condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	8.371485	8.28196	8.46101
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	9.61432	5.7898	15.1949
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	15.6159	12.6431	18.1218
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	10.779686666666667	6.98076	13.853
mycelia,1n,aB,28C 2wk,wood,CBS464.89	4.66841	2.70955	6.88325
mycelia,1n,aB,28C 4wk,wood,CBS464.89	3.6515666666666666	1.17151	6.69852
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	9.823466666666667	6.66179	13.4942
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	8.222815	6.86465	9.58098
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.717016666666667	1.92715	3.71456
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.7289	8.6778	10.4607
mycelia,2n,AaBb,28C 2wk,wood,OM18370	6.43832	4.79445	8.94446
mycelia,2n,AaBb,28C 4wk,wood,OM18370	9.62974	7.27176	12.3467
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	13.125996666666666	6.25409	19.6495
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	14.551256666666667	8.33837	18.1635
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.062506666666667	1.91888	9.77153
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	3.7973	1.26304	8.37426
1n,aB,xylan+glc,CBS464.89	33.80696666666667	27.393	38.5608
1n,aB,25mM raffin 5d,agar,CBS464.89	16.17856666666667	10.5913	24.664
1n,aB,Avicel+glc,CBS464.89	16.51963333333333	13.5682	20.9817
1n,aB,Avicel,CBS464.89	14.443016666666667	11.0429	16.6777
1n,aB,1% arabingal 10d,agar,CBS464.89	27.136760000000002	9.88458	45.953
1n,aB,1% pectic 5d,agar,CBS464.89	9.24539	7.23608	12.7616
1n,aB,1% beet pectin 10d,agar,CBS464.89	3.622393333333333	1.89953	5.94614
1n,aB,1% arabinxyl 5d,agar,CBS464.89	22.3909	17.7139	25.1463
1n,aB,1% E460 10d,agar,CBS464.89	6.688406666666666	4.74006	8.64602
1n,aB,1% xylogl 5d,agar,CBS464.89	17.140533333333334	15.7131	18.6101
1n,aB,1% pectic 10d,agar,CBS464.89	23.6945	22.9722	24.8567
1n,aB,1% arabingal 5d,agar,CBS464.89	27.230500000000003	21.9203	33.1621
1n,aB,25mM Dglc 5d,agar,CBS464.89	11.849453333333333	9.60306	15.6436
1n,aB,1% inulin 10d,agar,CBS464.89	14.622566666666668	10.0773	17.8197
1n,aB,1% arabinxyl 10d,agar,CBS464.89	14.3851	12.458	17.4706
1n,aB,1% starch 5d,agar,CBS464.89	12.4958	10.2979	14.9424
1n,aB,1% starch 10d,agar,CBS464.89	11.208445	5.88469	16.5322
1n,aB,xylan,CBS464.89	23.681933333333333	20.8431	26.4341
1n,aB,1% xylogl 10d,agar,CBS464.89	23.134433333333334	14.1491	36.5313
1n,aB,1% beet pectin 5d,agar,CBS464.89	11.69889	6.31177	16.0664
1n,aB,25mM sucro 5d,agar,CBS464.89	16.2109	9.809	20.1393
1n,aB,1% E460 5d,agar,CBS464.89	11.646395	8.07999	15.2128
1n,aB,1% inulin 5d,agar,CBS464.89	12.980806666666666	5.10492	17.8749
1n,aB,25mM malt 5d,agar,CBS464.89	19.433933333333332	15.0124	24.1067
rice straw 30d,DSM9615	32.338300000000004	19.8448	44.8318
rice straw 25d,DSM9615	13.297249999999998	6.1411	20.4534
rice straw 20d,DSM9615	22.9208	22.9208	22.9208
rice straw 15d,DSM9615	15.51235	14.5137	16.511
rice straw 10d,DSM9615	23.013199999999998	20.2553	25.7711
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	28.1374	20.4665	34.6312
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	20.35558	6.6632	37.573
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	32.08318	21.0287	41.7213
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	29.63492	28.7607	31.986
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	18.9846	14.3893	26.081
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	25.945133333333334	25.4438	26.1995
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	21.334233333333334	18.2857	23.0194
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	18.564833333333333	16.1282	20.8863
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	20.414566666666666	16.9291	23.2719
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	21.004633333333334	19.6846	22.9945
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	19.631233333333334	15.6202	24.1001
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	18.58905	15.6724	21.5057
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	28.292466666666666	21.855	34.1362
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	19.255	15.1112	23.2133
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	24.2546	23.3661	25.1149
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	14.2525	14.2525	14.2525
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	28.218	26.2065	30.2295
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	25.785800000000002	25.2866	26.5866
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	20.577133333333332	17.0577	27.3159
mycelia,1n,aB,xyl,LN-AS,CBS464.89	13.733810000000002	7.87532	19.5923
2n,AaBb,25mM raffin 5d,agar,FBCC312	23.283466666666666	14.2151	33.8734
2n,AaBb,25mM sucro 5d,agar,FBCC312	23.997966666666667	15.1371	28.4507
2n,AaBb,1% starch 10d,agar,FBCC312	21.526673333333335	9.20442	32.8294
2n,AaBb,1% starch 5d,agar,FBCC312	24.621666666666666	22.9876	25.8318
2n,AaBb,1% E460 10d,agar,FBCC312	11.982473333333333	8.18754	19.401
2n,AaBb,1% E460 5d,agar,FBCC312	7.30947	5.15073	10.6951
2n,AaBb,1% arabingal 10d,agar,FBCC312	28.901166666666665	22.6359	39.659
2n,AaBb,1% arabingal 5d,agar,FBCC312	19.310233333333333	16.083	22.6888
2n,AaBb,1% inulin 5d,agar,FBCC312	12.2236	12.2236	12.2236
2n,AaBb,1% pectic 5d,agar,FBCC312	8.067066666666665	1.5354	12.4324
2n,AaBb,1% xylogl 10d,agar,FBCC312	25.523600000000002	19.5973	31.4499
2n,AaBb,1% xylogl 5d,agar,FBCC312	29.1174	23.7709	32.3512
2n,AaBb,25mM malt 5d,agar,FBCC312	17.528533333333336	16.8459	18.3744
2n,AaBb,25mM Dglc 5d,agar,FBCC312	18.015033333333335	13.1605	23.0462
2n,AaBb,1% beet pectin 5d,agar,FBCC312	14.526866666666667	13.17	15.5872
2n,AaBb,1% pectic 10d,agar,FBCC312	30.342133333333333	26.0313	38.0012
2n,AaBb,1% beet pectin 10d,agar,FBCC312	27.541666666666668	24.5871	29.8522
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	18.27495	15.3822	21.1677
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	21.801	21.801	21.801
xylan,pFu..Cre1-39	25.795966666666665	25.6518	25.9656
xylan+glc,pFu..Cre1-39	22.049233333333333	20.6643	22.8155
Avicel+glc,pFu..Cre1-39	13.3339	12.19	15.179
Avicel,pFu..Cre1-39	12.693266666666666	11.3544	13.9198
Avicel+glc,pFu..Cre1-24	18.918166666666668	17.0137	21.3
Avicel,pFu..Cre1-24	15.829	15.3693	16.3751
xylan,pFu..Cre1-24	24.575	21.8481	27.8293
xylan+glc,pFu..Cre1-24	25.8231	22.153	27.6789
1n,Ab,CBS463.89	9.58984	9.58984	9.58984
1n,Ab,OM18370.1	7.93195	7.93195	7.93195
1n,aB,CBS464.89	6.07276	6.07276	6.07276