condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	1.712305	1.62984	1.79477
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	1.8699433333333333	1.36236	2.63429
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	1.3235116666666666	0.497895	2.44519
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	1.1524466666666666	1.02479	1.32976
mycelia,1n,aB,28C 2wk,wood,CBS464.89	1.5706016666666667	0.770675	2.16531
mycelia,1n,aB,28C 4wk,wood,CBS464.89	1.8426233333333333	0.54402	3.40816
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	2.2748033333333333	1.06862	3.81431
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	1.877105	1.83765	1.91656
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.727371	0.344989	1.24753
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	1.2733816666666666	0.777685	1.85474
mycelia,2n,AaBb,28C 2wk,wood,OM18370	1.6464466666666666	1.15345	2.36908
mycelia,2n,AaBb,28C 4wk,wood,OM18370	1.88505	1.68987	2.00905
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	7.077136666666667	3.53996	12.6857
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	2.54913	1.61868	3.6334
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.5922223333333334	0.369632	0.726388
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.852068	0.36951	1.24441
1n,aB,xylan+glc,CBS464.89	2.4931083333333333	1.13817	3.30718
1n,aB,25mM raffin 5d,agar,CBS464.89	3.3473566666666668	1.52363	6.10845
1n,aB,Avicel+glc,CBS464.89	1.945975	1.71712	2.29116
1n,aB,Avicel,CBS464.89	2.9897833333333335	2.23838	4.0206
1n,aB,1% arabingal 10d,agar,CBS464.89	3.4175066666666667	1.60655	4.59618
1n,aB,1% pectic 5d,agar,CBS464.89	2.5957933333333334	1.58031	4.11625
1n,aB,1% beet pectin 10d,agar,CBS464.89	2.09465	1.28858	3.14297
1n,aB,1% arabinxyl 5d,agar,CBS464.89	4.66045	3.29294	5.55955
1n,aB,1% E460 10d,agar,CBS464.89	2.157363333333333	1.97376	2.44391
1n,aB,1% xylogl 5d,agar,CBS464.89	4.29233	2.96428	6.16783
1n,aB,1% pectic 10d,agar,CBS464.89	3.9960966666666664	1.19478	8.07996
1n,aB,1% arabingal 5d,agar,CBS464.89	3.9081533333333334	1.34442	5.38987
1n,aB,25mM Dglc 5d,agar,CBS464.89	3.522013333333333	2.87031	4.30564
1n,aB,1% inulin 10d,agar,CBS464.89	2.9313966666666667	1.47409	4.04128
1n,aB,1% arabinxyl 10d,agar,CBS464.89	3.249546666666667	2.73605	4.04962
1n,aB,1% starch 5d,agar,CBS464.89	3.21095	1.07938	5.20602
1n,aB,1% starch 10d,agar,CBS464.89	1.871155	1.39119	2.35112
1n,aB,xylan,CBS464.89	3.29714	1.92135	4.29636
1n,aB,1% xylogl 10d,agar,CBS464.89	3.1815866666666666	1.26666	4.86987
1n,aB,1% beet pectin 5d,agar,CBS464.89	3.72383	3.20076	4.38023
1n,aB,25mM sucro 5d,agar,CBS464.89	2.81691	1.10958	4.05813
1n,aB,1% E460 5d,agar,CBS464.89	3.87033	3.502	4.23866
1n,aB,1% inulin 5d,agar,CBS464.89	3.31068	2.37059	4.22577
1n,aB,25mM malt 5d,agar,CBS464.89	3.0366933333333335	1.82504	3.79935
rice straw 30d,DSM9615	2.98803	2.05252	3.92354
rice straw 25d,DSM9615	3.0831	1.33083	4.83537
rice straw 20d,DSM9615	6.8298	6.8298	6.8298
rice straw 15d,DSM9615	4.300215	3.88259	4.71784
rice straw 10d,DSM9615	0.707935	0.0	1.41587
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	2.110666	1.25359	3.01489
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	2.7102880000000003	1.58294	3.73026
