condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	22.95655	18.7641	27.149
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	12.805866666666667	11.357	15.3085
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	17.616933333333336	15.9157	20.2282
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	18.2663	15.0421	22.1309
mycelia,1n,aB,28C 2wk,wood,CBS464.89	11.194443333333334	5.02763	14.8321
mycelia,1n,aB,28C 4wk,wood,CBS464.89	14.77097	4.09911	26.804
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	28.19086666666667	24.5517	34.4012
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	15.7823	15.7014	15.8632
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	7.84913	6.73106	8.54538
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	12.465133333333334	11.1866	14.9157
mycelia,2n,AaBb,28C 2wk,wood,OM18370	17.257333333333335	12.94	21.4455
mycelia,2n,AaBb,28C 4wk,wood,OM18370	22.336433333333332	20.2603	23.5983
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	23.223333333333333	19.0771	26.8476
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	22.083199999999998	14.7332	26.1181
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	24.729053333333333	8.90196	40.4069
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	10.86903	6.56209	15.8635
1n,aB,xylan+glc,CBS464.89	8.847856666666667	4.54741	13.9795
1n,aB,25mM raffin 5d,agar,CBS464.89	9.14244	8.71709	9.43318
1n,aB,Avicel+glc,CBS464.89	8.885865	6.26184	10.1486
1n,aB,Avicel,CBS464.89	7.44741	5.11039	9.68742
1n,aB,1% arabingal 10d,agar,CBS464.89	6.203826666666666	2.20093	11.5438
1n,aB,1% pectic 5d,agar,CBS464.89	4.785523333333334	3.58046	6.26572
1n,aB,1% beet pectin 10d,agar,CBS464.89	5.6503	3.58815	8.4591
1n,aB,1% arabinxyl 5d,agar,CBS464.89	8.12664	3.62687	10.9787
1n,aB,1% E460 10d,agar,CBS464.89	7.80062	4.46411	11.7271
1n,aB,1% xylogl 5d,agar,CBS464.89	7.24749	4.60419	9.24192
1n,aB,1% pectic 10d,agar,CBS464.89	11.40198	7.76794	14.1619
1n,aB,1% arabingal 5d,agar,CBS464.89	3.07117	2.27879	4.29759
1n,aB,25mM Dglc 5d,agar,CBS464.89	8.536273333333334	5.82555	10.3226
1n,aB,1% inulin 10d,agar,CBS464.89	4.384656666666666	2.61782	5.61487
1n,aB,1% arabinxyl 10d,agar,CBS464.89	6.730383333333334	5.39376	8.03208
1n,aB,1% starch 5d,agar,CBS464.89	5.5787	4.11556	7.69147
1n,aB,1% starch 10d,agar,CBS464.89	5.833405	4.76474	6.90207
1n,aB,xylan,CBS464.89	6.40604	4.84878	7.72726
1n,aB,1% xylogl 10d,agar,CBS464.89	12.444466666666667	10.0054	13.7377
1n,aB,1% beet pectin 5d,agar,CBS464.89	10.410323333333332	9.33427	11.1261
1n,aB,25mM sucro 5d,agar,CBS464.89	3.60194	1.01339	5.29479
1n,aB,1% E460 5d,agar,CBS464.89	8.94816	6.28262	11.6137
1n,aB,1% inulin 5d,agar,CBS464.89	6.1899766666666665	3.38503	10.8547
1n,aB,25mM malt 5d,agar,CBS464.89	14.5852	10.3465	19.5188
rice straw 30d,DSM9615	35.7196	33.4749	37.9643
rice straw 25d,DSM9615	30.583000000000002	21.2706	39.8954
rice straw 20d,DSM9615	28.5303	28.5303	28.5303
rice straw 15d,DSM9615	20.005200000000002	16.0226	23.9878
rice straw 10d,DSM9615	21.4184	17.7806	25.0562
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	8.789448	4.58991	10.7388
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	11.334162	6.95057	17.4294
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	17.22532	12.0739	21.7812
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	11.41728	10.3326	12.3292
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	24.9244	21.1165	29.8853
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	17.1072	15.7622	18.1339
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	16.575133333333333	14.4308	19.7242
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	24.559733333333334	20.9483	27.0309
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	35.322966666666666	34.0217	36.5577
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	39.23213333333333	34.0366	44.275
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	23.050066666666666	21.6202	25.4828
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	33.202799999999996	32.9108	33.4948
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	24.039066666666667	21.0528	27.6457
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	21.206599999999998	18.6928	23.9394
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	22.142766666666667	21.2151	22.6483
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	22.8358	22.8358	22.8358
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	23.7606	21.3634	26.1578
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	27.32613333333333	23.4	32.827
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	25.0623	24.0931	26.6361
mycelia,1n,aB,xyl,LN-AS,CBS464.89	18.027700000000003	17.353	18.7024
2n,AaBb,25mM raffin 5d,agar,FBCC312	12.486213333333334	8.44044	15.4715
2n,AaBb,25mM sucro 5d,agar,FBCC312	11.503526666666666	8.11408	16.1743
2n,AaBb,1% starch 10d,agar,FBCC312	15.805933333333334	10.6813	21.2755
2n,AaBb,1% starch 5d,agar,FBCC312	11.974333333333334	10.1644	15.1363
2n,AaBb,1% E460 10d,agar,FBCC312	14.833533333333333	11.5197	21.2622
2n,AaBb,1% E460 5d,agar,FBCC312	15.01602	7.59286	23.8626
2n,AaBb,1% arabingal 10d,agar,FBCC312	28.0868	10.2384	47.7895
2n,AaBb,1% arabingal 5d,agar,FBCC312	9.504723333333333	8.74257	10.4164
2n,AaBb,1% inulin 5d,agar,FBCC312	13.2598	13.2598	13.2598
2n,AaBb,1% pectic 5d,agar,FBCC312	8.207264666666667	0.569794	14.0222
2n,AaBb,1% xylogl 10d,agar,FBCC312	16.4515	14.2291	18.6739
2n,AaBb,1% xylogl 5d,agar,FBCC312	9.525590000000001	7.25337	13.7712
2n,AaBb,25mM malt 5d,agar,FBCC312	8.485473333333333	5.6388	10.4866
2n,AaBb,25mM Dglc 5d,agar,FBCC312	15.901700000000002	11.7687	18.5713
2n,AaBb,1% beet pectin 5d,agar,FBCC312	18.183233333333334	15.7008	21.1789
2n,AaBb,1% pectic 10d,agar,FBCC312	13.760366666666666	12.0625	14.8159
2n,AaBb,1% beet pectin 10d,agar,FBCC312	21.36563333333333	17.267	26.2119
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	11.93993	7.17236	16.7075
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	11.2415	11.2415	11.2415
xylan,pFu..Cre1-39	3.5390333333333333	2.39652	4.31034
xylan+glc,pFu..Cre1-39	6.635026666666667	4.96456	7.74029
Avicel+glc,pFu..Cre1-39	8.403893333333333	8.12966	8.74772
Avicel,pFu..Cre1-39	8.950843333333333	7.29532	10.8234
Avicel+glc,pFu..Cre1-24	10.154196666666667	9.56517	11.1045
Avicel,pFu..Cre1-24	11.424166666666666	10.6633	12.4018
xylan,pFu..Cre1-24	7.39271	5.27345	9.12547
xylan+glc,pFu..Cre1-24	6.38774	4.77807	7.86789
1n,Ab,CBS463.89	10.9248	10.9248	10.9248
1n,Ab,OM18370.1	9.57365	9.57365	9.57365
1n,aB,CBS464.89	13.1751	13.1751	13.1751