,DSM9615	41.79365	35.5882	47.9991
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	20.202659999999998	14.5608	27.4067
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	21.34264	18.257	24.7205
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	19.30226	12.3544	27.5048
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	17.80864	13.8438	25.5185
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	23.9863	18.7039	27.7049
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	30.1342	28.8944	30.8939
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	29.0031	23.1272	35.0173
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	23.0133	22.5598	23.3349
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	24.0151	22.2801	27.0102
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	22.829766666666668	21.6098	24.2844
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	22.995966666666664	21.6653	24.5007
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	19.689950000000003	19.0451	20.3348
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	24.2122	19.5482	29.2006
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	23.584733333333332	22.5761	25.1613
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	24.1119	21.0058	28.4245
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	26.8719	26.8719	26.8719
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	20.617849999999997	16.2747	24.961
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	19.864766666666668	14.4736	23.1674
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	21.737166666666667	19.7788	25.0666
mycelia,1n,aB,xyl,LN-AS,CBS464.89	20.86975	20.4117	21.3278
2n,AaBb,25mM raffin 5d,agar,FBCC312	14.002153333333332	6.13556	20.0675
2n,AaBb,25mM sucro 5d,agar,FBCC312	13.86398	2.36644	20.3982
2n,AaBb,1% starch 10d,agar,FBCC312	8.599986666666666	3.4816	15.4978
2n,AaBb,1% starch 5d,agar,FBCC312	16.9064	15.0672	19.3306
2n,AaBb,1% E460 10d,agar,FBCC312	13.858546666666667	5.77734	19.1325
2n,AaBb,1% E460 5d,agar,FBCC312	11.07381	7.46433	13.2228
2n,AaBb,1% arabingal 10d,agar,FBCC312	16.550333333333334	12.1944	21.7527
2n,AaBb,1% arabingal 5d,agar,FBCC312	17.325133333333333	14.0907	22.8497
2n,AaBb,1% inulin 5d,agar,FBCC312	19.2181	19.2181	19.2181
2n,AaBb,1% pectic 5d,agar,FBCC312	9.809306666666666	1.81922	16.5718
2n,AaBb,1% xylogl 10d,agar,FBCC312	12.84681	8.78352	16.9101
2n,AaBb,1% xylogl 5d,agar,FBCC312	19.611533333333334	13.2153	27.3392
2n,AaBb,25mM malt 5d,agar,FBCC312	15.713666666666667	14.487	16.9011
2n,AaBb,25mM Dglc 5d,agar,FBCC312	13.65172	8.22976	22.0401
2n,AaBb,1% beet pectin 5d,agar,FBCC312	19.188066666666664	14.5479	22.4866
2n,AaBb,1% pectic 10d,agar,FBCC312	14.922	12.8338	18.0528
2n,AaBb,1% beet pectin 10d,agar,FBCC312	17.5639	15.4268	21.6675
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	12.174900000000001	10.4464	13.9034
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	15.7025	15.7025	15.7025
xylan,pFu..Cre1-39	10.760716666666667	9.89135	11.6898
xylan+glc,pFu..Cre1-39	10.706393333333333	9.55338	11.3376
Avicel+glc,pFu..Cre1-39	7.549863333333334	6.7563	8.35766
Avicel,pFu..Cre1-39	12.348133333333333	10.7498	14.0963
Avicel+glc,pFu..Cre1-24	5.30619	4.52541	5.72006
Avicel,pFu..Cre1-24	8.064736666666667	7.56571	8.56083
xylan,pFu..Cre1-24	9.3505	8.61808	10.0153
xylan+glc,pFu..Cre1-24	8.153636666666667	7.51367	8.8615
1n,Ab,CBS463.89	9.44675	9.44675	9.44675
1n,Ab,OM18370.1	8.25205	8.25205	8.25205
1n,aB,CBS464.89	10.3087	10.3087	10.3087