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	2.4420254	0.773847	4.36743
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	2.574644	2.06536	3.36166
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	5.658146666666667	5.20575	6.33715
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	4.1417166666666665	4.02363	4.29537
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	6.1059	4.78279	6.77162
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	3.28081	2.51773	4.07762
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	3.6625166666666664	3.34359	3.97172
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	5.198976666666667	4.07829	6.61219
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	3.66522	3.29353	4.0584
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	6.328189999999999	6.31431	6.34207
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	6.925463333333333	6.10674	8.31346
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	3.3303766666666665	2.01071	4.16782
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	3.96171	3.6871	4.33091
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	5.58896	5.58896	5.58896
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	6.53235	6.45535	6.60935
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	5.22425	3.44081	6.57238
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	4.440673333333333	2.78454	5.49675
mycelia,1n,aB,xyl,LN-AS,CBS464.89	5.0219949999999995	2.71996	7.32403
2n,AaBb,25mM raffin 5d,agar,FBCC312	4.535983333333333	2.3764	6.21132
2n,AaBb,25mM sucro 5d,agar,FBCC312	4.56878	3.55368	5.11606
2n,AaBb,1% starch 10d,agar,FBCC312	2.4993933333333334	1.87121	2.99201
2n,AaBb,1% starch 5d,agar,FBCC312	4.303606666666667	3.72177	4.76961
2n,AaBb,1% E460 10d,agar,FBCC312	1.3266166666666668	0.78858	1.68174
2n,AaBb,1% E460 5d,agar,FBCC312	1.2226620000000001	0.744136	1.51155
2n,AaBb,1% arabingal 10d,agar,FBCC312	5.204666666666666	4.10395	6.32536
2n,AaBb,1% arabingal 5d,agar,FBCC312	3.06674	2.58515	3.82894
2n,AaBb,1% inulin 5d,agar,FBCC312	3.36214	3.36214	3.36214
2n,AaBb,1% pectic 5d,agar,FBCC312	10.180149	0.415917	20.812
2n,AaBb,1% xylogl 10d,agar,FBCC312	5.541995	2.77486	8.30913
2n,AaBb,1% xylogl 5d,agar,FBCC312	5.44108	4.45789	6.34061
2n,AaBb,25mM malt 5d,agar,FBCC312	4.448053333333333	3.45794	5.65262
2n,AaBb,25mM Dglc 5d,agar,FBCC312	4.154373333333333	1.28857	6.42124
2n,AaBb,1% beet pectin 5d,agar,FBCC312	2.6279	2.31891	3.21234
2n,AaBb,1% pectic 10d,agar,FBCC312	3.71938	2.35958	5.84633
2n,AaBb,1% beet pectin 10d,agar,FBCC312	5.329746666666667	3.78118	7.41265
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	5.206385	4.8782	5.53457
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	3.43144	3.43144	3.43144
xylan,pFu..Cre1-39	2.70674	2.12375	3.54742
xylan+glc,pFu..Cre1-39	2.4697333333333336	1.86871	2.77828
Avicel+glc,pFu..Cre1-39	1.3399133333333333	1.0337	1.82507
Avicel,pFu..Cre1-39	2.434266666666667	1.2928	3.08492
Avicel+glc,pFu..Cre1-24	2.89012	1.80588	4.07167
Avicel,pFu..Cre1-24	2.3937833333333334	1.95495	2.8244
xylan,pFu..Cre1-24	2.99789	2.82116	3.11794
xylan+glc,pFu..Cre1-24	3.044786666666667	2.21572	3.692
1n,Ab,CBS463.89	2.31985	2.31985	2.31985
1n,Ab,OM18370.1	2.76704	2.76704	2.76704
1n,aB,CBS464.89	3.34065	3.34065	3.34065