condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	3.727995	2.78178	4.67421
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	4.45837	2.72151	6.33901
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	3.4806766666666666	2.11129	4.17358
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	3.2282233333333332	3.01251	3.56552
mycelia,1n,aB,28C 2wk,wood,CBS464.89	3.538046666666667	2.92784	4.17166
mycelia,1n,aB,28C 4wk,wood,CBS464.89	3.8652699999999998	1.3301	7.85285
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	5.213253333333333	3.90688	7.66323
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	3.116985	2.1357	4.09827
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.21407	1.18282	1.23884
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	3.9348833333333335	2.94371	4.73996
mycelia,2n,AaBb,28C 2wk,wood,OM18370	31.339366666666667	25.1786	39.1415
mycelia,2n,AaBb,28C 4wk,wood,OM18370	32.03033333333333	29.9213	36.0076
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.9503196666666667	0.739867	1.18128
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	1.4052203333333333	0.828021	1.90143
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	2.82977	1.22794	4.03903
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	1.279398	0.418174	2.15825
1n,aB,xylan+glc,CBS464.89	6.7669266666666665	4.8548	9.60442
1n,aB,25mM raffin 5d,agar,CBS464.89	6.278513333333334	4.27554	9.9287
1n,aB,Avicel+glc,CBS464.89	3.1779883333333334	2.01724	4.0207
1n,aB,Avicel,CBS464.89	3.8835100000000002	2.0648	5.24886
1n,aB,1% arabingal 10d,agar,CBS464.89	8.022623333333334	4.21509	11.9002
1n,aB,1% pectic 5d,agar,CBS464.89	17.9673	13.3622	21.509
1n,aB,1% beet pectin 10d,agar,CBS464.89	5.06991	1.61676	6.82501
1n,aB,1% arabinxyl 5d,agar,CBS464.89	9.515856666666666	6.63657	11.0817
1n,aB,1% E460 10d,agar,CBS464.89	3.3466733333333334	3.05162	3.79947
1n,aB,1% xylogl 5d,agar,CBS464.89	10.669463333333333	5.47186	19.6367
1n,aB,1% pectic 10d,agar,CBS464.89	28.25636666666667	14.2913	53.2629
1n,aB,1% arabingal 5d,agar,CBS464.89	12.378676666666667	9.76773	17.1523
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.97839	4.52686	7.7888
1n,aB,1% inulin 10d,agar,CBS464.89	6.7622366666666665	5.93829	8.35826
1n,aB,1% arabinxyl 10d,agar,CBS464.89	3.512343333333333	2.20862	5.01967
1n,aB,1% starch 5d,agar,CBS464.89	7.759196666666667	5.56826	10.3233
1n,aB,1% starch 10d,agar,CBS464.89	3.55786	3.5541	3.56162
1n,aB,xylan,CBS464.89	7.902033333333334	4.31421	11.5751
1n,aB,1% xylogl 10d,agar,CBS464.89	7.377033333333333	5.99296	8.09005
1n,aB,1% beet pectin 5d,agar,CBS464.89	7.026183333333333	5.17323	8.48139
1n,aB,25mM sucro 5d,agar,CBS464.89	9.68246	5.61948	12.5736
1n,aB,1% E460 5d,agar,CBS464.89	4.6898	3.86714	5.51246
1n,aB,1% inulin 5d,agar,CBS464.89	13.157900000000001	10.4327	18.568
1n,aB,25mM malt 5d,agar,CBS464.89	9.414439999999999	7.37024	13.3776
rice straw 30d,DSM9615	10.753555	8.95561	12.5515
rice straw 25d,DSM9615	10.02829	9.21108	10.8455
rice straw 20d,DSM9615	6.6603	6.6603	6.6603
rice straw 15d,DSM9615	4.5320149999999995	4.05298	5.01105
rice straw 10d,DSM9615	3.1495450000000003	2.20983	4.08926
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	6.211264	4.20588	8.80884
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	4.468126	3.04939	6.82955
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	5.969412	3.19659	10.5247
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	7.688814	3.84642	10.9062
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	31.559666666666665	24.5311	35.3937
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	11.21216	8.48038	15.1616
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	15.5073	13.6838	18.2005
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	12.755366666666667	11.4068	14.143
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	18.1245	14.4223	20.1885
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	13.891666666666667	10.0637	17.5137
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	12.969266666666666	10.9278	14.0078
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	25.0681	13.5522	36.584
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	10.44371	6.35163	14.057
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	14.855433333333334	11.8645	16.9278
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	17.5953	14.9551	19.7041
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	19.9925	19.9925	19.9925
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	19.41895	16.2946	22.5433
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	10.160556666666666	7.89009	13.1447
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	15.836913333333333	9.90774	25.8233
mycelia,1n,aB,xyl,LN-AS,CBS464.89	4.676365	3.98296	5.36977
2n,AaBb,25mM raffin 5d,agar,FBCC312	8.183296666666667	4.41631	11.4787
2n,AaBb,25mM sucro 5d,agar,FBCC312	6.435513333333333	2.75238	8.35839
2n,AaBb,1% starch 10d,agar,FBCC312	3.2568333333333332	2.52358	3.79794
2n,AaBb,1% starch 5d,agar,FBCC312	10.353823333333334	6.40317	12.8728
2n,AaBb,1% E460 10d,agar,FBCC312	4.353796666666667	1.5199	9.42063
2n,AaBb,1% E460 5d,agar,FBCC312	5.817406666666667	2.92021	7.80789
2n,AaBb,1% arabingal 10d,agar,FBCC312	9.972453333333334	6.0786	16.2453
2n,AaBb,1% arabingal 5d,agar,FBCC312	12.5133	11.09	15.306
2n,AaBb,1% inulin 5d,agar,FBCC312	8.32237	8.32237	8.32237
2n,AaBb,1% pectic 5d,agar,FBCC312	11.357013333333333	1.59134	18.1208
2n,AaBb,1% xylogl 10d,agar,FBCC312	5.613065000000001	5.4036	5.82253
2n,AaBb,1% xylogl 5d,agar,FBCC312	10.572976666666667	8.72113	12.7885
2n,AaBb,25mM malt 5d,agar,FBCC312	6.78103	5.84688	7.99586
2n,AaBb,25mM Dglc 5d,agar,FBCC312	9.086196666666666	3.03112	14.3798
2n,AaBb,1% beet pectin 5d,agar,FBCC312	14.9156	12.1922	19.4467
2n,AaBb,1% pectic 10d,agar,FBCC312	13.290799999999999	11.3994	14.4963
2n,AaBb,1% beet pectin 10d,agar,FBCC312	7.848926666666666	7.74877	7.99958
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	6.516730000000001	5.54309	7.49037
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	10.4382	10.4382	10.4382
xylan,pFu..Cre1-39	16.417166666666667	14.5744	17.3522
xylan+glc,pFu..Cre1-39	12.7043	11.8485	13.5721
Avicel+glc,pFu..Cre1-39	6.1860333333333335	5.27178	6.94451
Avicel,pFu..Cre1-39	8.21067	7.4723	8.88952
Avicel+glc,pFu..Cre1-24	4.838443333333333	4.54861	5.16617
Avicel,pFu..Cre1-24	7.52729	7.3932	7.63551
xylan,pFu..Cre1-24	8.54219	8.11348	9.12188
xylan+glc,pFu..Cre1-24	7.6081199999999995	6.49323	9.24086
1n,Ab,CBS463.89	3.09605	3.09605	3.09605
1n,Ab,OM18370.1	9.81449	9.81449	9.81449
1n,aB,CBS464.89	3.70741	3.70741	3.70741