condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	6.029795	4.999	7.06059
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	6.5043766666666665	4.0874	8.43113
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	13.4731	12.0574	14.6073
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	11.9428	10.4644	13.0396
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	5.3945	2.94755	7.03032
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	4.1907250000000005	3.78094	4.60051
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.4693033333333334	1.72976	2.91778
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	3.1024366666666667	2.39095	4.06537
mycelia,2n,AaBb,28C 2wk,wood,OM18370	8.177706666666666	6.87741	9.30556
mycelia,2n,AaBb,28C 4wk,wood,OM18370	9.251163333333334	7.05516	10.7828
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	14.392966666666666	11.0178	18.2261
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	15.430966666666666	11.1632	20.835
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	9.34575	2.71108	15.8863
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	3.8527366666666665	1.81774	6.31086
1n,aB,xylan+glc,CBS464.89	0.0	0.0	0.0
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 5d,agar,CBS464.89	9.966899999999999	0.0	15.0109
1n,aB,1% pectic 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	5.7422	0.0	17.2266
rice straw 30d,DSM9615	6.2606	5.94352	6.57768
rice straw 25d,DSM9615	4.901825	2.83956	6.96409
rice straw 20d,DSM9615	4.30556	4.30556	4.30556
rice straw 15d,DSM9615	4.506725	3.7749	5.23855
rice straw 10d,DSM9615	3.814115	2.34145	5.28678
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	18.1378	12.9057	25.6804
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	26.23242	23.7074	27.9755
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	13.89466	10.0445	18.9026
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	14.545688	6.74127	25.7252
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	13.731066666666667	10.6314	15.2922
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	7.35508	5.19184	9.08315
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	17.448233333333334	13.0031	23.368
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	9.18291	8.62268	9.91999
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	14.7935	13.3202	16.7919
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	8.908036666666666	8.28782	9.58446
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	25.185766666666666	20.0248	32.2088
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	13.111525	9.84145	16.3816
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	22.702033333333333	20.4973	24.6296
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	10.180696666666666	7.43129	12.9422
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	10.810566666666666	10.6206	11.1544
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	11.4544	11.4544	11.4544
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	36.14515	27.2413	45.049
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	13.211956666666666	9.89077	15.5026
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	24.814966666666667	17.5895	32.4965
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.0	0.0	0.0
2n,AaBb,25mM raffin 5d,agar,FBCC312	21.4091	11.4086	30.4217
2n,AaBb,25mM sucro 5d,agar,FBCC312	22.110233333333333	14.5816	28.6574
2n,AaBb,1% starch 10d,agar,FBCC312	4.410956666666666	1.008	6.32158
2n,AaBb,1% starch 5d,agar,FBCC312	19.973933333333335	18.1156	21.4525
2n,AaBb,1% E460 10d,agar,FBCC312	6.915296666666667	1.26194	12.5591
2n,AaBb,1% E460 5d,agar,FBCC312	4.597603333333334	3.0134	6.74795
2n,AaBb,1% arabingal 10d,agar,FBCC312	7.48115	3.35668	15.0241
2n,AaBb,1% arabingal 5d,agar,FBCC312	20.214199999999998	18.4133	22.9047
2n,AaBb,1% inulin 5d,agar,FBCC312	14.0214	14.0214	14.0214
2n,AaBb,1% pectic 5d,agar,FBCC312	18.385576666666665	2.15943	32.5231
2n,AaBb,1% xylogl 10d,agar,FBCC312	8.5673	4.3584	12.7762
2n,AaBb,1% xylogl 5d,agar,FBCC312	12.978900000000001	0.0	38.9367
2n,AaBb,25mM malt 5d,agar,FBCC312	4.37426	0.0	8.09221
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.844566666666667	4.674	9.46594
2n,AaBb,1% beet pectin 5d,agar,FBCC312	16.540133333333333	12.5485	23.5973
2n,AaBb,1% pectic 10d,agar,FBCC312	17.374366666666667	12.4292	22.2956
2n,AaBb,1% beet pectin 10d,agar,FBCC312	5.5771766666666664	4.16974	6.89878
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	9.05959	6.31018	11.809
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	9.70911	9.70911	9.70911
xylan,pFu..Cre1-39	0.0	0.0	0.0
xylan+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-24	0.0	0.0	0.0
Avicel,pFu..Cre1-24	0.0	0.0	0.0
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	0.0	0.0	0.0
1n,Ab,CBS463.89	8.04346	8.04346	8.04346
1n,Ab,OM18370.1	7.58126	7.58126	7.58126
1n,aB,CBS464.89	2.18697	2.18697	2.18697