condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	18.9093	17.5809	20.2377
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	15.041413333333333	9.19934	18.843
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	13.071433333333333	12.5148	13.7395
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	8.592433333333334	8.07231	9.58535
mycelia,1n,aB,28C 2wk,wood,CBS464.89	6.29587	4.76954	7.40875
mycelia,1n,aB,28C 4wk,wood,CBS464.89	7.115013333333333	2.49188	12.1733
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.422896666666666	9.93139	16.5768
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	8.129345	6.01239	10.2463
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.9431566666666666	1.80991	2.09188
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	10.899546666666666	9.27024	13.3917
mycelia,2n,AaBb,28C 2wk,wood,OM18370	5.863613333333333	5.35595	6.41096
mycelia,2n,AaBb,28C 4wk,wood,OM18370	7.909713333333333	5.65376	9.80614
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	7.9482333333333335	7.60198	8.25736
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	10.347676666666667	9.49675	11.9682
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	8.917539999999999	3.63352	11.8948
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.4308499999999995	2.52634	6.76018
1n,aB,xylan+glc,CBS464.89	6.573316666666667	3.95713	8.36537
1n,aB,25mM raffin 5d,agar,CBS464.89	7.57218	3.70497	9.90245
1n,aB,Avicel+glc,CBS464.89	11.961801666666666	8.06927	14.7564
1n,aB,Avicel,CBS464.89	10.085685	5.9568	16.1482
1n,aB,1% arabingal 10d,agar,CBS464.89	7.4719533333333334	2.92578	11.6678
1n,aB,1% pectic 5d,agar,CBS464.89	9.038163333333333	7.19346	11.5556
1n,aB,1% beet pectin 10d,agar,CBS464.89	10.716146666666667	5.96234	15.1637
1n,aB,1% arabinxyl 5d,agar,CBS464.89	3.774	3.08935	4.16389
1n,aB,1% E460 10d,agar,CBS464.89	2.88231	1.95563	3.96817
1n,aB,1% xylogl 5d,agar,CBS464.89	4.690226666666667	4.45129	5.05254
1n,aB,1% pectic 10d,agar,CBS464.89	13.33282	8.77116	17.9675
1n,aB,1% arabingal 5d,agar,CBS464.89	3.91215	3.26454	4.24926
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.003276666666666	4.88506	5.10869
1n,aB,1% inulin 10d,agar,CBS464.89	6.6296333333333335	4.56463	9.2927
1n,aB,1% arabinxyl 10d,agar,CBS464.89	5.8744	3.88351	7.87321
1n,aB,1% starch 5d,agar,CBS464.89	5.410196666666667	4.36827	6.67555
1n,aB,1% starch 10d,agar,CBS464.89	3.32629	2.11132	4.54126
1n,aB,xylan,CBS464.89	11.94027	9.0035	16.2119
1n,aB,1% xylogl 10d,agar,CBS464.89	7.918433333333334	6.3144	10.5728
1n,aB,1% beet pectin 5d,agar,CBS464.89	4.63692	3.96295	5.29916
1n,aB,25mM sucro 5d,agar,CBS464.89	2.8615633333333337	1.59208	5.073
1n,aB,1% E460 5d,agar,CBS464.89	4.3855699999999995	3.31308	5.45806
1n,aB,1% inulin 5d,agar,CBS464.89	5.34511	3.40145	7.72495
1n,aB,25mM malt 5d,agar,CBS464.89	7.08369	5.37161	9.43529
rice straw 30d,DSM9615	51.48415	39.4023	63.566
rice straw 25d,DSM9615	29.59885	29.3775	29.8202
rice straw 20d,DSM9615	26.5553	26.5553	26.5553
rice straw 15d,DSM9615	20.352449999999997	20.2865	20.4184
rice straw 10d,DSM9615	11.4605	10.8089	12.1121
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	14.029171999999999	9.75456	17.9027
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	14.5915	12.3139	17.8633
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	9.341524	7.27886	11.2948
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	9.939074	9.21898	10.917
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	6.23339	5.21222	7.45248
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	6.767503333333333	5.83296	7.4428
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	6.352216666666667	5.25933	8.26298
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	6.7080633333333335	5.68038	7.37144
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	5.900016666666667	4.88213	6.90029
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	8.588966666666666	6.01711	10.6695
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	5.691826666666667	4.99931	6.58554
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	7.46137	7.20689	7.71585
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	10.58203	8.49038	13.6386
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	4.824683333333334	4.42726	5.09303
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	5.929186666666666	5.29044	6.56047
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	7.02096	7.02096	7.02096
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	12.00385	11.064	12.9437
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	13.369806666666666	9.59662	18.4867
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	12.108206666666666	9.78632	13.4322
mycelia,1n,aB,xyl,LN-AS,CBS464.89	18.70765	13.6633	23.752
2n,AaBb,25mM raffin 5d,agar,FBCC312	14.980033333333333	14.0617	15.8926
2n,AaBb,25mM sucro 5d,agar,FBCC312	4.969563333333333	1.35772	8.33858
2n,AaBb,1% starch 10d,agar,FBCC312	18.29889	7.12617	32.3566
2n,AaBb,1% starch 5d,agar,FBCC312	9.97188	7.19464	12.1947
2n,AaBb,1% E460 10d,agar,FBCC312	11.608673333333334	3.69912	16.1613
2n,AaBb,1% E460 5d,agar,FBCC312	4.9422033333333335	4.59845	5.50553
2n,AaBb,1% arabingal 10d,agar,FBCC312	18.983446666666666	7.40894	38.8589
2n,AaBb,1% arabingal 5d,agar,FBCC312	7.914140000000001	6.94872	8.51796
2n,AaBb,1% inulin 5d,agar,FBCC312	8.60254	8.60254	8.60254
2n,AaBb,1% pectic 5d,agar,FBCC312	17.163463333333333	1.43839	28.5253
2n,AaBb,1% xylogl 10d,agar,FBCC312	18.595100000000002	17.0811	20.1091
2n,AaBb,1% xylogl 5d,agar,FBCC312	5.529923333333333	3.73492	8.9186
2n,AaBb,25mM malt 5d,agar,FBCC312	7.344133333333334	5.64624	8.58744
2n,AaBb,25mM Dglc 5d,agar,FBCC312	7.137196666666666	5.12006	8.85915
2n,AaBb,1% beet pectin 5d,agar,FBCC312	7.8936	6.74084	9.20418
2n,AaBb,1% pectic 10d,agar,FBCC312	25.4158	22.0962	28.3401
2n,AaBb,1% beet pectin 10d,agar,FBCC312	65.91316666666667	52.1389	85.327
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	12.86195	11.0713	14.6526
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	6.0516	6.0516	6.0516
xylan,pFu..Cre1-39	13.4112	12.4888	14.4224
xylan+glc,pFu..Cre1-39	10.7919	10.5327	10.9824
Avicel+glc,pFu..Cre1-39	10.87075	9.66615	12.0863
Avicel,pFu..Cre1-39	13.551433333333334	11.978	15.1802
Avicel+glc,pFu..Cre1-24	15.134966666666667	14.3529	15.8227
Avicel,pFu..Cre1-24	13.9815	12.9764	14.6102
xylan,pFu..Cre1-24	11.228766666666667	10.9571	11.4173
xylan+glc,pFu..Cre1-24	12.853133333333334	12.2249	13.9029
1n,Ab,CBS463.89	11.9623	11.9623	11.9623
1n,Ab,OM18370.1	4.33816	4.33816	4.33816
1n,aB,CBS464.89	13.8688	13.8688	13.8688