condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	625.577	620.603	630.551
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	1104.5393333333334	935.678	1281.88
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	1189.2176666666667	625.203	1729.48
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	1111.2883333333334	966.195	1313.13
mycelia,1n,aB,28C 2wk,wood,CBS464.89	8.40699	5.57503	10.6589
mycelia,1n,aB,28C 4wk,wood,CBS464.89	15.946756666666667	2.30317	23.4204
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	969.4636666666667	808.873	1133.78
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	2068.98	2047.5	2090.46
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	371.5606666666667	284.894	495.024
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	387.6223333333333	314.757	482.532
mycelia,2n,AaBb,28C 2wk,wood,OM18370	8.326979999999999	6.99691	10.2012
mycelia,2n,AaBb,28C 4wk,wood,OM18370	17.681633333333334	10.7053	27.0929
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	11.545900000000001	10.1452	13.1209
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	13.190199999999999	10.9073	14.7279
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	33.957566666666665	3.4136	68.1382
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.829456666666667	2.52199	17.3155
1n,aB,xylan+glc,CBS464.89	3.7018833333333334	1.51162	5.25172
1n,aB,25mM raffin 5d,agar,CBS464.89	7.714966666666666	4.57249	10.1409
1n,aB,Avicel+glc,CBS464.89	4.263376666666667	2.25807	5.70135
1n,aB,Avicel,CBS464.89	3.2176766666666667	1.82132	4.63526
1n,aB,1% arabingal 10d,agar,CBS464.89	4.679013333333334	3.36161	5.34122
1n,aB,1% pectic 5d,agar,CBS464.89	6.13701	3.27944	8.67766
1n,aB,1% beet pectin 10d,agar,CBS464.89	5.288963333333333	3.56537	8.71429
1n,aB,1% arabinxyl 5d,agar,CBS464.89	3.8400733333333332	1.91337	5.32165
1n,aB,1% E460 10d,agar,CBS464.89	3.48974	2.55797	4.25974
1n,aB,1% xylogl 5d,agar,CBS464.89	19.89348	3.34764	38.2807
1n,aB,1% pectic 10d,agar,CBS464.89	7.119166666666667	5.64796	9.91755
1n,aB,1% arabingal 5d,agar,CBS464.89	5.426126666666667	4.79355	6.35137
1n,aB,25mM Dglc 5d,agar,CBS464.89	2.7359533333333332	2.35062	3.17675
1n,aB,1% inulin 10d,agar,CBS464.89	6.547453333333333	3.6708	9.39421
1n,aB,1% arabinxyl 10d,agar,CBS464.89	2.8408599999999997	1.62222	4.09913
1n,aB,1% starch 5d,agar,CBS464.89	3.74805	3.58385	3.84733
1n,aB,1% starch 10d,agar,CBS464.89	4.808885	4.04177	5.576
1n,aB,xylan,CBS464.89	4.85126	3.29196	7.28634
1n,aB,1% xylogl 10d,agar,CBS464.89	6.19779	2.02077	8.93706
1n,aB,1% beet pectin 5d,agar,CBS464.89	3.5375	2.22635	4.47056
1n,aB,25mM sucro 5d,agar,CBS464.89	4.416363333333333	3.1315	6.26783
1n,aB,1% E460 5d,agar,CBS464.89	3.3703149999999997	2.284	4.45663
1n,aB,1% inulin 5d,agar,CBS464.89	4.5873	3.38416	5.26155
1n,aB,25mM malt 5d,agar,CBS464.89	5.719226666666667	3.18271	8.67277
rice straw 30d,DSM9615	58.017649999999996	40.7457	75.2896
rice straw 25d,DSM9615	95.72505	92.9438	98.5063
rice straw 20d,DSM9615	630.499	630.499	630.499
rice straw 15d,DSM9615	1050.5500000000002	1018.2	1082.9
rice straw 10d,DSM9615	75.4379	66.8724	84.0034
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	125.33162	40.8985	318.557
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	47.728816	3.54182	139.186
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	28.593282	7.03321	45.2812
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	86.70238	34.7324	172.45
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	6.012266666666667	4.32115	7.01372
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	16.261166666666668	10.9826	25.2812
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	23.726066666666668	10.2967	36.2599
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	8.722686666666666	6.04414	10.9038
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	11.5399	10.1347	12.6322
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	20.0285	11.0868	34.3931
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	13.463886666666667	7.86386	16.7535
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	6.862825	6.10189	7.62376
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	15.35648	8.99334	21.1416
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	5.327296666666666	5.00711	5.53828
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	6.47048	4.99331	7.44006
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	6.71468	6.71468	6.71468
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	15.3458	12.3839	18.3077
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	19.702199999999998	13.1953	31.9315
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	8.110109999999999	7.30922	9.58837
mycelia,1n,aB,xyl,LN-AS,CBS464.89	5.4602	5.18473	5.73567
2n,AaBb,25mM raffin 5d,agar,FBCC312	7.22306	3.51123	11.7178
2n,AaBb,25mM sucro 5d,agar,FBCC312	11.526686666666667	6.80726	18.9468
2n,AaBb,1% starch 10d,agar,FBCC312	8.30157	5.35931	13.2025
2n,AaBb,1% starch 5d,agar,FBCC312	29.7583	24.0187	35.1412
2n,AaBb,1% E460 10d,agar,FBCC312	7.686183333333333	3.76383	9.77178
2n,AaBb,1% E460 5d,agar,FBCC312	5.093066666666666	4.33298	6.02253
2n,AaBb,1% arabingal 10d,agar,FBCC312	10.962933333333334	6.6435	19.5457
2n,AaBb,1% arabingal 5d,agar,FBCC312	14.8218	10.8796	19.0655
2n,AaBb,1% inulin 5d,agar,FBCC312	21.3117	21.3117	21.3117
2n,AaBb,1% pectic 5d,agar,FBCC312	5.746043333333334	1.40398	8.7522
2n,AaBb,1% xylogl 10d,agar,FBCC312	10.530014999999999	5.05793	16.0021
2n,AaBb,1% xylogl 5d,agar,FBCC312	39.45852	5.15917	105.939
2n,AaBb,25mM malt 5d,agar,FBCC312	16.72497	4.17504	36.6157
2n,AaBb,25mM Dglc 5d,agar,FBCC312	9.36396	6.8455	12.3629
2n,AaBb,1% beet pectin 5d,agar,FBCC312	16.556966666666668	12.633	23.5292
2n,AaBb,1% pectic 10d,agar,FBCC312	14.402276666666667	9.44633	19.4186
2n,AaBb,1% beet pectin 10d,agar,FBCC312	21.416833333333333	17.249	29.2136
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	10.17447	7.18744	13.1615
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	6.81126	6.81126	6.81126
xylan,pFu..Cre1-39	5.23788	4.89685	5.68616
xylan+glc,pFu..Cre1-39	4.759026666666666	4.16876	5.31422
Avicel+glc,pFu..Cre1-39	5.50432	5.33893	5.68101
Avicel,pFu..Cre1-39	5.3467633333333335	4.38188	6.537
Avicel+glc,pFu..Cre1-24	4.60986	3.56015	5.63297
Avicel,pFu..Cre1-24	4.593546666666667	4.23718	4.85455
xylan,pFu..Cre1-24	4.13904	3.4132	5.07382
xylan+glc,pFu..Cre1-24	4.713536666666667	3.7797	5.31327
1n,Ab,CBS463.89	332.193	332.193	332.193
1n,Ab,OM18370.1	8.98511	8.98511	8.98511
1n,aB,CBS464.89	189.747	189.747	189.747